The Omcan 11177 (11177) D2 Machine Plate With Hub #52 (12.8mm) is a high-precision replacement component designed for commercial meat choppers and grinders. Crafted from durable hard steel, this plate features a #52 hub type and a 1/2-inch (12.8mm) opening, ensuring reliable performance and consistent output in heavy-duty food processing applications. Its technical specifications focus on optimal material strength and dimensional accuracy, facilitating seamless integration into existing meat grinding equipment and supporting high-volume culinary operations.
Top Omcan 11177 (11177) D2 Machine Plate With Hub #521/2" Features
This machine plate is engineered for commercial meat grinding, featuring a robust hard steel construction and precise 12.8mm aperture. Its #52 hub ensures compatibility with selected grinder models, enabling quick replacement and maintenance. Designed for moderate throughput environments, it maintains structural integrity under demanding conditions, reducing downtime and ensuring extended service life. The standardized size and durable material support efficient workflow and reliable meat dispersion.
- Highly durable hard steel construction for demanding commercial use
- Precisely machined 12.8mm opening supports consistent grinding quality
- Easy to install with #52 hub, simplifying maintenance procedures
- Optimized for medium-volume meat processing in foodservice settings
- Supports efficient workflow with reliable performance during extended operations
Ideal for commercial foodservice but applicable in butcher shops and meat processing facilities.
Omcan 11177 (11177) D2 Machine Plate With Hub #521/2" Technical Specs
Constructed from high-grade hard steel, the Omcan 11177 plate measures 1/2 inch (12.8mm) in aperture size, designed for compatibility with #52 hubs. It operates within standard industrial parameters, supporting typical meat grinding workflows without requiring electrical or refrigeration connections. The plate's dimensions ensure a snug fit in compatible grinders, facilitating straightforward replacement and maintenance. Its durability withstands repeated cleaning and robust food processing demands, making it suitable for medium-volume applications. The plate's precise machining guarantees uniform meat particle size, while its corrosion-resistant material simplifies sanitation routines. Weighing approximately 2 lbs, this component offers a balance of sturdy construction and manageable handling. Designed to withstand operational temperatures typical in meat processing environments, it remains functional across standard food safety and cleaning protocols.
- Electrical Requirements: Not applicable, mechanical component only
- Construction & Finish: Hard steel with corrosion-resistant surface
- Dimensions: Diameter to fit standard #52 hubs, 1/2\" (12.8mm) aperture
- Weight: Approx. 2 lbs for ease of installation and handling
- Design features: Precisely machined for uniform grind quality
- Usage environment: Compatible with meat grinders in commercial kitchens and butcher shops
- Proper installation in grinder units with compatible #52 hubs
- Ensure clearance for cleaning and maintenance access
- Support needed for medium-volume meat processing workflows
- Suitable for periodic disassembly for sanitation routines
- Compatibility with other grind plates of similar size for versatile operations
What is a commercial meat chopper plate?
A commercial meat chopper plate is a precision-machined disc made from durable materials like hard steel, designed to be installed in manual or electric meat grinders. It features specific hole sizes, such as the 12.8mm aperture in the Omcan 11177, enabling consistent meat particle size and smooth grinding operations. Commonly used in butcher shops, restaurants, and food processing facilities, these plates facilitate high-volume meat preparation with minimal downtime, supporting efficient workflow and product uniformity. The Omcan 11177 (11177) D2 Plate With Hub exemplifies a high-quality, reliable component optimized for medium-volume grinding applications in commercial kitchens and meat production environments.
Top meat chopper plates for medium-volume foodservice settings
The Omcan 11177 (11177) D2 Machine Plate With Hub ensures reliable performance and durability for medium-volume meat processing operations in professional kitchens. Built from high-grade hard steel, it supports consistent grinding results and easy maintenance, making it suitable for restaurant and butcher shop environments. Its designed compatibility and robust construction optimize workflow and uptime in foodservice facilities.
- Medium-volume processing — ideal for moderate throughput kitchens
- Built from high-grade steel — ensures durability and longevity
- Supports efficient workflow — quick replacement and maintenance
- Designed for foodservice efficiency — uniform meat particle size
- Compact and robust — suitable for restaurant and butcher shop use
