The Omcan 22085 (22085) Standard Work Table is a durable, commercial-grade stainless steel workspace designed for professional foodservice environments. This industrial work table features a spacious 96-inch width and 24-inch depth, built with an 18/430 stainless steel top that provides excellent durability and corrosion resistance. Equipped with a 4-inch backsplash to contain spills and prevent damage, it ensures a hygienic work surface. The galvanized undershelf, supported by welded V pipe leg supports, offers dependable storage capacity, while six galvanized legs with adjustable plastic bullet feet facilitate leveling on uneven floors. This model is ideal for high-demand kitchens, food prep stations, and catering operations that prioritize robust construction and reliable performance in daily use.
Omcan 22085 (22085) Features
This work table combines a sturdy galvanized base with a premium stainless steel top suited for commercial kitchens, food prep, and bakery counters. Its open undershelf enhances storage flexibility, while the welded V pipe leg supports ensure long-term durability. Designed for moderate throughput environments, it simplifies sanitation with smooth, rounded edges and a corrosion-resistant surface, supporting efficient cleaning. The adjustable plastic feet accommodate uneven flooring for stable operation, making it a versatile fit for busy hospitality settings and prep areas.
- Heavy-duty 18/430 stainless steel top: withstands demanding foodservice tasks
- Galvanized steel base with welded V pipe supports: optimized for durability and stability
- Welded construction with rounded edge: eases cleaning and maintenance
- Adjustable plastic bullet feet: facilitates floor leveling and stability
- 96"W x 24"D x 38"H dimensions: maximizes workspace in moderate-volume kitchens
Ideal for food prep stations and commercial catering operations requiring robust and reliable work surfaces.
Omcan 22085 (22085) Technical Specs
The Omcan 22085 work table operates with a standard configuration compatible with typical foodservice electrical and plumbing setups, with no built-in electrical components. Its construction features a corrosion-resistant 400 Series stainless steel top, measuring 18 gauge for strength and ease of cleaning, and a galvanized steel base with welded support supports. The unit has a total weight of approximately 160 lbs, supporting a stable working environment. Designed for durability, it features rounded, rolled, bullnose edges for safety, and a 4" backsplash to contain spills effectively. The stainless steel surface is compatible with common cleaning routines, suitable for high-volume daily use. With a height of 38 inches, width of 96 inches, and depth of 24 inches, it offers ample prep space, while adjustable plastic feet enable leveling on uneven floors.
- Electrical requirements: Not electrically powered; compatible with standard outlets
- Construction & finish: 18 gauge 400 series stainless steel top with galvanized base
- Dimensions: 96" W x 24" D x 38" H
- Weight: 160 lbs (product weight)
- Cleaning & maintenance: Smooth stainless steel surface with rounded edges; easy disassembly for cleaning
- Storage feature: Galvanized undershelf supports additional workspace and storage
What is a commercial work table?
A commercial work table is a heavy-duty foodservice surface designed for intensive everyday use in professional kitchens and food preparation areas. It provides a durable, stainless steel workspace with features like a backsplash, undershelf, and adjustable feet to ensure stability and sanitation. The Omcan 22085 (22085) model, suitable for food prep and culinary stations, is built with resilient materials and precise dimensions, making it ideal for mid-volume restaurant and catering operations that require a reliable, easy-to-clean work surface.
Top Stainless Steel Work Tables for Moderate Foodservice Operations
Commercial stainless steel work tables provide durable, stable surfaces with ample workspace designed for kitchen applications involving food prep, plating, and staging. The Omcan 22085 (22085) offers a robust 96-inch width, corrosion-resistant construction, and adjustable feet for uneven floors, perfect for moderate throughput environments like catering, bakeries, and restaurant prep stations.
- Moderate-volume food prep—ideal for busy kitchens with consistent throughput
- Commercial kitchen equipment—built with high-quality stainless steel for durability
- Optimal workspace—spacious dimensions in a compact footprint
- Reliable support—galvanized base with welded supports for stability
- Easy maintenance—smooth surfaces and rounded edges for sanitation