The Omcan 13621 (MS-IT-0250-I) Trento Meat Slicer Manual Gravity Feed is a commercial-grade food processing equipment designed for precise meat slicing applications. Featuring a 10-inch diameter carbon steel blade, this manual meat slicer utilizes gravity feed operation and a belt-driven blade assembly to deliver consistent slices crucial for foodservice accuracy. Crafted with an anodized aluminum body for durability and corrosion resistance, it is ideal for professional kitchens, butcher shops, and delis requiring reliable manual slicing with high throughput capacity. The model operates on 110V, single-phase power, with an approximate 1/3 HP motor, ensuring robust performance in high-demand food processing environments. Its Italian origin underscores quality craftsmanship, suited for precise, restaurant-ready meat preparation tasks.
Top Omcan 13621 (MS-IT-0250-I) Features
The Omcan 13621 meat slicer caters to commercial foodservice settings requiring high-precision, manual meat slicing. Its gravity feed function combined with a durable belt-driven blade system ensures efficient workflow. The anodized aluminum construction guarantees longevity under frequent use, while the 10-inch carbon steel blade provides sharp, consistent cuts. Designed for ease of maintenance and cleaning, it integrates seamlessly into busy meat processing stations, maximizing productivity with reliable, restaurant-quality slices.
- 10-inch carbon steel blade ensures sharp, uniform cuts for meat portions.
- Anodized aluminum body offers corrosion resistance and long-term durability.
- Manual, gravity feed operation simplifies slicing workflow with precise control.
- Belt-driven blade assembly provides consistent slicing performance with minimal vibration.
- Compact 18.9" width, 24.8" depth, 17.32" height fits easily into professional kitchen counters for efficient workspace utilization.
Ideal for butcher shops and delis seeking a dependable manual meat slicer with precise cut quality and durable construction.
Omcan 13621 (MS-IT-0250-I) Technical Specs
The Omcan 13621 meat slicer features a self-contained, belt-driven system powered by a 1/3 HP motor operating at 110V/60Hz single-phase electrical requirements. Constructed primarily from anodized aluminum for enhanced durability, it includes a sharp 10-inch carbon steel blade for effective slicing. Weighing approximately 58 lbs, it has a compact footprint of 18.9" W x 24.8" D x 17.32" H, making it suitable for countertop placement in commercial kitchens. Its design emphasizes ease of disassembly for cleaning and maintenance, with a focus on food safety standards inherent in its construction materials. The unit's operation supports moderate throughput, ideal for medium-volume meat processing environments, with features like QPS (qualified power supply) and made in Italy quality craftsmanship ensuring reliable performance over time.
- Electrical requirements: 110V, 60Hz, single-phase, 1/3 HP
- Blade diameter: 10 inches for precise, consistent slicing
- Construction: Anodized aluminum for corrosion resistance
- Dimensions: 18.9" W x 24.8" D x 17.32" H
- Weight: 58 lbs for stable operation and portability
- Food safety features: Durable, easy-to-clean materials designed for daily sanitation
- Electrical compatibility: 110V single-phase connection for standard outlets
- Mounting considerations: Fits standard countertop setups with clearance for maintenance
- Cleaning routine: Disassembly accessible blade and body components
- Operational flow: Supports manual, gravity feed operation for consistent slices
- Workflow integration: Compact design suitable for medium throughput environments
What is a commercial meat slicer?
A commercial meat slicer is a specialized food processing machine designed for precise, uniform slicing of meat products in high-volume settings. These devices are characterized by their durable construction, powerful motors, and optimized blade systems that enhance productivity and consistency. The Omcan 13621 (MS-IT-0250-I) Trento Meat Slicer Manual Gravity Feed exemplifies this category, featuring a 10-inch carbon steel blade, anodized aluminum body, and manual operation meant for medium-volume meat processing environments such as butcheries, delis, and restaurant kitchens. It is ideal for applications requiring detailed control over slice thickness and high sanitation standards, supporting efficient workflow in professional food service operations."""
Top Food Slicer for Medium-Volume Meat Processing
Designed for medium workload environments, the Omcan 13621 manual gravity feed food slicer offers durable build quality, precise cutting performance, and ease of operation. It is suitable for butcher shops, delis, and restaurants needing consistent meat slices with reliable manual control. Built with a focus on operational efficiency, the model supports precise slicing in professional foodservice settings and integrates seamlessly into standard countertop setups with rugged construction.
- Operation Type — medium-volume meat slicing stations
- Kitchen Type — commercial butcher shops and delis
- Foodservice Category — meat processing equipment
- Workload Qualifier — moderate throughput requirements
- Use Case — manual slicing for consistent meat portions
Why Choose Omcan 13621 (MS-IT-0250-I)?
Compared to similar models, the Omcan 13621 meat slicer combines Italian craftsmanship, a durable anodized aluminum body, and a precise belt-driven blade assembly for consistent performance. Its manual gravity feed operation allows for optimal control, reducing product waste and ensuring uniform slices. The compact footprint and easy disassembly streamline cleaning routines, prolonging equipment life and maintaining food safety standards. Overall, it offers a restaurant-ready solution tailored for reliable, medium-volume meat processing in professional kitchens.
- Robust belt-driven blade ensures precise, consistent slicing
- Italian-made quality with durable anodized aluminum construction
- Manual gravity feeding enables precise control during slicing
- Compact design optimizes countertop space in busy kitchens
- Ease of disassembly simplifies cleaning and maintenance processes
