The Omcan 11183 (11183) D2 Machine Plate With Hub #56/8" (3.5mm) is a precision-engineered replacement component designed for commercial meat choppers and grinders. Crafted from durable carbon steel, this plate features a #56 hub type and measures 1/8" (3.5mm) thickness, making it suitable for consistent meat processing applications. Its robust construction ensures longevity under demanding foodservice operations, facilitating precise slicing and grinding performance in professional kitchens and butchery setups. The plate's technical specifications support seamless integration into existing meat grinding equipment, optimizing workflow efficiency and maintenance ease.
Top Omcan 11183 Features
The Omcan 11183 (11183) D2 Machine Plate with hub offers high-precision processing for commercial meat preparation. Its carbon steel construction ensures durability and resistance to wear, while the #56 hub type guarantees compatibility with various grinder models. The 1/8" (3.5mm) thickness provides optimal slicing uniformity, supporting consistent finished products in high-volume kitchens. Designed for ease of mounting and cleaning, this plate enhances operational workflow by enabling quick replacements and minimal downtime.
- High-performance grinding compatibility — Fits standard #56 hub systems.
- Durable carbon steel material — Ensures long-term use in tough kitchen environments.
- Precision 1/8" (3.5mm) thickness — Provides uniform grinding results consistently.
- Easy to install and clean— Facilitates quick maintenance cycles.
- Ideal for meat processing workflows— Supports medium-volume foodservice applications efficiently.
Suitable for replacement in commercial meat grinders requiring precise plate specifications.
Omcan 11183 Technical Specs
The Omcan 11183 (11183) D2 Machine Plate features a #56 hub type and measures 1/8" (3.5mm) in thickness, crafted from high-grade carbon steel ensuring durability and resistance to wear during consistent use. It is rated for typical commercial meat processing tasks, with compatibility across industry-standard grinder models. The plate’s substantial construction supports prolonged operational periods, while its design accommodates straightforward mounting and cleaning routines. The precise dimensions and material composition make it compatible with standard meat grinding equipment used in butcher shops, restaurants, and food processing facilities. Workflow considerations include maintaining proper clearance for enhanced airflow and drainage, ensuring hygienic operation and ease of maintenance.
- Hub Type: #56 for broad compatibility across grinders
- Material: Carbon steel for strength and longevity
- Size: 1/8" (3.5mm) thickness for uniform processing
- Dimensions: Custom-fit for standard meat grinding machines
- Cleaning & Maintenance: Easily disassembled for sanitation routines
- Installation: Mounts securely via #56 hub for reduced downtime
- Operational Range: Designed for continuous use in commercial kitchens
What is a commercial meat grinding plate?
A commercial meat grinding plate is a precision metal disc used within industrial-grade meat grinders to produce uniform ground meat products. It is installed in the grinder's head assembly and facilitates consistent slicing and grinding, supporting high-volume food processing environments. The Omcan 11183 (11183) D2 Machine Plate With Hub #56/8" (3.5mm) serves as a durable replacement part suitable for restaurant and butcher shop settings, optimized for medium throughput operations and designed for easy installation, cleaning, and long-term performance. Its specifications support efficient workflow in foodservice operations that demand reliable and uniform meat processing.
Top Meat Grinder Plates for Medium-Volume Foodservice Settings
Constructed with durable carbon steel for longevity, the Omcan 11183 (11183) D2 Machine Plate is ideal for commercial kitchens requiring precise and consistent meat grinding performance in medium throughput environments. Designed for reliable operation in restaurant and butcher shop workflows, this plate ensures efficiency and ease of maintenance, fitting standard #56 hubs and supporting routine cleaning and quick replacements. Omcan’s manufacturing quality guarantees performance in foodservice applications with moderate processing loads.
- Medium-volume operational — suitable for standard commercial kitchens
- Built from carbon steel — emphasizes durability and resistance to corrosion
- Compatible with standard #56 hub systems — simplifies installation
- Supports efficient meat processing workflows — minimizes downtime
- Designed for easy maintenance and quick swap-outs — reduces service time
