The Omcan 22112 (22112) Pot Sink is a commercial-grade stainless steel sink designed for intensive foodservice applications. This single-compartment unit features an 18" front-to-back by 18" wide basin with a depth of 11 inches, tailored for efficient pot and utensil washing in busy kitchens. Constructed from durable 18-gauge 300 Series stainless steel with a galvanized base and legs, it provides long-term corrosion resistance and structural stability. Key features include corner drains, an 8-inch center faucet hole for water access, and a 9-3/4-inch backsplash for splash prevention. The unit is intended for installation in commercial kitchens requiring reliable sanitation, with dimensions and build quality optimized for high-volume workflows and streamlined cleaning processes.
Top Omcan 22112 Features
The Omcan 22112 Pot Sink is built for moderate-volume foodservice operations, offering robust stainless steel construction with galvanized support. Its functional design incorporates corner drains for quick waste removal, and an 8" faucet hole facilitates ease of water connection. The unit’s 18-gauge top panel ensures durability under heavy use, while adjustable bullet feet simplify leveling on uneven floors. Ideal for medium throughput kitchens, it supports efficient workflow integration and maintenance while providing a sanitary work surface for pot cleaning and dishwashing tasks.
- Designed for high-use environments: 18" front to back x 18" wide basin with durable stainless steel
- Corrosion-resistant construction: 18-gauge 300 series stainless steel top and galvanized base
- Easy maintenance: Corner drains and removable legs for cleaning access
- Optimized workflow: Fits in compact kitchens with 11" deep basin for versatile washing
- Structural stability: Galvanized legs with adjustable bullet feet for leveling
Ideal for commercial kitchens needing durable and reliable pot cleaning station.
Omcan 22112 Technical Specs
The Omcan 22112 Pot Sink operates as a self-contained, single-compartment utility sink, built with an 18 gauge 300 series stainless steel top and galvanized steel base. It measures 23" in width, 23.5" in depth, and 44" in height, with a 11" deep bowl designed for efficient washing of larger pots. The unit weighs approximately 57 pounds, ensuring stability during operation. It features corner drains for effective waste removal, and includes an 8" center faucet hole for water connection. The sink supports standard commercial installation, requiring proper plumbing and drainage setup. It is rated for operation within typical kitchen temperature ranges and is designed for ease of cleaning and maintenance, with adjustable bullet feet allowing for leveling on uneven floors. The NSF and CSA certifications assure compliance with industry safety and sanitation standards, making it suitable for busy foodservice environments.
- Electrical Requirements: None required for operation
- Construction & Finish: 18-gauge stainless steel, galvanized base, NSF and CSA certified
- Dimensions: 23" W x 23.5" D x 44" H
- Weight: 57 lbs (product only)
- Capacity: 11" deep basin, suitable for large pots and utensils
- Drainage & Plumbing: Corner drains, 8" faucet hole, compliant with plumbing standards
- Installation Space: Requires countertop or dedicated mounting, with clearance for drainage and faucet access
- Material Characteristics: Resists corrosion, suitable for frequent cleaning routines
What is a commercial pot sink
A commercial pot sink is a heavy-duty stainless steel basin designed for the efficient washing of pots, pans, and kitchen utensils in high-volume foodservice settings. It features durable construction with corrosion-resistant materials, typically 300 series stainless steel, and includes drainage and faucet connections suitable for installation in professional kitchens. The Omcan 22112 Pot Sink, specifically, offers an 18" front-to-back by 18" wide basin with an 11" depth, ideal for medium-duty washing tasks in restaurants, catering operations, or institutional kitchens. Its design supports fast turnaround of large cookware, making it suitable for busy food preparation environments requiring reliable sanitation and ergonomic workflow management.
Top commercial pot sinks for moderate-volume foodservice settings
Built with high-quality stainless steel and galvanized supports, the Omcan 22112 Pot Sink is ideal for kitchens with moderate throughput. It features durable construction, precise dimensions for efficient use, and a robust design suitable for food preparation environments. Designed for reliable performance in restaurant, catering, and institutional kitchens, it supports effective workflow and sanitation in medium-demand operations.
- Operation Type — medium-volume restaurant kitchens
- Kitchen Setting — compact commercial foodservice spaces
- Foodservice Category — institutional and catering kitchens
- Workload Qualifier — moderate throughput requiring durable equipment
- Use Case — utensil and pot cleaning in busy environments
Why Choose Omcan 22112 (22112) Pot Sink
Omcan’s 22112 Pot Sink combines robust stainless steel construction with practical features like corner drains and adjustable legs, setting it apart from standard models. Its galvanized base ensures longevity and stability under frequent use, while the compact size fits well in diverse kitchen layouts. Built for dependable sanitation and ergonomic workflow, it enhances operational efficiency and troubleshooting ease for foodservice professionals, making it a reliable choice among commercial kitchen equipment.
- Compact footprint optimized for limited kitchen space
- Heavy-duty stainless steel enhances durability and sanitation
- Galvanized legs with adjustable feet facilitate leveling
- Corner drains enable quick waste removal
- Designed for reliable, long-term use in busy kitchens
