The Omcan 28487 (28487) Dishtable Soiled 60"W is a commercial-grade stainless steel dishtable designed for optimized warewashing workflows in high-demand foodservice environments. Manufactured by Omcan USA, this 60-inch wide unit features a right side configuration with an integrated sink, facilitating efficient soiled dish handling. Its durable construction from 300 Series stainless steel enhances corrosion resistance and ease of cleaning, making it suitable for busy kitchens that prioritize sanitation and durability. Equipped with a 10" splash height and a straightforward straight shape, this dishtable supports streamlined workflow integration, reducing clutter and promoting efficient space utilization. Its precise dimensions of 60"W x 30.37"D x 44"H make it ideal for installation in commercial kitchens requiring dependable, large-capacity soiled dish management solutions. The unit's 82 lbs weight ensures stability during operation, while NSF compliance affirms its suitability for rigorous foodservice use.
Top Omcan 28487 Features
The Omcan 28487 (28487) Dishtable Soiled is tailored for foodservice operators managing high throughput, featuring a stainless steel surface with sink integration for quick soiled dish collection. Its right-side configuration supports ergonomic workflow in busy dishwashing stations, while the durable stainless steel construction withstands rigorous cleaning and frequent use. Designed for ease of maintenance, it simplifies sanitation routines and offers long-lasting performance in commercial kitchens. The 60" width accommodates large volume loads, making it suitable for high-demand institutional, hospital, or restaurant environments.
- Functionality: Designed for efficient soiled dish handling in high-volume kitchens
- Durability: Constructed from rugged 300 series stainless steel for corrosion resistance
- Ease of Maintenance: Smooth surface with minimal crevices simplifies cleaning and sanitation
- Application Fit: Perfect for warewashing stations in institutional and restaurant kitchens
- Workflow Integration: Supports ergonomic placement with sink and right-side configuration
Ideal for commercial warewashing with durable stainless steel construction and integrated sink functionality
Omcan 28487 Technical Specs
The Omcan 28487 (28487) Dishtable Soiled features a robust stainless steel build with a width of 60 inches and depth of 30.37 inches, weighing 82 lbs for stability. It incorporates a built-in sink on the right side, which facilitates effective soiled dish collection, and is made from 300 Series stainless steel for enhanced corrosion resistance. The unit measures 44 inches in height, providing ample access for operational ease. It complies with NSF standards, suitable for intensive use in commercial environments. The splash height of 10 inches ensures splash containment, supporting sanitation protocols. The dishtable operates in a straightforward straight shape, optimizing space and workflow. No electrical or refrigeration components are included, with maintenance focused on regular cleaning and disassembly for thorough sanitation.
- Dimensions: 60"W x 30.37"D x 44"H
- Weight: 82 lbs gross weight
- Construction: 300 series stainless steel for longevity and corrosion resistance
- Material: NSF-compliant stainless steel with ease of cleaning surface
- Splash Height: 10 inches for splash containment
- Configuration: Straight shape, right-side sink integration
- Installation Requirements: Adequate clearance for cleaning and workflow efficiency
What is a commercial soiled dishtable?
A commercial soiled dishtable is a heavy-duty stainless steel workstation designed for handling and pre-scrubbing soiled dishes in high-volume foodservice operations. It typically features a large flat surface with integrated sinks or collection areas to facilitate efficient transfer of dirty ware. Installed in warewashing stations of restaurants, cafeterias, and institutional kitchens, the Omcan 28487 (28487) Dishtable Soiled 60"W is optimized for managing large loads of soiled dishware, supporting streamlined workflows, and maintaining sanitation standards in busy commercial settings.
Top Soiled Dishtables for High-Capacity Foodservice Settings
Designed for medium workload foodservice operations, Omcan 28487 offers durable stainless steel construction and integrated sink functionality, ideal for efficient warewashing workflows in commercial kitchens. Built to support steady throughput, this dishtable ensures sanitation and workflow efficiency in institutional and restaurant environments.
- Operation type — suitable for warewashing stations in high-volume kitchens
- Kitchen type — ideal for institutional, hospital, and restaurant settings
- Foodservice category — effective for soiled dish collection and pre-scrubbing
- Workload qualifier — supports moderate throughput in busy kitchens
- Use case — streamlining dish handling to improve sanitation and productivity
Why Choose Omcan 28487 (28487) Dishtable Soiled
Why choose the Omcan 28487 (28487) Dishtable Soiled over standard models is its robust stainless steel construction, integrated sink, and large 60-inch workspace tailored for high-demand warewashing. Its durable design and ease of maintenance enhance operational efficiency, reducing downtime and supporting sanitation protocols in commercial kitchens. The right-side configuration facilitates ergonomic workflow, making it ideal for busy dining facilities and institutional kitchens seeking reliable, restaurant-ready equipment.
- Self-contained work surface with integrated sink for seamless workflows
- Constructed from corrosion-resistant stainless steel for longevity
- Large 60-inch width supports high-volume dish throughput
- Designed for easy cleaning and minimal maintenance
- Optimized for commercial warewashing stations in busy environments
