The Omcan 12727 (12727) Straight Slicer 14" Granton Edge is a professional-grade foodservice tool designed for precise slicing applications. Manufactured by Omcan USA, this commercial slicer features a 14-inch blade with a Granton edge, optimized for reducing food adherence and ensuring clean cuts. Its sturdy construction and ergonomic black handle provide durability and comfortable operation in high-volume kitchen environments. Ideal for butcher shops, delis, and butcher block processing, this model delivers consistent performance for slicing meats, cheese, and other food products with minimal effort and maximum precision.
Omcan 12727 Features
The Omcan 12727 straight slicer is engineered for commercial foodservice settings, offering a 14-inch stainless steel blade with Granton edges that facilitate efficient slicing of meats and cheeses. Its sturdy handle supports extended use, while the stamped style ensures ease of maintenance. Designed for medium workload environments, this slicer integrates seamlessly into prep stations, supporting consistent, precise cuts suitable for high-volume delis and butcher operations.
- Optimal slicing performance: 14" Granton edge blade reduces food sticking.
- Durable construction: Made from stainless steel with a plastic handle designed for longevity.
- Easy to clean and maintain: Stamped blade allows quick disassembly and sanitation.
- Ergonomic design: Black handle reduces hand fatigue during extended use.
- Versatile application: Suitable for slicing meats, cheeses, and deli products in busy kitchens.
Recommended for mid-volume food prep requiring precise, consistent slicing in commercial environments.
Omcan 12727 Technical Specs
The Omcan 12727 straight slicer operates with a standard 110V, 60Hz single-phase electrical requirement, with no dedicated wattage data available. Its blade measures 14 inches in length with a width accommodating typical food portions. The unit weighs approximately 1 pound, with a sleek stainless steel construction finished in its characteristic black handle. This model is designed for high-performance slicing with a durable stamped blade, ensuring food safety and ease of cleaning. The operating range supports typical commercial kitchen temperatures, and the material is food-safe, corrosion-resistant, and suitable for frequent sanitation routines. Dimensions include a blade length of 14 inches, with overall size optimized for compact installation, and it features no special refrigeration or cooling components.
- Electrical Requirements: 110V, 60Hz, single-phase operation.
- Blade Size: 14 inches long with Granton edges for reduced food adherence.
- Weight: 1 lb for easy handling and maneuvering.
- Construction & Finish: Stainless steel blade, black handle made of durable plastic.
- Cleaning & Maintenance: Disassemblable for sanitation, no additional accessories needed.
- Dimensions: Blade length 14", overall size optimized for countertop use.
- Operating Range: Suitable for typical kitchen temperature ranges for safe and reliable use.
Electrical compatibility: Designed for standard 110V outlets without special wiring.
Safety & Ergonomics: Rounded handle for secure grip, anti-slip design.
Food safety: Food-grade stainless steel with corrosion resistance.
Workflow integration: Fits seamlessly into food prep stations, supporting continuous slicing tasks.
Cleaning routine: Easy blade removal and dishwasher-safe parts ensure hygiene compliance.
What is a commercial slicer ?
A commercial slicer is a specialized food preparation device used to produce even, thin slices of various food items such as meats, cheeses, and vegetables. These units are built for durability, consistent performance, and ease of operation in busy foodservice settings. The Omcan 12727 is installed in deli counters, butcher shops, and sandwich stations, offering a precise, sharp cutting surface with a 14-inch Granton edge blade. It supports medium workload environments, making it ideal for daily slicing operations that demand efficiency and consistency in commercial kitchens and foodservice establishments.
Top commercial slicers for medium-volume foodservice environments
Designed with build quality and precise functionality, the Omcan 12727 is ideal for moderate throughput in delis, butcher shops, and sandwich stations. It features a robust stainless steel blade, ergonomic handle, and straightforward maintenance, supporting consistent cuts and workflow efficiency. Omcan 12727 delivers restaurant-ready performance suited for professional food preparation areas.
- Medium-volume operations — supports steady, precise slicing in commercial kitchens
- Compact footprint — optimized for limited countertop space in busy foodservice settings
- Commercial-grade construction — durable stainless steel for longevity and sanitation
- Reliable performance — 14" Granton edge blade reduces sticking and offers precise cuts
- Ease of maintenance — disassemblable design simplifies sanitation procedures
Why Choose Omcan 12727
Compared to similar slicers, the Omcan 12727 offers a high-quality stainless steel blade with Granton edge design, enhancing slicing efficiency. Its durable plastic handle provides ergonomic comfort during prolonged use, and its compact, lightweight construction supports streamlined workflow. Unlike other models, this slicer combines reliable performance with straightforward maintenance, making it an authoritative choice in commercial kitchens seeking precise, consistent results without excess bulk.
- Self-contained design for straightforward installation and use
- High-grade stainless steel blade for long-lasting sharpness
- Compact footprint ideal for small food prep stations
- Ergonomic handle reduces operator fatigue during extended use
- Supports high sanitation standards with easy disassembly
