Omcan 10065 7 Inch Ceramic Rod with High Thermal Stability

The Omcan 10065 (10065) Ceramic Rod 7" is a specialized component designed for commercial kitchen equipment, specifically within the category of Broiler, Parts & Accessories. Crafted from high-quality ceramic material, this 7-inch ceramic rod provides exceptional temperature resistance and durability, making it suitable for high-heat applications in professional foodservice environments. Its precise manufacturing ensures consistent performance when used as a replacement or accessory in broiler systems, aiding in maintaining uniform heat distribution and operational efficiency. Ideal for restaurant kitchens, catering establishments, and food production facilities, this ceramic rod supports durability and ease of maintenance in demanding settings, functioning optimally at specified dimensions and material specs.

Top Omcan 10065 (10065) Features

The ceramic rod features a 7-inch length built from durable ceramic material, ensuring high thermal stability and resistance to chipping or cracking under frequent use. Its compact size allows for straightforward installation within existing broiler assemblies, providing reliable heat transfer and longevity. Designed for commercial use, the ceramic construction enhances heat retention and reduces wear, while its straightforward design facilitates quick replacement, minimizing downtime. Suitable for high-temperature settings, it perfectly integrates into commercial broiler units, supporting consistent performance across extensive workloads.

• Functionality: Offers precise heat transfer in broiler applications
• Durability: Constructed from high-grade ceramic resisting thermal stress
• Ease of Maintenance: Quick to replace with minimal disassembly required
• Application Fit: Compatible with standard broiler units and accessories
• Workflow Efficiency: Supports continuous operation in busy foodservice environments

Designed for professional kitchens needing dependable parts replacement in broiler systems

Omcan 10065 Technical Specs

The Omcan 10065 ceramic rod operates without electricity requirements and is entirely air-cooled, optimized for high-temperature application. It measures 7 inches in length, with a weight of approximately 1.83 lbs, and features a robust ceramic construction suited for intense thermal cycles. The rod’s design maintains stability in operational temperature ranges, supporting consistent heat transfer. Made from food-safe ceramic, it ensures sanitation and ease of cleaning, compatible with standard broiler configurations. Its dimensions facilitate straightforward installation, fitting standard mounting points, and accommodating typical workflow demands in busy commercial kitchens. The ceramic material withstands temperature extremes, making it reliable for sustained use in high-heat environments, with no need for complex maintenance or replacement procedures.

• Electrical Requirements: None; air-cooled operation
• Cooling Method: Air-cooled ceramic
• Weight: 1.83 lbs
• Dimensions: 7 inches length
• Material Finish: Ceramic durable surface
• Temperature Resistance: Suitable for high-heat environments
• Construction & Food Safety: Food-safe ceramic, easy to clean
• Compatibility: Fits standard broiler assemblies
• Maintenance: Quick replacement and minimal disassembly
• Installation: Mounting compatible with existing equipment

What is a commercial ceramic rod?

A commercial ceramic rod is a high-temperature resistant component used within broiler and cooking equipment. Designed from durable ceramic material, these rods provide reliable heat transfer, support even cooking, and withstand thermal cycling in professional foodservice environments. Installed in broilers, ovens, or heating assemblies, the Omcan 10065 ceramic rod specifically measures 7 inches, making it compatible with various units and used primarily to maintain or enhance heat efficiency. Such rods are essential in high-volume kitchens, catering operations, and fast-paced restaurant settings where consistent performance and rapid replacement are critical for operational continuity.

Top commercial ceramic rods for foodservice establishments

Constructed by Omcan, the 10065 ceramic rod supports moderate workloads in commercial kitchens, featuring high durability, heat resistance, and straightforward installation. Designed for broiler maintenance and replacement, this 7-inch component ensures reliable heat transfer in restaurant and catering environments, ideal for mid-volume foodservice operations requiring durable, high-performance parts.

• Operation Type — suited for commercial broiler repairs and replacements
• Kitchen Type — ideal for compact and medium-sized restaurant kitchens
• Foodservice Category — supports broiler and grilling equipment setups
• Workload Qualification — optimized for moderate operational throughput
• Use Case — enhances heat distribution and equipment longevity in busy kitchens

Why Choose Omcan 10065 (10065)

Choosing the Omcan 10065 ceramic rod offers enhanced durability with premium ceramic material and a precise 7-inch size that ensures reliable fit and performance in commercial broilers. Its focus on high heat resistance and easy replacement supports efficient kitchen workflows, reducing downtime and maintenance efforts. Compared to conventional metal parts, this ceramic component provides superior thermal stability, making it a restaurant-ready addition to professional cooking equipment.

• Compact footprint benefits installation in tight kitchen spaces
• High-temperature ceramic resists thermal shock and cracking
• Designed for quick, tool-free replacement in busy settings
• Supports consistent heat transfer for uniform cooking
• Provides long-lasting performance in demanding commercial environments