The Omcan 13607 (MS-IT-0195-S) Trento Meat Slicer Manual Gravity Feed is a professional-grade food slicer designed for precise, efficient meat portioning in commercial kitchens. Featuring an 8-inch diameter carbon steel blade and a belt-driven blade assembly, this manual meat slicer ensures durable, sharp cuts for high-volume operations. Its anodized aluminum body provides corrosion resistance and ease of cleaning, making it ideal for butcher shops, delis, and hospitality establishments requiring consistent slicing performance. The fixed blade sharpener enhances long-term blade edge maintenance, supporting continuous workflow. Operating at 1/5 HP and compatible with 110V power, this model emphasizes reliability and operational efficiency for medium-capacity food processing applications.
Top Omcan 13607 (MS-IT-0195-S) Features
The Omcan 13607 meat slicer offers precise manual control with gravity feed functionality, enabling uniform slices suitable for deli meats and processed foods. Its durable anodized aluminum construction guarantees longevity in commercial environments, while the belt-driven blade assembly ensures smooth, consistent operation. Designed for ease of maintenance, the fixed blade sharpener simplifies blade upkeep, reducing downtime. Ideal for medium-volume meat processing, this slicer seamlessly integrates into busy kitchen workflows, delivering high-quality cuts with minimal effort.
- Efficient manual feed system for controlled slicing pace
- Carbon steel blade with corrosion-resistant anodized finish for longevity
- Belt driven blade assembly ensures smooth, reliable operation
- Fixed blade sharpener simplifies blade maintenance
- Compact footprint for tight workspace integration in commercial kitchens
Designed for meat processors and delis requiring consistent, high-quality slices in a countertop footprint.
Omcan 13607 Technical Specs
The Omcan 13607 (MS-IT-0195-S) meat slicer operates on standard 110V, 1-phase power with a 1/5 HP motor, optimized for moderate throughput in commercial food preparation. Its construction features a durable anodized aluminum body measuring 14.17 inches in width, 20.5 inches in depth, and 12.4 inches in height, weighing 27 lbs. The 8-inch carbon steel blade delivers precise slicing, while the belt drive mechanism ensures consistent performance. Its clear separation of components allows straightforward disassembly for cleaning and maintenance, supporting sanitary operations. The fixed blade sharpener ensures sharpness retention, reducing the need for frequent blade replacements. This slicer’s design accommodates typical kitchen environments with its corrosion-resistant finish and straightforward electrical setup with a standard NEMA 5-15P plug. Dimensions facilitate integration into prep lines, and the unit’s lightweight design permits easy repositioning if needed.
- Electrical Requirements: 110V, 1-phase, 1/5 HP motor
- Construction Material: Anodized aluminum body
- Blade Diameter: 8 inches
- Dimensions: 14.17" W x 20.5" D x 12.4" H
- Weight: 27 lbs
- Power Plug: NEMA 5-15P standard
- Electrical Compatibility: 110V, single-phase power supply
- Workplace Clearance: Adequate airflow around ventilated motor housing
- Cleaning: Disassembly for sanitation with smooth anodized surfaces
- Workflow Integration: Compact footprint fits countertop spaces effectively
- Maintenance: Fixed sharpener simplifies blade upkeep
- Material Compatibility: Food-grade anodized aluminum offers corrosion resistance
What is a commercial meat slicer?
A commercial meat slicer is a specialized food processing device designed for precise, consistent slicing of deli meats, cheeses, and other foods in high-volume settings. The Omcan 13607 (MS-IT-0195-S) Trento Meat Slicer Manual Gravity Feed is a robust countertop model used in butcher shops, delis, and restaurants for efficient meat portioning. It features an 8-inch carbon steel blade, manual feed operation, and a durable anodized aluminum body, making it suitable for medium-volume meat processing tasks. This equipment is best installed in food prep lines or deli stations needing uniform slices for service or packaging.
Top commercial meat slicers for foodservice settings
The Omcan 13607 (MS-IT-0195-S) meat slicer is built for medium operation environments, ensuring reliable, precise cuts in busy kitchens. Designed for manual feed and moderate throughput, it excels in prepping deli meats and processed foods in commercial foodservice. Omcan’s model delivers consistent performance with its belt-driven blade assembly and durable construction, making it ideal for mid-volume meat processing operations.
- Operation for foodprocessing — medium-volume delis and butcheries
- Kitchen setting — compact commercial spaces requiring reliable slicing
- Food category — meat, cheese, and processed meats
- Workload qualification — moderate throughput for daily operations
- Use case — manual meat portioning for consistent servings
Why Choose Omcan 13607 (MS-IT-0195-S)?
Why choose the Omcan 13607 meat slicer over other models? Its sturdy anodized aluminum body offers enhanced corrosion resistance, while the belt-driven blade assembly ensures smooth operation and longevity. Its compact footprint maximizes workspace efficiency, and the fixed blade sharpener simplifies maintenance—reducing downtime in busy environments. This model combines durability and performance tailored for mid-volume meat processing in professional kitchens.
- Robust anodized aluminum construction for long-term use
- Reliable belt-driven blade system for consistent slices
- Compact design ideal for countertop placement
- Fixed sharpener reduces blade maintenance time
- Made in Italy with industry-leading craftsmanship
