The Omcan 13606 (MS-IT-0195) Trento Meat Slicer Manual Gravity Feed is a professional-grade food processing equipment designed for precise meat slicing in commercial kitchens. Featuring an 8-inch diameter carbon steel blade and a belt-driven blade assembly, this manual slicer ensures durability and consistent performance. Its anodized aluminum body provides corrosion resistance and ease of cleaning, making it suitable for high-volume foodservice operations such as delis, butcher shops, and restaurant prep stations. The device’s gravity feed mechanism facilitates safe, efficient slicing of various meat types with minimal operator effort. Technical specifications include a 1/5 HP motor operating on 110v, single-phase power, with a height of 12.4 inches, width of 14.17 inches, and depth of 20.5 inches, and a shipping weight of 26 lbs. Made in Italy, this slicer aligns with professional foodservice standards for dependable, restaurant-ready meat preparation.
Top Omcan 13606 (MS-IT-0195) Features
The Omcan Trento Meat Slicer combines a durable anodized aluminum body with an 8-inch carbon steel blade for precise, consistent slicing. Its manual gravity feed and belt-driven mechanism enable smooth operation and easy maintenance. Designed for medium-duty use, it is ideal for high-volume deli, butcher, and restaurant applications. The removable sharpener ensures quick blade edge refreshment, supporting efficient workflow. Compact dimensions facilitate integration within existing food prep stations for optimized space utilization.
- Durable construction: Anodized aluminum body resists corrosion in demanding kitchens
- Efficient slicing: 8" carbon steel blade offers clean, precise cuts
- Ease of maintenance: Removable sharpener simplifies blade upkeep
- Smooth operation: Belt-driven blade assembly reduces noise & vibration
- Space-efficient design: Fits compactly into busy foodservice environments
Suitable for self-service counters or meat preparation stations requiring reliable manual slicing.
Omcan 13606 Technical Specs
The Omcan 13606 Meat Slicer operates on 110V, 60Hz single-phase power with a 1/5 HP motor, ensuring consistent performance in commercial settings. Its body is constructed from anodized aluminum for durability and ease of cleaning, with stainless steel components where applicable. The slicer’s capacity features an 8-inch diameter carbon steel blade, optimized for precise meat slicing. Its dimensions—14.17 inches in width, 20.5 inches deep, and 12.4 inches high—allow for efficient placement in various kitchen layouts, with a total weight of 26 lbs. Designed for ease of disassembly, the unit supports quick blade sharpening and cleaning routines, with a focus on operational safety and sanitation standards. The unit is made in Italy, exemplifying high manufacturing quality in professional kitchen equipment.
- Electrical requirements: 110V, 60Hz, single-phase, 1/5 HP motor
- Construction & finish: Anodized aluminum with stainless steel blades
- Dimensions & weight: 14.17" W x 20.5" D x 12.4" H, 26 lbs
- Blade diameter: 8-inch carbon steel for precise slicing
- Operational features: Manual feed, belt-driven blade assembly, removable sharpener
- Usage considerations: Compatible with countertop mounting; requires space for maintenance access
What is a commercial meat slicer?
A commercial meat slicer is a heavy-duty kitchen appliance designed for precisely cutting various meats, cheeses, and similar products in foodservice environments. It typically features a sharp circular blade, manual or automatic feed mechanisms, and durable construction suitable for continuous operation. The Omcan 13606 (MS-IT-0195) Trento Meat Slicer Manual Gravity Feed exemplifies these qualities, providing high-quality slicing with its 8-inch carbon steel blade, anodized aluminum body, and manual operation. It is commonly installed in deli counters, butcher shops, and restaurant prep stations to facilitate efficient, uniform meat slicing, supporting both high-volume and medium-volume workloads.
Top commercial meat slicer for moderate foodservice operations
The Omcan 13606 (MS-IT-0195) Trento Meat Slicer manual gravity feed is built for medium-volume foodservice settings requiring reliable, precise meat cutting. Omcan’s durable construction and manual operation support efficient workflow in deli sections, butcher shops, and restaurant prep areas, ensuring high-quality, consistent slices of meat and cheese with minimal downtime.
- Operation for mid-volume meat processing in commercial kitchens
- Compact footprint suitable for tight prep stations
- Manual feed for controlled slicing & safety
- Constructed from corrosion-resistant anodized aluminum
- Designed for reliable, long-term culinary use
Why Choose Omcan 13606 (MS-IT-0195) Trento Meat Slicer
Why Choose Omcan 13606 (MS-IT-0195) Trento Meat Slicer Manual Gravity Feed? This model offers a robust anodized aluminum build with a sharp 8-inch carbon steel blade, optimized for consistent, precise cuts in busy commercial settings. Its manual operation simplifies workflow, while the removable sharpener minimizes downtime. Its compact, easy-to-clean design enhances sanitation and maintenance, distinguishing it from competitors lacking durable materials or user-friendly features.
- Self-contained design with easy blade access for maintenance
- Constructed from long-lasting anodized aluminum for commercial durability
- Manual gravity feed enables precise control and safety
- Compact size fits efficiently in diverse kitchen layouts
- Italian manufacturing ensures high-quality craftsmanship
