The Omcan 23836 (23836) Jerky Shooter is a professional-grade food processing tool designed for precise meat extrusion in commercial kitchens. Constructed from durable plastic, this extension features a 15-1/2" long tube and an overall length of 21". It includes a 1/2" round nozzle and a 1-3/16" x 3/16" flat nozzle, making it suitable for producing consistent jerky or sausage products in high-volume foodservice operations. Engineered for ease of cleaning and maintenance, this jerky shooter streamlines workflow by facilitating rapid, uniform meat dispensing, ideal for butcher shops, smokehouses, and commercial meat processors, ensuring efficient throughput with technical precision.
Top Omcan 23836 Features
The Omcan 23836 Jerky Shooter offers a robust plastic construction with an overall length of 21 inches, featuring a 15-1/2" long tube for versatile meat processing. It includes two nozzles— a 1/2" round and a flat 1-3/16" x 3/16"—to accommodate different sausage and jerky shapes, enabling precise portion control. Designed for commercial use, it facilitates continuous operation with minimal cleanup, supporting smooth feeding and easy disassembly for sanitation. Its lightweight build simplifies handling during high-volume food production, making it a dependable choice for meat processing workflows in busy foodservice settings.
- Precisely extrudes meat with two included nozzles
- Made from durable, food-safe plastic for longevity
- Lightweight and ergonomic for ease of handling
- Compatible with large-scale jerky and sausage preparation
- Supports efficient workflow with easy disassembly for cleaning
Ideal for commercial jerky, sausage production, or meat processing operations requiring consistent output
Omcan 23836 Technical Specs
The Omcan 23836 Jerky Shooter features a 21-inch overall length with a 15-1/2-inch long tube fabricated from high-quality plastic for durability and ease of cleaning. It includes a 1/2" round nozzle and a 1-3/16" x 3/16" flat nozzle, suited for meat extrusion applications. Its lightweight design, weighing approximately 2.65 lbs, simplifies handling during continuous use. The unit’s construction ensures compatibility with various meat types, supporting consistent force for efficient extrusion. While specific electrical details are not applicable, its ergonomic design facilitates quick disassembly for maintenance in busy commercial kitchens. Its plastic build is resistant to typical cleaning solutions, and it supports a high-throughput workflow, ideal for meat processors and sausage makers.
- Overall dimensions: 21" width x length, 2.65 lbs weight
- Nozzle options: 1/2" round and flat 1-3/16" x 3/16"
- Material: Food-safe, durable plastic for longevity and sanitation
- Construction: Lightweight, easy to handle, designed for repetitive tasks
- Design features: Supports quick disassembly for cleaning and maintenance
What is a commercial jerky gun?
A commercial jerky gun is a specialized meat extrusion tool used in foodservice settings for producing customized jerky, sausage, or processed meat products. It typically consists of a tube or barrel, one or more nozzles, and a handle or press mechanism, enabling precise portioning and shaping of meats. Designed for industrial use, the Omcan 23836 Jerky Shooter features a 15-1/2" long tube and two nozzles to accommodate different product shapes, making it suitable for butcher shops, smokehouses, and high-volume production lines. Its durable construction and ease of cleaning support continuous operation, making it ideal for mid-volume meat processing tasks or specialized snack production in commercial kitchen environments.
Top Jerky Shooters for Medium-Volume Meat Processing Foodservice Settings
Reliable and sturdy, Omcan 23836 Jerky Shooter excels in medium-volume meat extrusion, built for efficient production workflows, ideal for butcher shops and sausage makers. Omcan 23836 provides precise extrusion with ergonomic handling, suitable for commercial kitchens requiring consistent meat shaping and portioning.
- Operation for mid-volume meat processing in commercial kitchens
- Designed for compact commercial spaces with ergonomic handling
- Ideal for sausage and jerky production workflows
- Support moderate throughput with quick disassembly for sanitation
- Suitable for high-quality meat shaping in professional environments
Why Choose Omcan 23836?
Omcan 23836 Jerky Shooter offers a durable plastic build with precise extrusion features tailored for commercial meat processing. Its lightweight design, ergonomic handling, and versatile nozzle options enhance workflow efficiency and sanitation, setting it apart from less specialized tools, making it suitable for high-volume sausage and jerky production environments.
- Compact footprint for limited kitchen space
- Self-contained design for easy sanitation
- Versatile nozzles support various product shapes
- Made from food-safe, durable materials for longevity
- Supports efficient production with quick disassembly
