The Omcan 13655 (MS-IT-0300-H) Omas H Series Meat Slicer Manual Straight Feed is a commercial-grade food slicer designed for precise, efficient meat slicing operations. Built with a durable stainless steel and aluminum construction, this manual slicer features a 12-inch carbon steel blade driven by a gear-driven motor, ideal for high-volume but controlled slicing tasks in meat processing, delis, or butcher shops. Its straight feed mechanism ensures uniform slices, while the built-in sharpener facilitates maintenance, enhancing longevity and consistent performance. This model operates on a 1/3 HP motor at 110V single-phase power, making it suitable for various commercial foodservice environments requiring reliable, precise slicing capabilities.
Top Omcan 13655 Features
The Omcan 13655 meat slicer is engineered for demanding commercial kitchens, combining manual straight feed operation with a robust 12" carbon steel blade for precise slicing of meats and other products. Its gear-driven mechanism ensures consistent performance with minimal maintenance, while the anodized aluminum body enhances durability. The built-in sharpener simplifies blade upkeep, reducing downtime. Designed for easy cleaning and operator safety, it features removable carriage, end grip, and blade cover, fitting seamlessly into professional workflows that prioritize efficiency and sanitation in meat processing applications.
- Precise manual feed for controlled slicing accuracy
- Sturdy construction of stainless steel & aluminum for durability
- Built-in sharpener simplifies blade maintenance
- Removable carriage enhances cleaning efficiency
- Gear-driven motor ensures consistent slice performance
Ideal for meat processing, deli operations, and butcher shops requiring reliable manual slicing solutions.
Omcan 13655 Technical Specs
The Omcan 13655 meat slicer operates on a 110 V, 60 Hz, single-phase power supply with a 1/3 HP gear-driven motor, suitable for continuous use in commercial settings. Its all-metal construction of stainless steel and anodized aluminum provides durability and ease of sanitation, complemented by a 12" carbon steel blade for precise slicing. The slicer measures 30" wide, 25.6" deep, and 18.5" high, with a weight of 97 lbs, ensuring stability during operation. The finely crafted blade and horizontal manual feed facilitate uniform meat slices in high-traffic foodservice environments. Maintenance includes a built-in sharpener and removable components for straightforward cleaning. The unit is ETL listed, ensuring compliance with safety standards, and shipped on a pallet for secure delivery.
- Electrical requirements: 110 V, 60 Hz, 1-phase, 1/3 HP motor
- Construction materials: Stainless steel & aluminum with anodized finish
- Dimensions: 30" W x 25.6" D x 18.5" H
- Weight: 97 lbs for stable operation
- Blade diameter: 12" carbon steel blade for precise slicing
- Cooling method: Air-cooled motor for continuous operation
- Food safety: Constructed for easy cleaning; compliant with sanitation standards
- Operation and maintenance: Manual horizontal feed with built-in sharpener
- Included accessories: Removable carriage, blade cover, sharpener
What is a commercial meat slicer
A commercial meat slicer is a high-performance food preparation device designed for slicing meats, cheeses, and other products uniformly and efficiently in foodservice operations. The Omcan 13655 (MS-IT-0300-H) Omas H Series Meat Slicer Manual Straight Feed is installed in butcher shops, delis, and professional kitchens where precise manual slicing is essential. Featuring a sturdy 12-inch carbon steel blade, gear-driven operation, and a manual feed mechanism, it provides consistent, clean slices suitable for high-volume meat processing or delicatessen display, making it an essential piece of equipment for mid-volume restaurant and retail meat shops.
Top Commercial Meat Slicers for Foodservice Environments
Designed for high-quality, reliable performance, the Omcan 13655 meat slicer is suitable for meat processing and delis requiring precision, durability, and ease of operation. Manufactured by Omcan, this model is ideal for medium-volume workflows in professional kitchens and butcheries, offering dependable manual feed slicing that meets operational demands efficiently.
- Operation — suitable for meat processing in commercial kitchens
- Kitchen Setting — ideal for butcher shops and food prep stations
- Foodservice Category — perfect for deli and meat retail outlets
- Workload Qualifier — optimized for moderate throughput
- Use Case — manual slicing for high-volume meat preparation
Why Choose Omcan 13655
Compared to similar commercial slicers, the Omcan 13655 combines robust construction with precise manual operation, offering superior durability and performance. Its gear-driven motor ensures consistent slices, while the built-in sharpener and removable components streamline maintenance. The compact design and stainless steel body facilitate sanitation and easy cleaning, making it a dependable choice for professional meat processing with an emphasis on operational efficiency and safety.
- Self-contained design reduces clutter and setup time
- Chewable ice capability for versatile food preparation
- Compact footprint suitable for tight commercial kitchen spaces
- Enhanced safety features with blade cover and end grip
- Includes built-in sharpener for consistent blade performance
