The Omcan 13317 (PM-IT-0002) Pasta Machine Table Top with 2.86 lb. tank capacity is a commercial-grade extruder designed for precise pasta production in professional kitchens. Featuring a robust 1/2 HP motor and a compact countertop style, this pasta machine efficiently processes up to 5-1/2 lbs. of dough per hour, making it suitable for mid-volume foodservice operations. Constructed in Italy with durable materials, it offers reliable performance for consistent results, supporting high standards of hygiene and ease of maintenance. Its technical features include a white finish, CE certification, and a standard 110v power supply, ensuring compliance and safety during operation.
Top Omcan 13317 (PM-IT-0002) Features
This pasta extruder caters to commercial foodservice environments requiring efficient dough processing with a 2.86 lb. capacity tank and high output. Its sturdy construction ensures durability during frequent use, while straightforward design simplifies cleaning and maintenance. Ideal for countertops in small to medium kitchens, it integrates seamlessly into pasta production workflows, reducing labor time and increasing productivity with precise extrusion. Equipped for medium workloads, it reliably supports consistent pasta quality for restaurant, catering, and catering applications.
- Function and performance: High-output extruder with 5-1/2 lbs/hour capacity
- Durability traits: Made from Italian-crafted components with corrosion-resistant finish
- Ease-of-use and maintenance: Simplified disassembly for quick cleaning and minimal downtime
- Real-world fit: Suitable for countertops in busy restaurant kitchens and caterers
- Workflow integration: Compact design supports seamless inclusion in pasta production lines
Designed for moderate-volume pasta production, the Omcan 13317 pasta machine enhances kitchen efficiency with reliable, restaurant-ready performance.
Omcan 13317 (PM-IT-0002) Technical Specs
The Omcan 13317 pasta machine operates on a standard 110v power supply, with a 1/2 HP motor delivering consistent extrusion performance. Its air-cooled system ensures stable operation during continuous use, suitable for medium workloads. The unit measures 10.6 inches in width, 15 inches in depth, and 12.79 inches in height, weighing 72 lbs, which affirms its sturdy construction for commercial applications. Made in Italy, it incorporates Food-safe materials designed for easy cleaning and maintenance, including disassembly-friendly components. The white exterior finish offers a clean, professional appearance, and CE certification confirms compliance with safety standards.
- Electrical requirements: 110V, 60Hz, single-phase, 8.2A, 900W
- Cooling method: Air-cooled system ensures reliable continuous operation
- Production capacity: 5-1/2 lbs per hour for medium production needs
- Construction & finish: Durable, corrosion-resistant white exterior with stainless steel internal components
- Dimensions and weight: 10.6” W x 15” D x 12.79” H; 72 lbs shipping weight
- Food safety: Food-grade materials suitable for repeated cleaning, CE certified for safety
- Operation features: Simple disassembly for maintenance; CE safety certification included
- Electrical compatibility: Compatible with standard 110v outlets for straightforward setup
- Workplace ventilation: Ensure proper airflow around unit during extended use
- Power outlet requirements: Use a grounded NEMA 5-15P socket for safe operation
- Space considerations: Clearance of at least 12 inches for effective airflow and maintenance
- Cleaning routine: Disassemble components regularly for hygienic pasta production
- Plumbing: No plumbing needed; table-mounted setup suffices
What is a commercial pasta extruder?
A commercial pasta extruder is a heavy-duty kitchen appliance designed for producing pasta in foodservice environments. It typically features a robust motor, high-capacity tanks, and durable construction suitable for continuous operation. The Omcan 13317 (PM-IT-0002) Pasta Machine Table Top is a compact, countertop model built in Italy, featuring a 2.86 lb. tank capacity and a 5-1/2 lbs/hour output rate. It is ideal for small to medium-scale restaurant kitchens, catering operations, and pasta shops requiring consistent, high-quality pasta production in a reliable, easy-to-clean format.
Top Pasta Machines for Restaurant and Catering Kitchens
Optimal for medium-volume restaurant kitchens, the Omcan 13317 pasta machine offers durable, restaurant-ready performance with a compact footprint suitable for countertop placement. Its operation fits seamlessly into pasta preparation workflows, supporting consistent output and efficient cleaning. Designed for moderate workloads, it is well-suited for catering, small restaurant, or café environments requiring reliable pasta extrusion in a space-efficient manner.
- Operation type — ideal for small to medium foodservice kitchens
- Kitchen setting — suitable for compact commercial spaces
- Foodservice category — supports restaurant and catering pasta production
- Workload qualifier — handles moderate throughput efficiently
- Use case — streamlines manual pasta preparation processes
Why Choose Omcan 13317 (PM-IT-0002) Pasta Machine Table Top
Compared to similar models, this pasta extruder stands out with its Italian craftsmanship, durable construction, and precise extrusion performance. Its compact, counter-friendly design maximizes workspace, while its straightforward disassembly facilitates thorough cleaning. Built for reliable operation in busy kitchens, it enhances workflow efficiency and supports consistent pasta quality, making it an excellent fit for professionals seeking a dependable pasta production solution.
- Self-contained operation: No external attachments required for continuous use
- Chewable ice compatibility: Not applicable, designed specifically for pasta extrusion
- Commercial kitchen equipment: Meets the demands of professional foodservice environments
- Compact footprint: Fits seamlessly into limited countertop spaces
- Restaurant-ready performance: Delivers consistent pasta quality with minimal maintenance
