The Omcan 23564 (23564) SS #32 Machine Plate With Hub 3/8" (10mm) 3 Notches Round is a high-precision stainless steel plate designed for commercial meat processing equipment. Built by Omcan USA, this (#32) size plate features a robust 3/8" (10mm) thickness and three notches, ensuring compatibility with various meat chopper and grinder models. Its durable construction and precision-engineered hub facilitate reliable and efficient operation within professional foodservice settings, making it suitable for mid-volume meat preparation workflows that demand consistency and longevity.
Top Omcan 23564 (23564) SS #32 Features
This stainless steel plate is tailored for commercial meat chopping and grinding applications, providing precise 3/8" (10mm) cut sizes on meats. Its durable stainless steel material ensures resistance to corrosion and wear, ideal for high-use environments. The three notches facilitate secure mounting on compatible machines, simplifying maintenance and replacement. Its design promotes efficient workflow in meat processing stations, maintaining consistent output with minimal downtime. Specifically designed for professional kitchens requiring reliable, easy-to-clean components that enhance throughput and sanitation.
- Robust stainless steel construction for corrosion resistance
- 3/8" (10mm) thickness optimized for uniform meat grinding
- Designed with three notches for secure mounting and quick installation
- Compatible with #32 hubs for seamless integration into meat machinery
- Easy to disassemble and clean, reducing maintenance time
Ideal for commercial meat processing, butchers, and foodservice operations requiring durable grinding plates with precise sizing.
Omcan 23564 (23564) Technical Specs
This industrial-grade meat processing plate is crafted from high-quality stainless steel, ensuring optimal durability and corrosion resistance in busy commercial kitchens. It features a #32 hub type for compatibility with a variety of meat grinders. The plate measures 3/8" (10mm) in thickness and includes three notches for secure mounting. Designed for operational reliability, it withstands consistent use in high-throughput environments. Its sleek, easy-to-clean surface facilitates efficient sanitation, while its precise dimensions support uniform meat processing. The plate's weight and dimensions are optimized for straightforward installation and replacement within existing equipment setups.
- Material: Stainless steel for corrosion resistance and longevity
- Size: 3/8" (10mm) thickness, compatible with #32 hubs
- Dimensions: Standard size facilitating quick replacement
- Weight: Configured for ease of handling during maintenance
- Design features: Three notches for secure attachment
- Finish: Smooth, food-safe surface for easy cleaning
- Temperature Range: Compatible with typical meat processing temperatures
- Food Safety: Made from material suitable for direct contact with food products
- Electrical Compatibility: Not applicable, mechanical component
- Installation Requirements: Compatible with standard #32 hub meat grinders
- Maintenance: Disassemble easily for cleaning and inspection
- Durability Traits: Thick stainless steel with precision notches for stable mounting
- Usage Environment: Suitable for high-volume meat processing stations
What is a commercial meat grinder plate
A commercial meat grinder plate is a precisely machined metal disc used in commercial-grade meat processing equipment to control meat particle size during grinding. Crafted from durable stainless steel like the Omcan 23564, these plates feature specific hole sizes (such as 3/8") to produce uniform meat textures. Installed in meat choppers or grinders, they are essential for consistent product output in butcher shops, restaurants, and food production facilities. The Omcan 23564 plate, with its #32 hub and three notches, is optimized for professional meat processing operations needing reliable, easy-to-maintain replacement parts for efficient workflow and sanitation.
Top Meat Grinder Plates for Medium-Volume Foodservice Settings
Designed for precise meat processing in moderate workloads, this Omcan 23564 plate offers durable construction, functional compatibility, and reliable performance in commercial kitchens. Omcan 23564 is ideal for medium-scale butchery and restaurant use, ensuring consistent grind size in foodservice operations.
- Operation Type — suited for mid-volume meat processing
- Kitchen Setting — ideal for small to medium commercial kitchens
- Meat Processing — optimized for grind consistency and durability
- Workload — handles moderate throughput efficiently
- Application — for reliable meat preparation and portioning
Why Choose Omcan 23564 (23564) SS #32 Machine Plate With Hub 3/8" (10mm) 3 Notches Round?
Omcan's 23564 plate outperforms standard grinder plates with its high-grade stainless steel build, precise dimensional accuracy, and easy-to-maintain design. Its compatibility with a variety of meat processing equipment ensures seamless integration, reducing downtime and operational costs. The robust construction enhances longevity under frequent use, supporting consistent meat particle sizes and improving workflow efficiency within professional kitchens, butchery, and institutional foodservice environments.
- Enhanced durability: Designed with thick stainless steel for long-term use
- Optimized size: 3/8" (10mm) holes for uniform grinding results
- Secure mounting: Three notches facilitate fast, stable installation
- Food-safe surface: Easy to clean, promoting sanitation in high-turnover kitchens
- Compatibility: Fits widely used #32 hubs to streamline parts replacement