Nuova Simonelli BLACK EAGLE 2GR GRAVIMETRIC Width 32 Inch Automatic Espresso Machine

The Nuova Simonelli BLACK EAGLE 2GR GRAVIMETRIC Victoria Arduino Black Eagle Maverick Espresso Machine is a professional-grade automatic espresso machine engineered for high-precision brewing in commercial foodservice environments. Featuring gravimetric dosing technology, it ensures consistent extraction by automatically measuring coffee dosage. Equipped with a 2-group head and an 8-liter steam boiler, this model delivers reliable performance for medium-volume operations such as cafés and restaurants. Its touch screen interface facilitates intuitive control, while raised group heads and a cool touch wand enhance operator safety and convenience. Constructed from durable stainless steel, it combines robust build quality with advanced technology for precise, efficient espresso preparation.

Top Nuova Simonelli BLACK EAGLE 2GR GRAVIMETRIC MMMAVERGVT3020049 Features

Designed for advanced commercial coffee production, the Black Eagle Maverick’s gravimetric dosing ensures repeatable shot quality, ideal for busy cafés or specialty coffee shops. Its 2-group configuration, 8-liter boiler, and stainless steel construction support durable, consistent performance under moderate workloads. Integrated touchscreen controls streamline workflow, while raised group heads and cool touch wands support ergonomic operation and operator safety with ease of maintenance. This machine is suitable for settings requiring precise espresso extraction with fast turnaround capabilities.

• Gravimetric dosing technology for precise, repeatable extraction
• Stainless steel body for durability and sanitation
• Touchscreen interface for effortless operation
• Eight-liter steam boiler supports consistent frothing and steaming
• Raised group heads and cool touch wand enhance ergonomic access and safety

Ideal for mid-volume café environments seeking high accuracy and workflow efficiency.

Nuova Simonelli BLACK EAGLE 2GR GRAVIMETRIC Technical Specs

This model operates on 220V single-phase power, with a total wattage of 6.9kW, supporting efficient energy use in standard commercial settings. It features an air-cooled system with a self-contained boiler design, ensuring stable temperature regulation and ease of installation. The espresso machine measures 17 inches in height, 32 inches in width, and 30 inches in depth, with a weight optimized for stability during operation. Constructed from stainless steel with a polished finish, it guarantees long-term durability and ease of cleaning. Operating temperature ranges comfortably within normal espresso extraction parameters, and the materials used are food-safe, enabling straightforward maintenance. The unit ships without requiring assembly, with included accessories for routine cleaning and maintenance.

• Electrical Requirements: 220V, single-phase, 6.9kW power draw
• Cooling Method: Air-cooled, self-contained boiler
• Production Capacity: Supports moderate daily volume with reliable steam and hot water output
• Construction & Finish: Stainless steel exterior, durable and sanitation-friendly
• Dimensions & Weight: 17" high, 32" wide, 30" deep; shipping weight approximately proportional to size
• Temperature Range: Operational within standard espresso brewing temperatures
• Cleaning & Maintenance: Easy disassembly with routine cleaning protocols and included accessories
• Usage Compatibility: Compatible with commercial water and electrical supply systems; supports consistent workflow
• Installation Requirements: Adequate clearance for maintenance, proper ventilation, and reliable water connection

What is a commercial espresso cappuccino machine?

A commercial espresso cappuccino machine is a professional-grade beverage preparation equipment designed for high-capacity, efficient extraction of espresso shots. It features precise temperature control, durable construction, and advanced dosing systems for consistent quality. Used primarily in cafés, restaurants, and hospitality venues, the Nuova Simonelli BLACK EAGLE 2GR GRAVIMETRIC is installed in medium-volume environments, supporting rapid coffee service with high precision for specialty drinks and espresso-based beverages.

Top industrial espresso machines for foodservice environments

Commercial high-performance espresso machines like the Nuova Simonelli BLACK EAGLE 2GR GRAVIMETRIC offer durable, reliable operation for moderate-volume settings, supporting efficient workflow and consistent beverage quality. Built for professional kitchens, these units optimize productivity, ensuring precise extraction and safe operation in café or restaurant contexts.

• Medium-volume coffee production supporting regular customer service
• Designed for cafés and specialty coffee shops
• Ideal for workspace optimization with compact, robust design
• Supports precise extraction and steaming cycles for high-quality drinks
• Compatible with standard commercial plumbing and electrical systems

Why Choose Nuova Simonelli BLACK EAGLE 2GR GRAVIMETRIC ?

The Nuova Simonelli BLACK EAGLE 2GR GRAVIMETRIC model stands out with its gravimetric dosing accuracy, robust stainless steel construction, and integrated touchscreen interface. Unlike competitors with manual or less precise systems, it offers consistent extraction, streamlined operation, and reliable performance in commercial environments. Its advanced features reduce waste and improve workflow efficiency, making it ideal for professional coffee service.

• Self-contained system with integrated gravimetric dosing accuracy
• Robust stainless steel body for long-term durability
• Touchscreen controls for easy, precise operation
• Moderate footprint suited for busy cafés and restaurants
• Enhanced operator safety with cool touch wand and raised group heads