Notrax T45L3G18BF 18 Inch Rubber Cutting Board with Grooves Antimicrobial

The Notrax T45L3G18BF T45 Sani-TUFF® With Grooves Cutting Board is a commercial-grade rubber cutting surface designed for high-demand foodservice environments. Measuring 18 feet by 24 feet with a thickness of 3/4 inch, it provides a durable, crack-resistant work area suitable for demanding kitchen operations. Constructed from MicroStop® antimicrobial rubber compound, it resists splintering, chipping, and swelling, ensuring longevity and consistent hygiene during intensive use. Its large surface area supports various prep tasks, making it ideal for commercial kitchens that require resilient, easy-to-maintain cutting surfaces with a focus on sanitation and durability.

Top Notrax T45L3G18BF Features

The Notrax T45L3G18BF cutting board features a substantial 18ft x 24ft surface with 3/4-inch thickness, engineered for prolonged heavy-duty use in commercial kitchens. Its MicroStop® antimicrobial rubber compound ensures resistance to bacteria and prevents microbial growth, while the grooved surface facilitates liquids and debris drainage. Designed for resurfacing by sanding, it simplifies maintenance and extends service life. Its toughness withstands splitting, cracking, and swelling, making it a practical choice for high-volume food prep, especially in butcheries, deli stations, and large-scale foodservice operations.

• Function and Performance: Large surface with grooved drainage for efficient food prep
• Durability traits: Made from crack-resistant, swelling-proof MicroStop® rubber
• Ease of maintenance: Resurfaced easily by sanding for prolonged use
• Real-world use case: Suitable for countertop workstations in busy kitchens
• Workflow integration: Provides a resilient, antimicrobial cutting surface for large-scale prep

Ideal for professional kitchens requiring a resilient, antimicrobial cutting surface with large working space.

Notrax T45L3G18BF Technical Specs

The Notrax T45L3G18BF is a self-contained rubber cutting board fabricated from antimicrobial MicroStop® composite, measuring 18 feet by 24 feet with a thickness of 3/4 inch, and weighing 14 pounds. Its durable construction ensures resistance to cracking, chipping, and swelling, suitable for high-volume food preparation environments. The product is designed for resurfacing by sanding, facilitating long-term use with straightforward maintenance. Its dimensions support extensive workspace needs, and its antimicrobial properties contribute to sanitation standards. Its tough structure withstands demanding operations in professional kitchens, butcheries, and deli counters. The board is compatible with standard worktable setups and can be cleaned with routine sanitizing methods. Its high wear resistance makes it suitable for constant use over extended periods, enhancing operational efficiency in commercial foodservice.

• Dimensions: 18\" width x 24\" depth x 3/4\" thickness
• Material: MicroStop® antimicrobial rubber
• Weight: 14 lbs
• Surface finish: Grooved to facilitate drainage and debris removal
• Made in USA: Yes

What is a commercial rubber cutting board?

A commercial rubber cutting board is a durable, antimicrobial surface designed for high-volume food preparation in professional kitchens. The Notrax T45L3G18BF model features a 18ft x 24ft surface, 3/4-inch thickness, and is constructed from MicroStop® rubber compound to resist cracking, chipping, and swelling. It is engineered for heavy-duty performance, commonly installed in large kitchens, butcheries, and deli stations where hygiene and longevity are critical for ongoing food safety and operational efficiency.

Top commercial rubber cutting boards for high-volume food prep

Designed for robust foodservice operations, the Notrax T45L3G18BF offers a large, antimicrobial, self-contained rubber surface ideal for extensive kitchen workflows. Built for medium operational workloads, it supports bulk food processing, ensuring sanitation and durability in busy foodservice environments. This model excels in high-traffic commercial kitchens such as butcher shops and large restaurant prep areas, providing long-lasting, efficient cutting surfaces for demanding workloads.

• Operation Type — suitable for large-scale kitchen workflows
• Kitchen Setting — fits into busy food prep stations
• Foodservice Category — optimal for commercial food processing
• Workload Qualifier — supports moderate to high-volume food activities
• Use Case — ideal for large-scale cutting and prepping needs

Why Choose Notrax T45L3G18BF

Unlike standard rubber cutting boards, the Notrax T45L3G18BF combines a large surface with antimicrobial, crack-resistant construction and grooved drainage. Its epoxy-resistant surface reduces maintenance time, and resurfacing capability extends its service life in demanding settings. Its high-quality materials and specialized design improve sanitation, operational efficiency, and product presentation in professional kitchens, making it a notable choice for commercial foodservice operators.

• Self-contained design eliminates need for additional supports
• High-grade antimicrobial rubber for enhanced sanitation
• Resurfacing allows prolonged service life through sanding
• Large surface suitable for extensive food prep tasks
• Resistant to cracking, swelling, and chipping for long-term durability