Omcan 19073 10 L Soup Kettle Electric Black with 400 Watt Heating Element

The Omcan 19073 (FW-CN-0010) Soup Kettle with a 10-liter capacity represents a commercial-grade food service appliance designed for efficient soup and liquid food warming in professional kitchens. Constructed with durable materials and equipped with a 400 W heating element, this black soup kettle operates on 110V/60/1-ph electrical supply. Its compact yet robust design is tailored for medium-volume foodservice environments, including cafeterias, catering operations, and institutional kitchens, providing precise temperature control and reliable performance for consistent food presentation.

Top Omcan 19073 Features

This soup kettle offers precise temperature regulation and a high-capacity 10 L tank suitable for continuous serving. Its sturdy construction features heat-resistant housing capable of withstanding frequent use. Designed for straightforward operation and cleaning, it integrates seamlessly into busy commercial workflows, ensuring quick service, minimal downtime, and longevity in high-use settings.

• Efficient heating performance: 400 W element delivers rapid and uniform warming
• Durable construction: Manufactured with impact-resistant, heat-tolerant materials
• Ease of maintenance: Removable lid and easy-to-clean interior surfaces
• Optimized workflow: Suitable for high-traffic food stations and buffet setups
• Plug-and-play installation: 110V single-phase power simplifies setup in various venues

Ideal for medium-volume soup service and liquid food warming in professional foodservice environments.

Omcan 19073 Technical Specs

This model features a 110V/60/1-ph electrical configuration, consuming approximately 200-550 watts during operation, designed for quick heating and temperature retention. Its compact dimensions include a height of 14.5 inches and a weight of 26 pounds, constructed predominantly with durable, heat-resistant materials finished in a sleek black exterior. The unit’s self-contained design allows stand-alone operation without external refrigeration or cooling systems, suitable for various countertop setups. With certifications from CE, ETL, and cETLus, it adheres to rigorous safety standards for commercial use and easy sanitation. The interior capacity of 10 liters makes it ideal for high-volume catering, buffets, and institutional serving applications, supporting food safety and consistent delivery throughout service hours.

• Electrical requirements: 110V/60Hz, single-phase, 200-550W
• Construction & finish: Impact-resistant black housing with stainless steel interior
• Capacity: 10 liters (approximately 2.64 gallons)
• Dimensions: 14.5" height, compact countertop footprint
• Weight: 26 lbs for easy repositioning and installation
• Safety features: CE, ETL, cETLus certified, impact-resistant casing
• Temperature range: Suitable for maintaining hot foods at serving temperatures
• Cleaning & maintenance: Removable lid and accessible interior surfaces for sanitation
• Usage setup: Requires standard 110V outlet, countertop placement with clearance for ventilation
• Design features: Internally insulated for energy efficiency and safety

What is a commercial soup kettle

A commercial soup kettle is a foodservice appliance designed for hot food storage and serving, featuring a self-contained heating element and large capacity suitable for high-volume operations. The Omcan 19073 soup kettle offers a 10-liter capacity with precise temperature control, ideal for professional kitchens like catering, buffet lines, and institutional cafeterias. Engineered to support continuous service, it ensures hot liquids remain at optimal temperatures for extended periods, making it suitable for medium-volume food production and presentation needs in busy food establishments.

Top soup kettles for medium-volume foodservice settings

Reliable and durable, the Omcan 19073 soup kettle is built for continuous operation in professional kitchens, supporting medium throughput and consistent temperature control. Its sturdy construction and compact design make it suitable for high-traffic catering environments and institutional foodservice setups, enhancing workflow efficiency and product presentation.

• Operation type — suited for catering and buffet stations
• Kitchen setting — optimal for compact commercial kitchens
• Foodservice category — ideal for soup, sauce, and liquid food warming
• Workload qualifier — designed for moderate throughput and frequent use
• Use case — effective for holding prepared soups during service shifts

Why Choose Omcan 19073 Soup Kettle

The Omcan 19073 soup kettle provides a compact, rugged solution for professional foodservice operations requiring reliable hot food presentation. Its impact-resistant housing, precise temperature regulation, and straightforward maintenance distinguish it from similar models, ensuring efficient operation in high-demand environments without sacrificing sanitation or product quality.

• Self-contained design simplifies installation and usage in varied settings
• Impact-resistant housing extends durability in busy kitchens
• High-capacity 10-liter tank supports medium-volume service needs
• Energy-efficient with quick heat recovery and stable temperature control
• Certified safe for commercial use with CE, ETL, and cETLus standards