The Omcan 17766 (17766) “S” Hook, measuring 140mm x 6mm (5-1/2" x 1/4"), crafted from durable stainless steel, is a professional-grade meat hook designed for commercial culinary applications. As a precision-engineered tool from Omcan USA, it provides reliable performance in food processing, butchering, and storage workflows. Its corrosion-resistant material ensures longevity and sanitary conditions, suitable for high-demand foodservice environments requiring secure product handling and efficient workflow integration.
Top Omcan 17766 Features
The (17766) “S” Hook is engineered for commercial meat processing, featuring a stainless steel construction that withstands rigorous sanitation cycles. Its precise dimensions optimize grip and maneuverability, making it ideal for butcher shops, meat departments, and food prep stations. The hook’s shape facilitates secure hanging and easy removal, supporting streamlined workflows and reducing product damage during handling.
- Corrosion-resistant stainless steel construction ensures durability
- Precisely machined 140mm length for secure meat hanging
- Easy to clean, facilitating sanitary maintenance
- Designed for secure grip in high-volume meat processing
- Compact 6mm diameter enhances fit within prepared racks
Suitable for meat processing, storage, and preparation workflows requiring reliable hanging tools.
Omcan 17766 Technical Specs
The Omcan 17766 “S” Hook features a stainless steel construction, ensuring high durability and resistance to corrosion in foodservice environments. It measures 140mm in length with a 6mm diameter, supporting various meat types and hanging configurations. Weighing only 0.17 lbs, it is lightweight yet sturdy, designed for repetitive use in commercial kitchens, butcheries, and processing facilities. The hook does not specify electrical requirements or refrigeration features, focusing solely on its mechanical utility. Its sleek stainless finish simplifies cleaning and sanitation, compliant with standard food safety practices, making it compatible with typical meat handling and storage setups. Dimensions are precisely 5-1/2" x 1/4", with a standard manufacturing quality ensuring consistent performance for daily use.
- Material: Stainless steel for corrosion resistance
- Dimensions: 140mm length, 6mm diameter
- Weight: 0.17 lbs
- Construction: Heavy-duty stainless steel
- Finish: Smooth, easy-to-clean surface
- Application: Meat hanging in commercial processing facilities
What is a commercial Meat Hook?
A commercial meat hook is a sturdy, stainless steel tool designed for hanging and handling various cuts of meat in food processing, butcheries, and kitchen storage. The Omcan 17766 meat hook, with its 140mm length and durable construction, supports efficient workflow in meat preparation areas, installed in butcher shops and packing stations. Its robust design enhances safety and hygiene for daily operational use, making it an essential tool for high-volume meat processing environments.
Top Meat Hooks for Foodservice Settings
Trusted in commercial kitchens and butcheries, this meat hook from Omcan 17766 offers reliable stainless steel construction for secure hanging, ideal for medium-volume meat processing operations.
- Operation Type — suitable for high-volume butcher shops
- Kitchen Setting — optimized for commercial meat processing areas
- Foodservice Category — designed for meat handling and storage
- Workload Qualification — supports moderate throughput workflows
- Use Case — facilitates efficient meat hanging and transfer
Why Choose Omcan 17766
Designed for durability and performance, the Omcan 17766 meat hook stands out with its corrosion-resistant stainless steel construction, precise dimensions for secure handling, and a lightweight design for ease of use. Its high-quality craftsmanship enhances operational efficiency in commercial meat processing and storage while maintaining sanitary standards in demanding foodservice environments.
- Compact design ensures efficient storage and handling
- Heavy-duty stainless steel enhances lifespan and hygiene
- Precisely machined dimensions optimize product grip
- Ideal for restaurant-grade meat processing setups
- Supports high-volume workflows with reliable performance
