The Omcan 22088 (22088) Standard Work Table is a durable, commercial-grade stainless steel work surface designed for professional foodservice environments. Measuring 48 inches wide by 30 inches deep and standing 38 inches high, it features an 18/430 stainless steel top with a 4-inch backsplash to contain spills effectively. The galvanized undershelf, supported by welded V pipe leg supports and four galvanized legs with adjustable plastic bullet feet, provides sturdy storage and workspace stability. Built for high-use kitchen applications, this work table offers corrosion resistance and ease of maintenance, making it ideal for prep stations, butcheries, or bakery setups requiring a reliable, sanitary surface.
Top Omcan 22088 (22088) Features
This work table combines a heavy-duty stainless steel top with a galvanized base, enabling robust performance in busy foodservice workflows. The 4-inch backsplash minimizes spillage onto walls or floors, while the galvanized undershelf supports additional storage capacity. Designed for ease of cleaning and durability, these features facilitate efficient kitchen operations in low to moderate volume environments, such as small commercial kitchens and catering setups.
- Heavy-duty 18/430 stainless steel top with backsplash for spill containment
- Galvanized base and legs provide corrosion resistance and stability
- Welded V pipe leg supports ensure long-term durability
- Adjustable plastic bullet feet allow levelling on uneven floors
- Smooth, rounded/bullnose edge enhances safety and ease of cleaning
Designed for efficient food prep and staging in commercial kitchens requiring reliable, easy-to-maintain surfaces.
Omcan 22088 (22088) Technical Specs
The Omcan 22088 work table is engineered for consistent performance in demanding foodservice settings. It features an 18-gauge stainless steel top from the 400 Series for superior corrosion resistance, measuring 48 inches in width, 30 inches in depth, and 38 inches high. The galvanised base includes a welded V pipe leg support system with four legs equipped with adjustable plastic feet for stability on uneven surfaces. Weighing 99 pounds, this unit is designed for straightforward maintenance and cleaning with its rounded/bullnose table edge. Its construction ensures safe, sanitary operation, with an operating range suitable for typical commercial kitchen environments. The unit operates independently without requiring electrical or water connections, making it adaptable to various layouts. Typically, it can support moderate workloads in prep areas or assembly stations, providing a reliable work surface for daily food production tasks.
- Dimensions: 48" W x 30" D x 38" H
- Material: 18/430 stainless steel top, galvanized base
- Weight: 99 lbs
- Construction: Welded V pipe supports, rounded table edge
- Finish: Stainless steel with corrosion-resistant properties
- Electrical Requirements: None (manual operation)
- Operating Range: Suitable for typical commercial kitchen temperatures
- Cleaning & Maintenance: Easy to disassemble for cleaning with smooth surfaces
- Storage Features: Galvanized undershelf supports additional storage
- Installation: Requires appropriate clearance for leveling and airflow
What is a commercial work table?
A commercial work table is a durable, food-safe surface designed for food prep, assembly, or staging in professional kitchens. The Omcan 22088 work table features a stainless steel top with a backsplash, galvanized framework, and adjustable leveling feet, making it suited for consistent, sanitary work environments. It is typically installed in low to medium-volume kitchens, supporting tasks like ingredient preparation or equipment staging while complying with hygiene standards. With its robust construction, it is ideal for busy restaurant prep stations, catering, or catering operations requiring reliable, corrosion-resistant surfaces.
Top Stainless Steel Work Tables for Foodservice Environments
Built with high-quality stainless steel, the Omcan 22088 is ideal for commercial food prep, offering durability, precise dimensions, and corrosion resistance suitable for moderate workloads in busy kitchens. Designed for operation in low- to medium-volume settings, it provides a reliable work surface that enhances workflow efficiency in various foodservice applications.
- Operation Type — suitable for moderate food prep tasks
- Kitchen Setting — ideal for compact commercial kitchens
- Foodservice Category — excellent for small catering and prep stations
- Workload Qualification — supports medium throughput operations
- Use Case — suited for ingredient staging and small equipment setup
Why Choose Omcan 22088 (22088) ?
Comparison to similar stainless steel work tables highlights its galvanized base construction, making it more resistant to corrosion and wear in demanding environments. With a compact 48-inch width, it offers a practical footprint for space-constrained kitchens, while still providing ample workspace and storage with its undershelf. Its rounded/bullnose edge enhances safety and ease of cleaning, more so than standard sharp-edged units. The absence of electrical or plumbing requirements simplifies installation, reducing downtime in high-traffic foodservice operations.
- Compact footprint designed for tight kitchen layouts
- Corrosion-resistant galvanized base for longevity
- Welded V pipe leg supports ensure durability
- Includes adjustable plastic feet for stable positioning
- Rounded/bullnose edge enhances safety and cleaning
