The Omcan 13305 (13305) #64 Maccheroni Lisci Pasta Die 6mm Brass is a high-precision manufacturing component designed for commercial pasta production equipment. Crafted from durable brass, this pasta die features a 6mm diameter, suitable for creating uniformly shaped Maccheroni Lisci pasta strands. Its robust construction ensures consistent performance during high-volume operations, facilitating efficient workflow in industrial kitchens and pasta processing facilities. As a vital part of commercial pasta extruders, it enhances product quality and uniformity, making it an essential tool for professional culinary applications requiring reliable, crisp pasta shapes.
Top Omcan 13305 Features
The Omcan 13305 #64 Maccheroni Lisci Pasta Die is tailored for high-demand pasta manufacturing, offering precise 6mm brass extrusion to ensure consistent pasta shapes. Its sturdy brass construction provides excellent wear resistance, ideal for continuous commercial use. Designed for easy installation and cleaning, it integrates seamlessly with various pasta extruders to optimize production flow. The die’s shape and size suit mid-volume pasta production lines, supporting workflow efficiency in restaurant-scale or industrial kitchens. Its durability and accuracy make it a reliable choice for professional pasta processors seeking precise, uniform output.
- Functionality: Precise 6mm diameter brass extrusion for uniform pasta shapes
- Durability Traits: Made from high-grade brass for wear and corrosion resistance
- Ease of Maintenance: Easily disassembled for cleaning and replacement
- Application Fit: Compatible with commercial pasta extruders and prep equipment
- Workflow Benefit: Supports efficient high-volume pasta production lines
Ideal for professional pasta production facilities requiring consistent shape and quality
Omcan 13305 Technical Specs
The Omcan 13305 #64 Maccheroni Lisci Pasta Die features a 6mm brass die, providing excellent extrusion precision and durability under continuous operation. It is compatible with commercial-grade pasta extruders and designed for moderate to high-volume manufacturing environments. The die’s shape promotes uniform pasta formation, facilitating smooth workflow and reducing downtime. Its construction from brass ensures strong resistance to wear, corrosion, and high-temperature conditions typical in busy food processing settings. The dimensions are optimized for easy mounting, with precise fit and compatibility. This product operates without requiring electrical power or cooling systems, emphasizing its mechanical reliability and ease of use.
- Material: Brass for high durability and corrosion resistance
- Shape: Maccheroni Lisci with 6mm diameter
- Compatibility: Fits commercial pasta extruders and processing lines
- Operation: Mechanical extrusion with consistent output stability
- Dimensions & Weight: Designed for standard mounting sizes, weight data available upon request
What is a commercial pasta die?
A commercial pasta die is a precisely manufactured component used to shape pasta during high-volume production. Made from resilient materials such as brass, these dies are installed in extruders to produce uniform pasta shapes like maccheroni lisci. The Omcan 13305 #64 Maccheroni Lisci Pasta Die is designed for reliable, consistent extrusion, supporting continuous manufacturing processes in industrial kitchens or pasta factories. It’s best suited for mid-range production volumes, ensuring shape consistency and product quality in professional settings.
Top brass pasta die for maccheroni lisci in foodservice operations
Designed for medium throughput pasta kitchens, this brass pasta die from Omcan ensures uniform, professional-quality pasta shapes for commercial kitchens and processing lines. The Omcan 13305 features high durability, precise extrusion, and seamless integration in foodservice applications requiring consistent pasta output without interruptions.
- Operation Type — suitable for medium-volume pasta manufacturing setups
- Kitchen Type — ideal for commercial food processing and pasta production
- Foodservice Category — appropriate for restaurants, caterings, and industrial kitchens
- Workload Qualifier — optimized for moderate throughput operations
- Use Case — ideal for consistent pasta shape production in high-volume settings
Why Choose Omcan 13305
Why Choose Omcan 13305 #64 Maccheroni Lisci Pasta Die 6mm Brass? This die offers superior craftsmanship with its premium brass material, ensuring long-lasting performance in demanding food processing environments. Its precise 6mm shape enhances product consistency, reducing waste and rework. The die’s straightforward mounting and cleaning design improve operational efficiency, supporting continuous production with minimal downtime. Its compatibility with a range of extruders makes it a reliable, restaurant-ready component for professional pasta manufacturing.
- Compact footprint suitable for space-efficient pasta lines
- Self-contained design for easy integration without additional equipment
- Corrosion-resistant brass construction ensures longevity
- Optimized for uniform pasta shape with minimal product variability
- Supports high-quality pasta production workflows in commercial kitchens
