The Omcan 11173 (11173) D2 Machine Plate With Hub #525/32" (4mm) is a precision-machined replacement component designed for commercial meat grinding equipment. Crafted from durable hard steel, this plate features a #52 hub configuration and a 5/32 inch (4mm) perforation size, ensuring consistent meat texture and efficient processing. It is optimized for use in high-demand butcher shops, restaurants, and industrial food processing facilities, providing a reliable solution for replacing worn or damaged grinder plates. Its robust construction enhances longevity under continuous operation, and its precise dimensions support seamless integration with existing meat chopper systems, contributing to streamlined workflow and reduced downtime.
Omcan 11173 (11173) D2 Machine Plate With Hub #525/32" (4mm) Features
The Omcan 11173 plate offers straightforward installation with a standard hub fit, precise 4mm perforations for optimal grind size, and hard steel construction for enhanced durability. Its design supports high-volume meat processing tasks, reducing clogging and wear. Easy to disassemble for cleaning and maintenance, it ensures hygiene compliance in busy commercial kitchens. The plate’s compatibility with 11173 series grinders makes it ideal for consistent meat texture in butcher shops and industrial settings, facilitating efficient workflow and product quality.
- Functionality: Designed for efficient meat grinding with uniform perforations
- Durability: Hard steel material resists wear in continuous use
- Ease of Maintenance: Removable for quick cleaning and inspection
- Fit and Compatibility: Compatible with #52 hub systems for seamless integration
- Workflow Benefit: Supports high-throughput meat processing operations
Ideal for commercial meat processing and grind consistency in professional kitchens.
Omcan 11173 (11173) Technical Specs
The Omcan 11173 plate is engineered from high-grade hard steel, supporting continuous operation in demanding foodservice environments. It features a #52 hub type designed for rapid installation and removal. The perforation size measures 5/32 inches (4mm), enabling precise grind textures suitable for sausages, patties, or ground meats. The plate’s dimensions align with standard meat grinder configurations, ensuring compatibility with various models within the 11173 series. Weighing approximately [specific weight if provided], this plate withstands rigorous use while maintaining machining precision. Its robust construction adheres to industry standards for food processing equipment, offering longevity and reliable performance in high-volume settings.
- Electrical Requirements: Compatible with standard commercial grinders, no specific electrical specs required
- Construction & Finish: Hard steel with corrosion-resistant finish
- Dimensions: Fits standard #52 hubs, perforation 5/32" (4mm)
- Weight: [Product weight if available]
- Temperature Resistance: Suitable for operation in typical meat processing temperatures
- Food Safety: Made from food-grade, durable steel for hygienic use
- Cleaning & Maintenance: Disassembly supports routine cleaning and inspection
- Usage Compatibility: Compatible with various commercial meat grinders requiring #52 hub plates
- Installation & Maintenance: Supports quick swap-out with existing grinder systems to minimize downtime
What is a commercial meat grinder plate
A commercial meat grinder plate is a precision metal disc with perforations used in meat choppers to regulate grind texture. Designed for industrial food processing, the Omcan 11173 plate with a #52 hub and 4mm perforation provides consistent results in high-volume kitchens. Installed in professional meat grinders, it ensures efficient processing, reduced clogging, and uniform product output, making it suitable for butcher shops, restaurants, and processing plants handling moderate throughput requirements.
Top Meat Chopper / Grinder Plates for Moderate-Volume Foodservice Settings
Constructed from durable steel for reliable performance, Omcan 11173 grinder plates support efficient, consistent meat processing in commercial kitchens. Ideal for medium workload environments, their precise perforations enable high-quality grind textures, supporting workflows in butcheries or restaurant meat preparation stations.
- Moderate-workload operations — suitable for established commercial kitchens
- Compact footprint — easily integrates into existing meat grinder setups
- Optimized for high-volume meat processing — supports consistent throughput
- Designed for durability and long-term use — hard steel construction
- Easy maintenance — quick removal for cleaning and inspection
Why Choose Omcan 11173 (11173) D2 Machine Plate With Hub
Omcan 11173 (11173) D2 Machine Plate With Hub offers a robust, reliable solution for precise meat grinding in demanding commercial environments. Its hard steel build ensures longevity, while the standardized hub and perforation size deliver consistent performance. Features like easy installation and maintenance streamline operations, reducing downtime and enhancing productivity compared to competing plates that may lack the same durability or convenience.
- Self-contained design with high-grade steel construction
- Standard #52 hub ensures compatibility across major grinder models
- Precisely perforated for optimal grind size at 4mm
- Built for sustained, high-volume processing workload
- Supports efficient workflow with durable, easy-to-clean design
