The Omcan 11059 (MT-CA-0150) Meat Tenderizer Electric Stainless Steel Safety Guard is a commercial-grade food processing appliance designed for precise meat preparation within professional kitchens. Constructed entirely of durable stainless steel, it incorporates a safety guard for operator protection during operation. Operating at 115V with a 60Hz frequency and a single-phase power supply, this tenderizer features a 3/4 HP motor capable of processing substantial quantities of meat efficiently, making it suitable for medium-volume foodservice environments such as butcheries, restaurants, and institutional kitchens. Its technical specifications include a height of 31 inches, width of 23 inches, depth of 27 inches, and a weight of 185 lbs, ensuring stability and robustness during continuous use. The device's cord includes a standard NEMA 5-15P plug, enabling straightforward electrical connection on standard outlets.
Top Omcan 11059 (MT-CA-0150) Features
The Omcan 11059 Electric Meat Tenderizer features a high-torque motor integrated with a stainless steel safety guard, offering reliable performance for moderate meat processing workloads. Its robust construction ensures durability and ease of maintenance, while the safety guard facilitates operator protection. Designed for use in commercial kitchens, it seamlessly integrates into meat-processing workflows, providing consistent tenderization. Its powerful 3/4 HP motor and stainless steel components support prolonged operation, catering to busy foodservice settings.
- Powerful 3/4 HP motor: Delivers efficient meat tenderization with consistent results.
- Durable stainless steel construction: Ensures longevity and ease of sanitation.
- Integrated safety guard: Provides operator protection during operation.
- 230 lbs weight and stable design: Supports continuous use in commercial kitchens.
- Standard electrical connection: 115V/60Hz with NEMA 5-15P plug for easy integration into existing outlets.
Ideal for medium-volume meat processing in butcher shops, restaurants, and institutional kitchens requiring efficient and safe tenderization.
Omcan 11059 (MT-CA-0150) Technical Specs
The Omcan 11059 Meat Tenderizer operates on a standard 115V, 60Hz, single-phase electrical supply, consuming approximately 0.75 HP for reliable, continuous performance. Its construction utilizes high-grade stainless steel, contributing to corrosion resistance and ease of cleaning, with a total weight of 185 lbs and dimensions of 23 inches (W) x 27 inches (D) x 31 inches (H). The device is designed for stability during use, featuring a robust frame and corrosion-resistant surfaces. It supports medium throughput, compatible with typical meat processing workloads in commercial kitchens. Maintenance involves regular cleaning of the stainless steel surfaces, disassembly is straightforward for sanitation routines, and its safety features meet industry standards for operator protection.
- Electrical Requirements: 115V, 60Hz, single-phase power with NEMA 5-15P plug
- Construction & Finish: Food-grade stainless steel, corrosion-resistant, easy to clean
- Dimensions: 23" W x 27" D x 31" H
- Weight: 185 lbs total weight for stability during continuous use
- Performance Capacity: Suitable for medium-duty tenderization with consistent output
- Safety Features: Stainless steel safety guard minimizes risk during operation
- Electrical Connection: Standard 115V outlets for straightforward setup
- Workplace Clearance: Requires sufficient space for operator safety and maintenance access
- Drainage & Ventilation: Adequate airflow recommended to prevent overheating during extended operation
- Cleaning & Disassembly: Stainless steel body allows easy disassembly and sanitation
- Power Consumption: Approximately 0.75 HP motor, 115V operation
What is a commercial meat tenderizer?
A commercial meat tenderizer is a specialized food processing device used in professional kitchens to evenly break down connective tissues and muscle fibers in meats, enhancing tenderness and moisture retention. The Omcan 11059 (MT-CA-0150) is an electric model designed for efficient operation in foodservice environments such as butcheries, restaurants, and institutional kitchens. It features a stainless steel construction, a safety guard for operator protection, and a 3/4 HP motor capable of processing significant meat quantities. Typically installed to facilitate high-throughput meat preparation, this unit improves workflow and product consistency for medium-volume applications.
Top Meat Tenderizers for Meat Processing Kitchens
Top commercial meat tenderizers operate with robust build quality, reliable performance, and suitability for medium-volume kitchens. Omcan 11059 (MT-CA-0150) exemplifies these standards, providing durable stainless steel components with a food-safe finish, supporting efficient and safe meat processing workflows. Designed for installation in butcheries, restaurants, and catering facilities, it delivers consistent tenderization for high-volume meat prep tasks.
- Medium-duty operation designed for moderate throughput kitchens
- Constructed with durable stainless steel for longevity and sanitation
- Includes safety guarding for operator protection during continuous use
- Compatible with standard electrical outlets for seamless integration
- Engineered for reliable, consistent tenderization in commercial settings
Why Choose Omcan 11059 (MT-CA-0150)?
Comparison with similar models highlights the Omcan 11059’s durable stainless steel build, integrated safety features, and reliable 3/4 HP motor, enhancing operational safety and consistency. Its stable design and easy-to-clean surfaces support efficient sanitation routines. This model’s robust construction and straightforward setup make it a trusted choice for professional meat processing environments, surpassing many competing products in build quality and safety features.
- Self-contained design with straightforward electrical connection
- Enhanced operator safety via stainless steel safety guard
- Built with durable, corrosion-resistant stainless steel for longevity
- Designed for medium-volume workloads in restaurant and butcheries
- Stable platform with a weight of 185 lbs for heavy-duty use
