The Omcan 13408 (13408) #17 Linguine Pasta Die 2.9mm Brass is a precision-engineered extrusion tool designed for commercial food production environments, particularly in pasta manufacturing. Crafted from high-quality brass, this die features a 2.9mm aperture optimized for creating uniform linguine strands with consistent diameter and texture. It is suitable for installation in industrial pasta extruders, providing durability and ease of maintenance. The die's robust brass construction ensures high resistance to wear and corrosion, making it an ideal choice for continuous commercial use. Its precise specifications support high-volume pasta production workflows, enhancing efficiency in high-capacity kitchens or manufacturing facilities focused on pasta products.
Top Omcan 13408 Features
This pasta die offers specialized performance for commercial pasta production, featuring a 2.9mm brass aperture for consistent linguine shape, exceptional durability in heavy-duty applications, and straightforward cleaning and maintenance. Designed for integration into high-output extrusion systems, it ensures uniform pasta strands for consistent product quality. Its brass construction provides excellent corrosion resistance, ideal for frequent sanitation processes. The die supports efficient workflow by maintaining dimensional accuracy during continuous operation, suitable for commercial kitchens, pasta plants, or foodservice operations requiring reliable extrusion components.
- Functionality: Produces uniform 2.9mm linguine strands for commercial pasta lines
- Durability: Brass material resists wear and corrosion in high-volume use
- Ease of Maintenance: Simple disassembly facilitates thorough cleaning and inspection
- Application Fit: Compatible with standard pasta extruders for consistent extrusion quality
- Workflow Efficiency: Supports high throughput for continuous production environments
Ideal for moderate-volume pasta manufacturing and foodservice operations requiring precise strand formation.
Omcan 13408 Technical Specs
The Omcan 13408 (13408) #17 Linguine Pasta Die is constructed from durable brass, optimized for high-volume pasta extrusion systems, and features a 2.9mm aperture designed to produce consistent linguine strands. It is compatible with commercial extruders, supporting continuous operation in busy food production settings. The die's dimensions ensure a precise fit within industry-standard machinery, with a manufacturing quality conducive to prolonged use. Its corrosion-resistant brass withstands frequent cleaning cycles, and its design allows straightforward disassembly for maintenance. The die weighs approximately x kg and measures x cm in width, depth, and height, adhering to industry standards for pasta extrusion equipment. It is suitable for applications requiring reliable performance, uniform pasta sizing, and ease of cleaning, with detailed specifications available for integration into professional foodservice operations.
- Manufacturer: Omcan USA
- Model Number: 13408
- Material: Brass
- Die Aperture: 2.9mm
- Product Category: Pasta Die
- Dimensions: specified in technical datasheet
- Weight: approximately X kg
- Shipping Time: Typically ships in 1 to 2 days
- Electrical Compatibility: N/A (mechanical component)
- Cleaning Method: Disassembly for thorough cleaning, compatible with standard sanitation procedures
- Installation: Fits standard pasta extruder mounts for seamless integration
- Material Safety: Food-grade brass suitable for direct contact with pasta dough
- Operational Environment: Designed for continuous high-volume extrusion in commercial kitchens and pasta manufacturing plants
What is a commercial pasta die?
A commercial pasta die is a precision-machined extrusion tool used in industrial pasta production equipment to shape dough into specific forms such as linguine. These dies are typically made from durable materials like brass to withstand heavy-duty operation and frequent cleaning cycles. Installed in pasta extruders, they ensure consistent product dimensions and quality, supporting high-volume workflows in food manufacturing or large-scale foodservice kitchens. The Omcan 13408 #17 linguine die exemplifies this equipment’s role in producing uniform pasta strands efficiently, ideal for continuous industrial extrusion environments catering to high-demand foodservice settings or pasta manufacturing facilities.
Top Commercial Pasta Dies for Moderate-Volume Foodservice Settings
Designed for medium-output pasta production, the Omcan 13408 #17 linguine die offers reliable performance in commercial foodservice kitchens and pasta facilities. Omcan's MFG number 13408 provides high durability, precise dimensions, and efficient extrusion capabilities, making it suitable for installations supporting moderate throughput and consistent product quality in food preparation and manufacturing.
- Operation Type — Suitable for medium-volume pasta extrusion workflows
- Kitchen Type — Ideal for commercial kitchens with continuous or batch production
- Foodservice Category — Fits food manufacturing and high-capacity foodservice environments
- Workload Qualifier — Supports moderate throughput for consistent productivity
- Use Case — Efficiently produces uniform linguine strands for restaurant and bakery applications
Why Choose Omcan 13408 (13408) #17 Linguine Pasta Die 2.9mm Brass?
Omcan's 13408 pasta die distinguishes itself through robust brass construction, ensuring longevity and resistance to corrosion in busy production settings. Its precise 2.9mm aperture promotes uniform pasta strand formation, supporting consistent quality and ease of cleaning. Compared to competitor models, it offers seamless integration with industry-standard extruders, optimized for high-performance applications, and designed for durability during continuous operation. This die enhances operational efficiency by maintaining dimensional accuracy and simplifying maintenance routines, making it a reliable choice for professional pasta manufacturers and foodservice operators seeking restaurant-ready extruded pasta.
- Self-contained design supports integration into various extruders
- Brass material offers superior wear and corrosion resistance
- Optimized for consistent linguine strand production
- Supports efficient sanitation with easy disassembly
- Built for steady high-volume extrusion workflows
