Omcan 22121 18 Inch Pot Sink Galvanized Legs 430 Stainless Steel with Corner Drains

The Omcan 22121 (22121) Pot Sink is a commercial-grade single-compartment sink designed for efficient operation in foodservice environments. Constructed from durable 18-gauge, 430 stainless steel, it features an 18" front-to-back by 18" wide and 13" deep bowl, suitable for washing large pots and utensils. Equipped with 8" center faucet holes, an 8-3/4" backsplash, corner drains, and galvanized legs with plastic bullet feet, this sink provides robust performance and easy maintenance. Its precise dimensions and sturdy build make it ideal for busy kitchens requiring reliable sanitation and workflow integration.

Top Omcan 22121 (22121) Pot Sink Features

The Omcan 22121 Pot Sink offers a commercial-grade stainless steel construction, corrosion resistance, and an ergonomic design optimized for washing large cookware. Its galvanized legs with plastic feet enhance stability, while the spacious bowl supports high-volume cleaning tasks. Designed for ease of maintenance, the sink’s configuration supports streamlined plumbing and workflow for busy foodservice operations.

• 3720 lbs/24 hr capacity supports high-volume pot washing
• 430 stainless steel ensures long-term durability and corrosion resistance
• Galvanized legs with plastic bullet feet facilitate stability and quick cleaning
• 18" front-to-back and 18" wide bowl fits large kitchen utensils comfortably
• 8" center faucet holes allow versatile water supply setup for efficient washing

Ideal for commercial kitchens requiring robust, easy-to-maintain pot washing stations

Omcan 22121 (22121) Technical Specs

The Omcan 22121 Pot Sink features a robust 18-gauge, 430 stainless steel construction, ensuring durability against heavy use. It operates without electrical requirements, relying on standard plumbing for water supply and drainage. The unit’s overall dimensions are 21" W x 21.5" D x 41" H, with a 13" deep bowl, supporting moderate-duty workloads typical in restaurant and institutional kitchens. Its NSF approval affirms compliance with sanitation standards, and its galvanized legs with plastic bullet feet promote stability and simplified cleaning. Designed for easy disassembly and maintenance, this sink supports high-volume foodservice environments without compromising sanitation or workflow efficiency.

• Dimensions: 21" width x 21.5" depth x 41" height; bowl 18" front to back x 18" wide x 13" deep
• Construction & Finish: 18 gauge 430 stainless steel with galvanized legs
• Weight: 54 lbs
• Drain configurations: Corner drains with 8" center faucet holes
• Operating range: Designed for standard kitchen plumbing conditions, no electrical connection required
• Cleaning & Maintenance: Easy-to-disassemble design; corrosion-resistant materials

Electrical Requirements: None required

Plumbing Needs: Standard water supply and drainage with 8" faucet holes

Material: 430 stainless steel with galvanized base

Construction: Commercial stainless steel for sanitation and longevity

Installation Considerations: Adequate space around legs for cleaning; standard plumbing hookup

What is a commercial pot sink?

A commercial pot sink is a heavy-duty washing station designed for cleaning large cookware, utensils, and kitchen tools in foodservice settings. Typically made from durable stainless steel, these sinks feature generous bowl sizes and corrosion-resistant construction to withstand rigorous daily use. The Omcan 22121 Pot Sink, installed in restaurant or institutional kitchens, supports high-volume cleaning tasks with its spacious bowl, sturdy legs, and efficient drainage system. This model is best suited for mid-volume restaurant operations where reliable sanitation and workflow support are critical for maintaining kitchen efficiency and hygiene standards.

Top Pot Sinks for Foodservice Environments

Commercial pot sinks provide durable, high-capacity washing solutions optimized for restaurant and institutional kitchens. Built with stainless steel and designed for consistent performance, the Omcan 22121 is ideal for mid-volume foodservice use, supporting efficient workflows and sanitation practices in busy kitchen operations.

• Operation Type — suitable for small to medium preparation kitchens
• Kitchen Setting — ideal for compact foodservice facilities
• Category — essential for restaurant and institutional warewashing
• Workload — supports moderate throughput of cookware
• Use Case — suited for washing large pots and kitchen utensils efficiently

Why Choose Omcan 22121 (22121) Pot Sink

Omcan's 22121 Pot Sink stands out with its robust 430 stainless steel construction, galvanized legs, and spacious bowl, delivering long-lasting performance in demanding foodservice environments. Its streamlined design and corrosion resistance improve sanitation and workflow, making it a reliable choice compared to lesser-grade models, especially for high-use kitchen operations requiring dependable warewashing solutions.

• Self-contained design simplifies installation and reduces setup time
• Large 18" x 18" bowl supports cleaning of big cookware items
• Galvanized legs with plastic feet resist corrosion and provide stability
• Heavy-duty stainless steel construction ensures longevity in rigorous use
• Optimized for moderate workloads in busy restaurant kitchens