The Omcan 13354 (13354) #99 Maccheroni Rigati Pasta Die, an industrial-grade brass pasta die designed for commercial foodservice applications, allows for precise production of 8mm ridged macaroni pasta. Crafted by Omcan USA, this self-contained die features durable brass construction suitable for high-volume pasta extrusion. Its notable design ensures consistent shape and texture, enhancing product presentation and workflow efficiency in pasta manufacturing or large-scale kitchens. The die's specific shape and material make it ideal for commercial pasta production lines requiring durable, easy-to-clean equipment with minimal downtime.
Top Omcan 13354 (13354) Features
The Omcan 13354 pasta die supports high-performance extrusions in busy kitchens, featuring 8mm brass construction for durability and excellent heat transfer. Its robust build withstands frequent cleaning and prolonged use, ensuring reliable operation. Designed for easy disassembly and maintenance, this die integrates seamlessly into high-volume pasta production workflows, making it suitable for restaurant-grade pasteurizers and industrial kitchens. Its precise dimensions optimize die replacement and compatibility, benefiting operations that demand consistent product shape and size.
- Durable brass construction supports frequent commercial use
- 8mm diameter optimization for consistent pasta shape
- Easy to disassemble for routine cleaning and maintenance
- Designed for high-volume pasta extrusion workflows
- Compatibility with standard extrusion presses enhances workflow efficiency
Ideal for large-scale pasta producers and commercial kitchens seeking precision and durability in pasta die tools.
Omcan 13354 Technical Specs
The Omcan 13354 pasta die features a proprietary brass construction, ensuring longevity and heat conductivity. It supports high-volume pasta extrusion operations with an 8mm diameter pasta shape, compatible with various high-capacity extruders. The die's dimensions are optimized for seamless integration into existing commercial pasta lines, with a design that simplifies cleaning and replacement. Its material safety and precision engineering make it suitable for continuous industrial use, contributing to efficient production cycles. The die’s shape adheres to standard specifications for ridged macaroni, facilitating consistent product quality across large batches.
- Material: Brass for durability and heat transfer
- Diameter: 8mm for consistent maccheroni shape
- Compatibility: Fits standard commercial pasta extruders
- Dimensions: Specific dimensions optimized for integration
- Temperature Resistance: Designed for high-temperature extrusion processes
What is a commercial pasta die?
A commercial pasta die is a precision-engineered component used in high-capacity extrusion machinery to shape and form pasta products. Crafted from materials like brass for durability and heat conductivity, it features specific diameters and shapes to produce uniform pasta, such as macaroni, in large volumes. Installed in industrial pasta makers or high-volume extruders, these dies are crucial for consistent product quality in commercial kitchens, pasta factories, or institutional foodservice settings. The Omcan 13354 #99 Maccheroni Rigati Pasta Die is ideal for streamlined large-scale pasta production, with precise 8mm ridged macaroni shaping that supports efficient workflow and premium presentation.
Top commercial pasta die for high-volume pasta production in large kitchens
The Omcan 13354 #99 maccheroni rigati pasta die features robust brass construction, precise 8mm diameter shaping, and seamless integration with extruders, making it ideal for high-volume pasta manufacturing in restaurant-grade environments. Its durability and design optimize continuous operation and uniform product quality.
- Operation for large-scale pasta lines
- Suitable for commercial kitchens and industrial settings
- Supports high-volume pasta extrusion processes
- Designed for moderate throughput with consistent shape
- Used in industrial pasta production and large restaurant kitchens
Why Choose Omcan 13354 (13354) #99 Maccheroni Rigati Pasta Die
Omcan 13354 (13354) #99 Maccheroni Rigati Pasta Die stands out among commercial pasta tools with its high-grade brass construction, ensuring longevity and resistance to wear under demanding usage. Its precise 8mm shape guarantees uniform macaroni for consistent presentation, reducing waste and rework. This die’s compact design simplifies replacement and cleaning routines, supporting operational efficiency in large-scale pasta production facilities.
- Self-contained design minimizes setup complexity
- Made from high-grade brass for durability
- Optimized for 8mm ridged macaroni output
- Designed for seamless integration into commercial extruders
- Enhances workflow with quick detachment and cleaning
