The Ojeda 12 FLAVOR DIP Ice Cream Dipping Cabinet With Applied Graphics 69.3" W is a commercial-grade display case designed for high-volume ice cream operations. Crafted by Ojeda USA, this refrigerated dipping cabinet features a spacious 69.3-inch width capable of holding twelve 3-gallon tubs in the top display area, with additional storage for ten tubs below. It incorporates dual lockable tempered sliding glass lids for secure, easy access, and is equipped with five baskets for organized product handling. Its construction includes a galvanized metal cabinet with a powder-coated steel exterior and a cleanable, painted steel interior, ensuring durability in busy foodservice environments. The unit's refrigeration system employs a maintenance-free skin condenser, operating with R290 refrigerant and a 1/3 HP compressor at 120V/60Hz, optimized for efficient cooling and consistent product quality. The integrated Lexan sneeze guard and adjustable thermostat further enhance sanitation and temperature control, making this dipping cabinet ideal for commercial ice cream parlors, dessert bars, and convenience stores requiring reliable, high-volume product presentation and storage. Technical details include dimensions of 69.3" W x 26.2" D x 51" H, a weight of 240 pounds, and compliance with safety standards such as cETLus and ETL-Sanitation. It features a drain plug for easy cleaning and a stylish ABS top frame that matches its durable exterior, providing a professional appearance and long-lasting performance suitable for demanding foodservice operations.
Top Ojeda 12 FLAVOR DIP Features
The Ojeda 12 FLAVOR DIP Ice Cream Dipping Cabinet provides efficient multi-flavor presentation with dedicated storage for (12) 3-gallon tubs, integrated baskets for product organization, and lockable sliding glass lids for security. Its durable galvanized and powder-coated steel construction simplifies cleaning and longevity, while the adjustable thermostat ensures precise temperature control. The cabinet’s design supports quick access and seamless workflow in high-traffic environments, ideal for ice cream shops, buffets, and convenience stores seeking reliable refrigeration. Equipped with a maintenance-free skin condenser and a food-safe interior, this unit balances performance with sanitation requirements.
- Capacity: Holds (12) 3-gallon tubs, stores 10 additional below
- Material: Galvanized steel cabinet with powder coating for durability
- Ease of Maintenance: Includes drain plug and easy-to-clean surfaces
- Product Organization: Five baskets facilitate multi-flavor management
- Thermostatic Control: Adjustable thermostat for precise temperature regulation
Ideal for medium-volume ice cream service in commercial foodservice settings requiring high capacity and efficient workflow.
Ojeda 12 FLAVOR DIP Technical Specs
The Ojeda 12 FLAVOR DIP Ice Cream Dipping Cabinet features a self-contained refrigeration system with an air-cooled condenser operating on R290 refrigerant, delivering consistent cooling at 120V/60Hz, 1/3 HP, and 5.2 amps. Its dimensions of 69.3" W x 26.2" D x 51" H, with a weight of 240 pounds, make it suitable for placement in busy commercial settings such as ice cream shops and cafes. The cabinet’s construction includes a durable galvanized steel body with a powder-coated outside finish and a painted steel interior designed for food safety and easy cleaning. Equipped with a slanted glass display top, lockable sliding doors, and a drain plug, it supports sanitation standards and efficient operation. The unit conforms to ETL-Sanitation and cETLus safety standards, ensuring reliable performance for high-volume applications. Its operating temperature range maintains ice cream freshness, while the stylish all-white exterior offers a professional appearance.
- Electrical Requirements: 120V/60Hz, single-phase, 5.2 amps, 1/3 HP
- Refrigeration Type: Self-contained air-cooled system with R290 refrigerant
- Cooling Capacity: Maintains optimal ice cream temperatures for high-volume storage
- Construction & Finish: Galvanized steel with powder coating, durable for commercial use
- Dimensions & Weight: 69.3" W x 26.2" D x 51" H; 240 lbs
- Food Safety & Maintenance: Food-safe interior, maintenance-free condenser, drain plug included
- Safety & Compliance: ETL-Sanitation and cETLus certified
- Electrical Compatibility: Ready for 120V power supply for easy installation
- Drainage: Drain plug for efficient cleaning and sanitation routines
- Airflow Management: Triple access air flow compressor compartment for even cooling
- Product Capacity: 12 tubs of 3 gallons each, plus storage below
- Material Durability: Galvanized steel with a scratch-resistant powder coat finish
What is a commercial ice cream dipping display cabinet
A commercial ice cream dipping display cabinet is specialized refrigeration equipment designed for high-volume presentation and storage of frozen desserts in foodservice environments. These units typically feature a spacious top display area for multiple tubs, often with lockable sliding glass lids for product security and sanitation. The Ojeda 12 FLAVOR DIP Ice Cream Dipping Cabinet With Applied Graphics is an example, equipped with precise temperature controls, durable construction, and organized storage solutions. Primarily installed in ice cream parlors, dessert bars, and convenience stores, it enables operators to serve a variety of flavors efficiently while maintaining product quality and hygiene. Its technical features support continuous operation, sanitation standards, and ease of maintenance, making it ideal for mid-volume to high-volume ice cream service operations.
Top Foodservice Dipping Ice Cream Cabinets for High-Volume Operations
Constructed by Ojeda with a focus on build quality and performance, the Ojeda 12 FLAVOR DIP Ice Cream Dipping Cabinet is suitable for medium-volume ice cream service in commercial kitchens and retail food venues. This model supports efficient workflow, with organized storage, secure glazing, and precise temperature control, ideal for restaurant-ready or café settings.
- Operation Type — suitable for high-traffic ice cream shops
- Kitchen Setting — ideal for mid-volume dessert stations
- Category — fitting for commercial ice cream display racks
- Workload Qualification — optimized for moderate throughput demands
- Use Case — supports multi-flavor service in convenience stores and cafes
Why Choose Ojeda 12 FLAVOR DIP Ice Cream Dipping Cabinet
Madeline from Ojeda offers a robust, commercial-quality dipping cabinet preferred for its durable galvanized steel construction and integrated shelving. Its design not only maximizes storage but also simplifies sanitation with a drain plug and easy-to-clean surfaces. The unit’s lockable tempered sliding glass lids provide security and ease of access during high-volume operations, contributing to efficient workflows and product presentation, setting it apart from standard models.
- Compact footprint: Maximize countertop space in busy kitchens
- Self-contained refrigeration: Simplifies installation with minimal external components
- Enhanced durability: Heavy-duty galvanized steel with scratch-resistant coating
- Optimal workflow: Lockable glass lids allow quick, secure product access
- Food safety compliance: Meets sanitation standards for high-volume service
