The Omcan 13442 (PE-BR-0004) Garlic Peeler Electric with 8 lb. capacity is a professional-grade kitchen appliance designed for efficient garlic peeling in commercial foodservice environments. Constructed from durable stainless steel, this electric garlic peeler features a sealed electrical enclosure for protection against moisture and debris, ensuring long-term operational reliability. Equipped with a safety sensor and a 1/4 HP motor operating at 110V/60Hz/1-phase, it provides controlled, consistent peeling performance suitable for mid-volume processing needs. The unit's precise capacity of 8 pounds allows for streamlined preparation, reducing manual effort and operational time. Its compact dimensions of approximately 13.4 inches wide, 13.75 inches deep, and 21.4 inches high facilitate integration into various kitchen layouts while maintaining high productivity standards. This garlic peeler is engineered for food industry professionals seeking reliable, safe, and efficient garlic processing equipment capable of supporting high-volume culinary operations.
Top Omcan 13442 (PE-BR-0004) Features
The Omcan garlic peeler offers a fully electric operation with a 8 lb. capacity, ideal for medium-volume kitchens. Its stainless steel construction provides durability and ease of sanitation. The sealed electrical components enhance safety and longevity. Designed for quick, consistent peeling, it streamlines workflow in food processing and prep stations. Easy to maintain with straightforward disassembly and cleaning, this unit integrates seamlessly into busy commercial kitchens. Suitable for establishments requiring dependable garlic processing equipment for high throughput operations.
- Capacity: 8 lb. garlic capacity optimizes processing speed
- Material: Stainless steel construction ensures durability and sanitation
- Safety features: Sealed electrical box and safety sensor enhance operator safety
- Ease of maintenance: Simple disassembly supports quick cleaning routines
- Workflow efficiency: Compact form factor fits in tight kitchen spaces
Ideal for commercial foodservice operations requiring reliable garlic peeling for meal prep or ingredient processing.
13442 Technical Specs
The Omcan 13442 garlic peeler operates on standard 110V/60Hz/1-phase power, with a 1/4 HP motor that ensures consistent peeling performance. Its stainless steel body enhances durability and sanitation, supporting frequent cleaning. The unit measures approximately 13.4 inches in width, 13.75 inches in depth, and 21.4 inches in height, weighing 74 lbs for stable operation. Designed for food industry use, it features sealed electrical components for safety and longevity, with a safety sensor to prevent operation hazards. The garlic peeler is suited for medium-volume food prep tasks, capable of processing 8 pounds of garlic per batch. The unit’s construction and electrical configuration comply with standard commercial kitchen requirements, providing reliable service in demanding environments.
- Electrical Requirements: 110V, 60Hz, 1-phase, 1/4 HP motor
- Construction & Finishes: Stainless steel for durability and sanitation
- Dimensions: 13.4" W x 13.75" D x 21.4" H
- Weight: 74 lbs (product weight)
- Capacity: 8 pounds per batch
- Protection: Electrical components in sealed box for safety
- Safety: Safety sensor prevents accidental operation
- Cleaning & Maintenance: Disassembly-friendly for routine sanitation
What is a commercial garlic peeler
A commercial garlic peeler is a heavy-duty kitchen appliance designed for efficient removal of garlic skins in high-volume food preparation environments. Typically constructed from stainless steel, these devices feature sealed electrical components and safety sensors for operator protection. The Omcan 13442 (PE-BR-0004) garlic peeler, with its 8 lb. capacity and robust build, is installed in professional kitchens, prep stations, and catering facilities. It supports rapid, consistent peeling, making it suitable for restaurant operations, food processors, and large-scale culinary applications where high throughput and hygiene are essential. Its compact size and reliable performance streamlines ingredient prep, reducing manual peeling time and labor costs.
Top commercial garlic peelers for mid-volume foodservice settings
Built for robust performance, the Omcan 13442 (PE-BR-0004) garlic peeler ensures efficiency and safety in medium-volume kitchens. Its stainless steel construction withstands daily use, supporting consistent operation during high-throughput food prep. Designed for operational reliability, it fits well in busy commercial setups like restaurants and catering kitchens, allowing chefs to manage garlic peeling tasks with minimal downtime. The unit’s solid construction, safety features, and streamlined workflow integration make it an essential piece of commercial kitchen equipment for high-quality ingredient handling.
- Operation Type — adapted for mid-volume food processing
- Kitchen Space — suitable for compact commercial environments
- Foodservice Category — aligned with restaurant and catering needs
- Workload Qualifier — supports moderate throughput requirements
- Use Case — ideal for batch garlic peeling in professional kitchens
Why Choose Omcan 13442 (PE-BR-0004) Garlic Peeler
Omcan's model 13442 garlic peeler stands out for its durable stainless steel construction, sealed electrical components, and safety features that enhance operational efficiency and safety in commercial kitchens. Its 8 lb. capacity allows for consistent throughput, supporting high-volume ingredient prep. The compact, robust design simplifies integration into existing workflows, reducing manual labor while maintaining hygiene standards. Unlike some competitors, this model combines durability, safety, and ease of maintenance in a single, reliable unit for professional foodservice applications.
- Self-contained design supports easy installation and maintenance
- Elevated safety with sealed electrical components and sensors
- Stainless steel body ensures durability and sanitation
- Compact footprint optimizes space in tight kitchen layouts
- Reliable 8 lb. capacity suits medium-volume garlic processing needs
