The Omcan 10827 (SANTOS 28) Santos® Fruit & Vegetable Juicer is a commercial-grade centrifugal juicing appliance designed for high-efficiency fruit and vegetable processing in foodservice settings. This countertop unit features a robust stainless steel and aluminum body, delivering consistent performance at 3,600 RPM with a 1-¾ HP motor. Its automatic pulp ejection system ensures continuous operation, making it suitable for mid-volume juice production. Designed for precision and durability, it processes approximately 105.67 quarts per hour, providing reliable throughput for busy commercial kitchens. The juicer’s technical specifications include a manual feed, silent motor, and comprehensive safety features, making it an essential asset for foodservice operations requiring swift and hygienic juice extraction.
Top Omcan 10827 Features
The Omcan 10827 Santos® Fruit & Vegetable Juicer offers rapid, centrifugal extraction with an automatic pulp ejection system for continuous operation. Constructed from durable stainless steel and aluminum, it withstands demanding commercial use. The silent motor reduces noise disruptions, crucial in busy foodservice environments. Its precise 3,600 RPM operation ensures efficient juice yield from various produce, with simple manual feed and easy cleaning. Ideal for juice bars, restaurants, and catering outlets, this unit enhances workflow by delivering high-volume output with minimal downtime.
- Functionality: High-speed centrifugal action for efficient juice extraction
- Durability: Stainless steel & aluminum body resists corrosion and wear
- Ease-of-Use: Automatic pulp ejection simplifies maintenance and continuous operation
- Application: Suitable for medium-volume juice production in commercial kitchens
- Workflow Benefit: Fast processing accelerates service in high-demand environments
Ideal for foodservice operators seeking reliable, high-capacity juicing equipment for mid-volume throughput needs.
Omcan 10827 Technical Specs
The Omcan 10827 (SANTOS 28) Santos® Fruit & Vegetable Juicer operates on a 120V, 60Hz single-phase electrical supply, drawing 11.0 amps and consuming 1300 watts. It features a self-contained, air-cooled motor designed to sustain continuous high-performance use. With a height of 20 inches, width of 12.6 inches, and depth of 19 inches, it fits well within standard countertop spaces, weighing 57 pounds for solid stability. Constructed primarily of stainless steel and aluminum, it ensures durability and ease of cleaning. The unit includes a manual feed chute and pulp extractor, with a front-access design for straightforward maintenance. Its design includes food-grade materials and safety features suitable for commercial food processing, complying with relevant safety standards. Its 105.67-quarts-per-hour capacity makes it apt for moderate production demands.
- Electrical Requirements: 120V, 60Hz, single-phase, 11.0 amps, 1300W
- Cooling Method: Air-cooled motor for consistent performance
- Production Capacity: Approximately 105.67 quarts per hour
- Construction & Finish: Stainless steel & aluminum exterior for durability
- Dimensions & Weight: 20" H x 12.6" W x 19" D; 57 lbs
- Food Safety & Maintenance: Food-grade materials with easy disassembly for cleaning
- Operational Features: Pulp extractor, manual feed, silent operation
- Electrical compatibility: Suitable for standard 120V outlets in commercial kitchens
- Installation clearance: Requires adequate airflow and space for maintenance access
- Drainage considerations: Designed for easy cleaning with accessible pulp ejection
- Maintenance routine: Disassembly for cleaning and inspection straightforward
- Workflow integration: Compatible with high-demand juice extraction workflows
What is a commercial juicer?
A commercial juicer is a high-capacity food processing machine designed for extracting juice from fruits and vegetables in busy foodservice environments. The Omcan 10827 Santos® juicer is an electric, centrifugal model built with stainless steel and aluminum components, optimized for reliable, continuous operation. It is commonly installed in juice bars, restaurants, and catering services where high throughput and hygienic processing are required. This model, with a capacity of over 105 quarts per hour, is ideal for applications demanding consistent efficiency and durability in moderate-volume settings.
Top commercial juice extraction equipment for foodservice settings
Designed for mid-volume commercial kitchens, the Omcan 10827 Santos® Fruit & Vegetable Juicer delivers precise centrifugal extraction and robust durability. Its stainless steel construction and silent motor provide reliable performance for juice bars, cafeterias, and restaurant operations. With an easy-to-clean interface and high processing capacity, it balances operational efficiency with hygienic standards, making it a workspace-ready solution for diverse foodservice environments.
- Operational — suitable for medium-demand commercial juice production
- Compact footprint — fits countertop setups in tight kitchen spaces
- Food processor — ideal for juice bars and high-volume catering
- Moderate workload — designed for steady, continuous use
- Processing use case — efficient fruit and vegetable juice extraction workflow
Why Choose Omcan 10827
Why Choose Omcan 10827 Santos® Fruit & Vegetable Juicer? This model distinguishes itself through its durable stainless steel and aluminum construction, high-speed centrifugal operation, and automatic pulp ejection system, enhancing operational efficiency and hygiene in commercial environments. Its reliable performance and easy maintenance features support seamless integration into foodservice workflows, reducing downtime and supporting consistent juice output.
- Self-contained, robust design optimizes long-term performance
- High-capacity processing suited for moderate-volume juice service
- Quiet motor reduces noise pollution during peak hours
- Countertop style fits limited kitchen space with high productivity
- Continuous operation with pulp ejection minimizes staff intervention
