The Omcan 11081 (11081) Machine Knife #222-7/8" Diameter in Hard Steel is a precision replacement part designed for commercial meat choppers and grinders. Crafted from durable, high-quality steel, this blade ensures consistent slicing performance, minimizing wear during extensive food processing tasks. With a 2-7/8 inch diameter and a #22 hub, it seamlessly integrates with compatible equipment, enhancing operational efficiency in professional kitchen environments such as butcher shops, delis, and restaurant meat departments. Its robust construction and exact dimensions support high-volume foodservice workflows, making it an essential component for maintaining continuous production.
Top Omcan 11081 (11081) Features
The (11081) Machine Knife offers precise, uniform cuts and withstands rigorous use thanks to its hardened steel construction. Its compatibility with #22 hub systems allows quick installation and replacement, reducing downtime. Designed for frequent cleaning, the blade maintains sharpness and performance with minimal maintenance. Its durable material grade minimizes deformation under heavy workloads, ideal for high-throughput meat processing facilities and commercial kitchens requiring reliable parts. It fits seamlessly into established workflows, ensuring efficient meat grinding operations.
- Functionality: Provides consistent, clean slices for meat grinding tasks
- Durability traits: Made from hardened, wear-resistant steel
- Ease of maintenance: Easily removable for cleaning and inspection
- Use case fit: Suitable for medium-volume commercial meat processing
- Workflow integration: Installs quickly into #22 hub grinders for minimal downtime
Ideal for professional butcheries and commercial kitchens requiring reliable replacement blades.
Omcan 11081 Technical Specs
The Omcan 11081 (11081) machine knife features a robust construction from high-grade hard steel, designed for longevity and consistent performance. It is tailored to fit #22 hubs and measures 2-7/8 inches in diameter with a precise thickness suitable for heavy-duty grinding applications. This blade operates efficiently in standard ambient kitchen conditions and withstands routine cleaning processes. It is supplied without certifications but meets high industry standards for commercial food equipment durability. Weighing approximately a few ounces, the knife is lightweight enough for easy handling yet strong enough to endure continuous use in meat processing lines. Its precise manufacturing allows for quick replacement, supporting efficient workflow in medium-volume operations.
- Dimensions: 2-7/8 inches diameter, compatible with #22 hub
- Materials: Hardened steel for impact and wear resistance
- Operational range: Suitable for ambient temperatures common in food processing
- Cleaning compatibility: Can be cleaned without risk of corrosion or deformation
- Replacement parts: Compatible with other knives in the same series for streamlined maintenance
- Electrical requirements: Not applicable
- Construction & finish: High-grade steel, finished in a corrosion-resistant surface
- Dimensions: 2-7/8" diameter, precise thickness for optimal performance
- Fitment: Fits #22 hub on compatible grinder models
- Usage environment: Designed for ambient kitchen conditions, easy cleaning routine
What is a commercial meat chopper or grinder part?
A commercial meat chopper or grinder part is a crucial component that ensures efficient, precise processing of meats in high-volume foodservice operations. The Omcan 11081 machine knife, specifically designed for meat grinding equipment, offers a durable and sharp cutting edge to facilitate consistent texture and presentation. Typically installed in professional butcheries, delis, and restaurant meat departments, this part supports continuous operation by replacing worn blades, maintaining high standards for sanitation and product quality. Its compatibility with industry-standard hubs and materials optimized for tough, repetitive use makes it suitable for mid-volume meat processing environments, ensuring operational reliability and ease of maintenance.
Top commercial meat processing parts for medium-volume foodservice settings
Designed for medium throughput, the Omcan 11081 (11081) machine knife provides reliable performance in commercial kitchen meat processing. Built with high-grade hard steel, it ensures consistent slicing and longevity during daily operations. This part is suitable for professional food preparation, including butcheries, delis, and restaurant meat departments. The robust construction and precise dimensions enable smooth integration with existing equipment, supporting an efficient workflow for high-quality meat output.
- Operation type — ideal for mid-volume meat processing facilities
- Kitchen setting — suitable for commercial kitchens and butchery operations
- Foodservice category — optimized for meat grinder and chopper applications
- Use case — maintenance of consistent grind quality in busy foodservice environments
Why Choose Omcan 11081 (11081)?
Omcan’s 11081 machine knife distinguishes itself by its durable hardened steel construction, ensuring long-lasting sharpness under continuous grinding conditions. Its precise fit for #22 hubs enhances quick replacements, minimizing workflow disruptions. The blade’s robust design promotes high performance and reliability, reducing the need for frequent maintenance. Its compatibility with commercial meat processing equipment makes it a versatile choice for professional kitchens seeking consistent results and streamlined operation.
- Self-contained design: Integrates seamlessly with standard #22 hub grinders
- Chewable ice compatibility: Not applicable, focus on meat processing workflows
- Compact footprint: Fits easily into existing equipment without excess space
- Commercial kitchen ready: Designed for heavy-duty daily use in professional settings
- Enhanced performance features: Maintains sharpness and efficiency over extensive service hours
