The Omcan 13650 (MS-IT-0370-V) Meat Slicer Manual Gravity Feed is a commercial-grade manual food slicer designed for precise, consistent meat processing in professional kitchens. Featuring a 14-1/2" diameter blade with belt-driven operation at 260 RPM, this slicer allows adjustable slice thickness from 0 to 16mm. Constructed with anodized aluminum for durability and corrosion resistance, it is suitable for high-volume butcher shops, deli counters, and foodservice operations requiring reliable manual slicing. The built-in blade sharpener ensures maintained cutting performance, while its robust design facilitates ease of maintenance and sanitation in demanding culinary environments.
Top Omcan 13650 (MS-IT-0370-V) Features
The Omcan 13650 meat slicer combines precise manual feeding with durable anodized aluminum construction, supporting moderate throughput in commercial kitchens. Its belt-driven blade assembly ensures steady operation, while the 14-1/2" diameter knife offers efficient slicing for various meat types. Designed for easy maintenance, the unit's sharpener keeps blades optimal, and its adjustable thickness settings facilitate versatile product preparation, making it ideal for buffets, delis, and food processing facilities.
- Powerful Performance: 0-16mm adjustable slicing thickness for flexible food prep
- Durable Material: Anodized aluminum body resists corrosion and simplifies cleaning
- Ease of Maintenance: Built-in blade sharpener for quick, on-site edge restoration
- Optimized Workflow: Gravity feed design streamlines slicing in busy operations
- Reliable Drive System: Belt-driven blade assembly ensures consistent operation
Ideal for medium-volume meat processing tasks in commercial settings requiring reliable manual operation.
Omcan 13650 (MS-IT-0370-V) Technical Specs
The Omcan 13650 meat slicer operates on 110V, 60Hz, single-phase power with a ½ HP motor, delivering robust performance suitable for continuous use. Its belt drive mechanism ensures smooth blade rotation at 260 RPM, utilizing a 14-inch diameter blade designed for precise slicing. The unit’s construction features anodized aluminum to enhance durability and hygiene, with dimensions of 32.28" width, 25.6" depth, and 25.2" height, weighing 117 pounds. Capable of cutting meat slices from 0 to 16mm thick, this slicer includes a CE compliance mark and is made in Italy. Its design supports easy disassembly for cleaning, with a self-sharpening blade assembly for minimal downtime. The unit is supplied with a power cord and is shipped on a pallet, ensuring safe transport and handling.
- Electrical Requirements: 110V, 60Hz, single-phase, 0.5 HP motor
- Construction & Finish: Anodized aluminum body with CE certification
- Dimensions & Weight: 32.28" W x 25.6" D x 25.2" H; 117 lbs
- Blade & Capacity: 14" diameter blade, 0-16mm slicing thickness
- Cleaning & Maintenance: Disassemblable for thorough cleaning, integrated blade sharpener
- Electrical Compatibility & Setup: 110V power supply with standard NEMA 5-15P plug
- Installation Environment: Requires stable countertop or work surface in well-ventilated area
- Flow & Drainage: Adequate clearance around unit for cleaning and maintenance
- Operational Clearance: 2 inches at sides for ventilation and servicing access
- Cleaning Routine: Disassemble blade and food contact surfaces regularly
What is a commercial food slicer?
A commercial food slicer is a professional-grade device used in foodservice establishments to produce uniform slices of meats, cheeses, and other products. The Omcan 13650 features a heavy-duty anodized aluminum body, a 14-1/2" blade, and manual feeding to accommodate precise, high-quality slicing in butcher shops, delis, and restaurant kitchens. Its robust construction and adjustable thickness from 0 to 16mm make it suitable for consistent, high-volume meat processing, supporting efficient workflow in demanding culinary environments.
Top Commercial Meat Slicers for Moderate Foodservice Settings
Top commercial meat slicers support precise manual operation, robust build quality, and efficient performance for mid-volume kitchens. The Omcan 13650 (MS-IT-0370-V) stands out for its durable anodized aluminum construction, 14-1/2" blade, and optimized workflow, ideal for butcher shops, delis, and food prep stations needing reliable manual slicing. Its design facilitates high sanitation standards and consistent results in moderate throughput environments.
- Operation type — supports manual feeding for precise meat slicing
- Kitchen setting — suitable for butcher shops and delis
- Foodservice category — ideal for meat processing and deli packaging
- Workload qualifier — designed for moderate throughput in busy settings
- Use case — supports consistent slicing in production and prep lines
Why Choose Omcan 13650 (MS-IT-0370-V)?
Compared to similar manual slicers, the Omcan 13650 offers a durable anodized aluminum body, a high-quality belt-driven blade system, and a built-in sharpener, enhancing operational longevity and cutting precision. Its Italian manufacturing quality and compact design improve sanitation, reduce downtime, and streamline meat processing workflows in professional kitchens, making it a dependable choice for commercial applications.
- Self-contained, reliable belt-driven blade assembly for consistent slicing performance
- Durable anodized aluminum construction ensures long-term resistance to corrosion
- Built-in blade sharpener minimizes maintenance interruptions
- Compact footprint with ergonomic design facilitates easy countertop integration
- Made in Italy for proven craftsmanship and quality
