The Omcan 25268 (25268) Pot Sink is a commercial-grade, two-compartment stainless steel sink designed for foodservice applications requiring durability and efficiency. Built from 18 gauge, 300 Series stainless steel, this model features two spacious 21" front-to-back x 18" wide x 14" deep bowls suitable for wash, rinse, or prep tasks. It includes 8" center faucet holes, a 9-3/4" splash backsplash, corner drains, and a right-hand drain board for optimal workflow. Supported by galvanized legs with adjustable bullet feet, this unit ensures stability and ease of leveling in busy kitchen environments. It is constructed for long-term use in demanding settings, with a focus on sanitation, durability, and corrosion resistance, making it an ideal choice for high-use food preparation areas, catering, and institutional kitchens.
Top Omcan 25268 Features
The Omcan 25268 Pot Sink offers double 21" front-to-back bowls optimized for heavy-duty washing and prep tasks in commercial kitchens. Its 304 stainless steel construction ensures corrosion resistance and easy maintenance. Designed with corner drains and a right drainboard, it facilitates efficient workflow and drainage. The 8" faucet holes accommodate commercial-grade fixtures, and the galvanized legs with adjustable feet provide stability on uneven surfaces. The unit’s dimensions support seamless integration into various kitchen layouts, providing durability and functional flexibility for high-volume foodservice operations.
- Heavy-duty stainless steel construction: 18 gauge, corrosion-resistant for longevity
- Spacious 21" x 18" x 14" bowls: Ideal for wash, rinse, and prep tasks
- Galvanized legs with adjustable feet: Ensures stability on uneven flooring
- Corner drains with drainboard: Facilitates efficient drainage and workflow
- Includes 8" faucet holes: Compatible with standard commercial fixtures
Suitable for institutional food prep, catering, or high-volume kitchen applications requiring a durable, NSF-compliant two-compartment sink.
Omcan 25268 Technical Specs
The Omcan 25268 Pot Sink features a robust construction with 18 gauge, 300 series stainless steel, providing excellent corrosion and stain resistance suited for high-demand environments. The overall dimensions range from 54" to 62" in length, with each of the two compartments measuring 21" front to back and 18" wide, with a depth of 14". It weighs approximately 112 lbs, with galvanized legs and adjustable bullet feet for secure, leveled placement. The splash height is 9-3/4", and the unit includes corner drains and a right-hand drainboard for optimal drainage and workflow efficiency. Built with NSF standards, it ensures safe, hygienic operation in commercial kitchens. The unit ships typically within 4-8 business days and is designed for easy cleaning and maintenance, with disassembly-friendly features for routine sanitation and upkeep.
- Dimensions: 54-62" length, 14" depth, 44" height
- Construction & Finish: 18 gauge, 300 Series stainless steel, galvanized legs
- Weight: 112 lbs (shipping weight includes packaging)
- Compartment Size: 21" front to back, 18" wide, 14" deep
- Drainage: Corner drains with right-hand drainboard
- Faucet Holes: 8" centers for commercial fixtures
- NSF Approved: Yes, suitable for food safety standards
What is a commercial two-compartment sink
A commercial two-compartment sink is a high-capacity, durable stainless steel fixture designed for foodservice establishments to handle multiple washing, rinsing, and sanitizing tasks simultaneously. Often installed in bakery, catering, or restaurant prep areas, these sinks are configured with large compartments—such as the Omcan 25268—that support efficient workflow and sanitation. Equipped with drainboards, adjustable legs, and NSF-compliance, they meet the rigorous demands of professional kitchens, facilitating compliance, productivity, and operational ease in high-throughput environments.
Top Stainless Steel Pot Sinks for High-Volume Foodservice Settings
Industrial-grade stainless steel pot sinks like Omcan 25268 are built for durability, function, and reliable performance in high-traffic foodservice kitchens, ideal for medium-volume prep and warewashing operations. Designed to support efficient workflows, these NSF-approved units feature spacious bowls, corrosion-resistant materials, and practical drainage solutions, making them suitable for busy restaurant, catering, or institutional environments requiring robust, restaurant-ready kitchen equipment.
- Medium-volume food prep—ideal for restaurants and institutions
- Commercial kitchen equipment—designed for durability and hygiene
- Suitable for prep and wash stations—supports efficient workflow
- Constructed for moderate throughput—reliable for daily high-use
- Versatile layouts—fits standard kitchen configurations and fixtures
Why Choose Omcan 25268?
Why Choose Omcan 25268 involves selecting a durable, NSF-compliant two-compartment pot sink with a robust 18 gauge stainless steel build, reinforced by galvanized legs for stability. Its spacious design, corner drains, and drainboard enhance workflow efficiency in demanding kitchens. The unit’s precise dimensions and high-quality construction set it apart from alternative models, delivering long-term performance and sanitation superiority for busy foodservice environments.
- Constructed with 18 gauge stainless steel for maximum durability
- Designed with a built-in drainboard for improved workflow
- Galvanized, adjustable legs ensure stable leveling
- Large 21" x 18" x 14" bowls support busy kitchen tasks
- NSF-approved for safe, compliant commercial use