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$935.81 $2,260.40
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Why you’ll love it

RestaurantSupply.com is your trusted source for Omcan manual sausage stuffers.

  • Authorized Omcan dealer, ensuring genuine commercial food preparation and manufacturer support
  • Fast shipping available on in-stock Omcan 13725 manual sausage stuffers
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Omcan 13725 30 Lb Manual Horizontal Sausage Stuffer with Plastic Funnels

Omcan  |  MFG #: 13725  |  Item #: 560522  |  UPC #: 690207137250
Item: #560522

Technical details
Manufacturer Omcan USA
Model Number 13725
Manufacturer Part # 13725
Direction Horizontal
Height 10.24"
Width 30.7"
Depth 11"
Weight 68 lbs
UPC 690207137250
Made in Italy Yes

About this item

Product Details

The Omcan 13725 (13725) Elite Series Sausage Stuffer Manual Horizontal is a commercial-grade meat processing equipment designed for high-volume sausage production. Manufactured by Omcan USA in Italy, this horizontal sausage stuffer boasts a 30 lbs. (15 kg) capacity, making it suitable for mid-sized foodservice operations. Its gear-driven mechanism offers two speeds for precise filling, while enameled steel sides and stainless steel cylinders ensure durability and ease of maintenance. The unit includes multiple plastic funnels (10mm, 20mm, 30mm, and 40mm) for versatile casing sizes, facilitating efficient workflow in specialized sausage production environments. Its straightforward manual operation simplifies integration into existing kitchen layouts, supporting consistent product output and sanitation standards without electric components.

Top Omcan 13725 (13725) Features

The Omcan 13725 sausage stuffer is engineered for commercial foodservice environments requiring reliable, high-capacity meat stuffing. Its two-speed, gear-driven operation allows for controlled sausage filling, reducing product waste and maintaining casing integrity. Crafted with proven food-grade stainless steel and enameled steel components, it delivers long-term durability while facilitating sanitation. The included funnels enable diverse product sizes, and the manual design supports simple cleaning and maintenance processes. Designed for moderate throughput, it integrates seamlessly into butchery, sausage shops, and restaurant kitchens where efficiency and product consistency are essential.

  • High-capacity 30 lbs. (15 kg) volume supports steady sausage production in busy kitchens
  • Gear-driven, two-speed operation offers precise casing filling control
  • Stainless steel and enameled steel construction ensure durability and easy cleaning
  • Simple manual design with multiple funnel sizes accommodates varied sausage casing diameters
  • Horizontal orientation for ergonomic handling enhances workflow efficiency during processing

Ideal for small to medium-scale sausage production operations seeking reliable, high-capacity stuffing equipment.

Omcan 13725 Technical Specs

The Omcan 13725 sausage stuffer features a robust construction with dimensions of 30.7 inches in width, 11 inches in depth, and 10.24 inches in height. It weighs approximately 68 pounds, with stainless steel cylinders and enameled steel sides designed for user-friendly cleaning and longevity. The unit operates manually, requiring no electrical power, making it suitable for environments prioritizing simple maintenance and sanitation. Its capacity of 30 lbs. (15 kg) supports moderate production levels typical of butcher shops and specialty sausage producers. The stainless steel surface resists corrosion and facilitates thorough sanitation, while its design includes provisions for straightforward disassembly and cleaning routines. The product is made in Italy, reflecting high craftsmanship standards and material quality.

  • Capacity: 30 lbs. (15 kg) sausage load per batch
  • Material: Stainless steel cylinders and enameled steel sides
  • Dimensions: 30.7" W x 11" D x 10.24" H
  • Weight: 68 lbs. for stable placement in busy kitchens
  • Operation: Manual, gear-driven, two-speed control
  • Included accessories: Plastic funnels (10mm, 20mm, 30mm, 40mm)
  • Electrical Requirements: None (manual operation)
  • Construction & Finish: Stainless steel, enameled steel
  • Food Safety: Food-grade materials suitable for sausage production
  • Cleaning & Maintenance: Disassembly for thorough cleaning, compatible with standard sanitizing procedures
  • Installation Requirements: Adequate workspace clearance for manual operation and cleaning access
  • Workflow Compatibility: Fits into traditional butchery and sausage processing stations

What is a commercial sausage stuffer?

A commercial sausage stuffer is a large-scale meat processing machine designed to fill sausage casings efficiently and accurately. It is typically used in butcher shops, sausage production facilities, and restaurant kitchens. The Omcan 13725 Elite Series model, with its manual horizontal design, features a 30-pound capacity, gear-driven two-speed operation, and durable stainless steel components, making it ideal for medium-volume sausage preparation in foodservice environments requiring consistent product quality and operational simplicity.

Top manual sausage stuffer for foodservice kitchens

Designed for moderate-volume meat processing, the Omcan 13725 manual sausage stuffer combines durability and precise control, perfect for butcheries and culinary establishments aiming for consistent, high-quality sausage production. Built by Omcan, model 13725, it supports efficient manual operation in busy foodservice settings.

  • Operation Type — suited for small to medium food preparation facilities
  • Kitchen Type — ideal for compact commercial spaces and butchery stations
  • Foodservice Category — best for sausage production and specialty meat processing
  • Workload Qualifier — supports moderate throughput needs
  • Use Case — manual filling for consistent sausage casings without electric dependence

Why Choose Omcan 13725 (13725) Elite Series Sausage Stuffer

Compared to similar manual sausage stuffing equipment, the Omcan 13725 model excels with a robust construction, versatile funnel options, and Italian craftsmanship. Its gear-driven mechanism enhances durability and control, while its manual operation reduces maintenance complexity. The stainless steel materials support sanitation and longevity, ensuring reliable performance in high-volume sausage production environments. Its ergonomic horizontal design integrates seamlessly into existing processing workflows, elevating operational efficiency and product quality without electrical components.

  • Self-contained manual design reduces reliance on electrical power for reliability
  • Constructed with food-grade stainless steel for superior sanitation and corrosion resistance
  • Large 30 lb. capacity supports continuous sausage processing
  • Includes multiple funnel sizes, adaptable for diverse casing diameters
  • Italian manufacturing ensures high craftsmanship and durable materials

Certifications

Certifications

Made in Italy logo

Made in Italy

This product is crafted in Italy.

Customer reviews

Omcan 13725 (13725) Elite Series Sausage Stuffer Manual Horizontal
Omcan USA

Omcan 13725 30 Lb Manual Horizontal Sausage Stuffer with Plastic Funnels

$935.81 $2,260.40

Omcan USA, 13725, (13725) Elite Series Sausage Stuffer, manual, horizontal, 30 lbs. (15 kg) capacity, 2 speed, gear driven, enameled steel sides, stainless steel cylinders & feet, includes 10mm, 20mm, 30mm & 40mm plastic funnels, Made in Italy (shipped on pallet)