The Omcan 13660 (JE-IT-0900) Citrus Juice Extractor Stainless Steel Removable Bowl is a commercial-grade electric juicing device designed for high-efficiency citrus processing within foodservice operations. Crafted from durable stainless steel with a removable bowl, this juicer features two interchangeable cones optimized for different citrus sizes, ensuring swift extraction. Its external ventilation fan aids in heat dissipation, while thermal overload protection enhances reliability during continuous use. With a compact footprint and Italy-made quality, the unit operates at 110V with a power rating of 0.27kW, making it suitable for bakeries, juice bars, and large-scale kitchens seeking optimized workflow and sanitation standards.
Top Omcan 13660 (JE-IT-0900) Features
Designed for commercial citrus juice extraction, the Omcan 13660 juicer offers a stainless steel removable bowl for easy cleaning, two interchangeable cones for flexibility, and an external ventilation system to maintain optimal operating temperatures. Its light alloy and stainless steel construction provide durability, suitable for high-volume foodservice environments. The device simplifies workflow by enabling quick cone changes and easy disassembly, supporting efficient daily maintenance and sanitation tasks.
- Efficient juice extraction: High-capacity operation suitable for moderate workloads
- Durable stainless steel construction: Corrosion resistant and long-lasting
- Removable bowl and cones: Facilitates quick cleaning and setup
- Compact industrial design: Fits seamlessly into busy commercial kitchens
- Thermal overload protection: Ensures safe, reliable performance during extended use
Ideal for mid-volume citrus juice production in foodservice facilities requiring ease of maintenance and consistent output.
Omcan 13660 (JE-IT-0900) Technical Specs
The Omcan 13660 juicer operates on a standard 110V, 60Hz single-phase power supply with a power consumption of 0.27kW. Its stainless steel construction and light alloy components guarantee durability in high-use environments, while its compact dimensions (7.75" W x 7.5" D x 13.25" H) allow integration into existing workstations. Weighing 14 lbs, this model is also equipped with an external ventilation fan for effective heat management. Designed in Italy, it emphasizes food safety with corrosion-resistant materials suitable for regular cleaning. The unit supports efficient citrus juice extraction with precise efficiency, making it a reliable choice for commercial citrus processing.
- Electrical requirements: 110V, 60Hz, single-phase, 0.27kW
- Construction: Stainless steel bowl, light alloy & stainless steel body
- Dimensions: 7.75" W x 7.5" D x 13.25" H
- Weight: 14 lbs
- Cooling method: External ventilation fan
- Processing capacity: Designed for moderate citrus juice output in busy kitchens
- Cleaning & maintenance: Removable bowl and cones, easy disassembly
Electrical Compatibility: Standard US 110V power supply
Ventilation needs: External fan for temperature control
Workflow integration: Fits on countertops for streamlined production
Operational safe-guard: Thermal overload protection included
Materials: Food-safe stainless steel and alloy components throughout
What is a commercial juicer?
A commercial juicer is a high-capacity device designed for efficient extraction of juice from fruits and vegetables, optimized for frequent use in foodservice environments. The Omcan 13660 juicer is a gastronomic appliance with robust stainless steel construction, specialized for citrus fruit processing. Installed in professional kitchens such as juice bars, cafeterias, and large catering operations, it provides consistent juice production for moderate to high-volume service, making it an integral piece of commercial kitchen equipment for rapid, sanitation-compliant operation.
Top Citrus Juicers for Foodservice Environments
Designed for practical citrus juice extraction in moderate workloads, the Omcan 13660 offers robust build quality, efficient operation, and easy maintenance for commercial kitchens. Omcan 13660 (JE-IT-0900) is best suited for medium-volume juice production in foodservice settings such as cafes and catering kitchens, supporting high throughput and sanitation standards without sacrificing durability or performance.
- Operation Type — moderate-volume foodservice kitchens
- Kitchen Type — compact commercial spaces
- Foodservice Category — citrus juice extraction equipment
- Workload Qualifier — medium throughput efficiency
- Use Case — efficient preparation of fresh citrus juices in busy settings
Why Choose Omcan 13660 (JE-IT-0900)?
Compared to similar electric citrus juicers, the Omcan 13660 features a stainless steel removable bowl for quick cleaning, dual interchangeable cones for versatile citrus sizes, and a durable light alloy and stainless steel construction. Its Italy-made quality ensures consistent performance and temperature stability during prolonged use, enhancing operational efficiency and sanitation in demanding foodservice environments.
- Self-contained design: Compact footprint with integrated heat management
- Commercial kitchen equipment: Robust stainless steel for high-volume use
- Restaurant-ready construction: Easy to disassemble and sanitize
- Enhanced durability: Features corrosion-resistant, food-safe materials
- Operational reliability: Thermal overload protection for continuous performance
