The Nor-Lake 8X24X7-7 COMBO1 Fast-Trak™ Indoor Two Compartment Walk-In is a commercial-grade refrigeration solution designed for dual-zone storage within foodservice establishments. This model features an 8' x 24' footprint divided into two 8' x 12' compartments, with a nominal height of 7'7". Constructed with 26-gauge embossed coated steel interior and exterior finishes, it ensures durability and resistance to daily cleaning. The unit includes a freezer compartment with a smooth aluminum interior floor and a cooler compartment without a floor, suitable for versatile storage needs. Self-closing doors with locking deadbolt handles facilitate secure access, making it an ideal choice for professional kitchens that require reliable, high-capacity walk-in refrigeration with precise temperature control and robust construction.
Top Nor-Lake 8X24X7-7 COMBO1 Features
The Nor-Lake 8X24X7-7 COMBO1 Fast-Trak™ indoor walk-in combines two climate-controlled compartments, optimized for medium-volume foodservice operations. Its insulated design ensures efficient temperature management, with durable embossed coated steel surfaces that resist wear. The unit's self-closing doors streamline workflow, while the aluminum-floor freezer offers superior cleanliness and corrosion resistance. Its compact footprint integrates seamlessly into busy commercial kitchens, supporting quick access and efficient space utilization.
- High-capacity storage: 8' x 24' layout with two 8' x 12' compartments
- Robust construction: 26-gauge embossed coated steel interior/exterior finish
- Easy maintenance: Self-closing doors and smooth aluminum floor in freezer
- Efficient workflow: Locking deadbolt handles facilitate secure access and quick workflow
- Indoor installation: Designed for robust indoor environments with precise climate control
Suitable for professional kitchens needing reliable walk-in storage for perishable goods and bulk items.
8X24X7-7 COMBO1 Technical Specs
The Nor-Lake 8X24X7-7 COMBO1 employs a self-contained refrigeration system with precise temperature regulation suitable for medium-volume food storage. It operates on standard electrical requirements, with a voltage of 115V, single-phase power, and a typical current draw consistent with commercial refrigeration standards. The unit is air-cooled with a remote condenser option available for optimized heat dissipation. It features a total weight of approximately 2,674 lbs, with dimensions of 96" wide, 288" deep, and 91" high, offering ample storage volume per 24 hours. The construction includes durable embossed coated steel, suitable for frequent cleaning and sanitation, with operating temperature ranges ideal for both freezer and cooler zones. Designed for indoor use, it requires appropriate clearance for airflow and maintenance access.
- Electrical requirements: 115V, single-phase, 20A, 1.2 kW
- Cooling method: Air-cooled with optional remote condenser
- Refrigeration type: Self-contained refrigeration system
- Production capacity: Maintains optimal temperatures for perishable storage, capacity varies by load
- Material and finish: Embossed coated steel finish throughout for durability and sanitation
- Dimensions: 96" W x 288" D x 91" H
- Weight: 2,674 lbs (product)
- Temperature range: Freezer (-10°F to 0°F), Cooler (33°F to 38°F)
- Construction: Heavy-duty embossed steel with smooth aluminum interior flooring in freezer
- Installation: Indoor placement with proper clearance for airflow and service access
What is a commercial walk-in combination refrigerator freezer?
A commercial walk-in combination refrigerator freezer is a large-scale refrigeration unit designed for professional foodservice operations, integrating two climate zones within a single insulated enclosure. It maintains distinct temperatures for the freezer and cooler sections, supporting bulk storage of perishable items. The Nor-Lake 8X24X7-7 COMBO1 is installed in indoor environments, ideal for medium-volume cafeterias, restaurants, and hotels requiring efficient, reliable, and space-saving storage solutions. With its durable construction and precise climate control, it facilitates organized inventory management and enhances operational workflow for high-volume establishments.
Top Commercial Cold Storage for Foodservice Operations
The Nor-Lake 8X24X7-7 COMBO1 provides professional-grade storeage with a build quality optimized for reliable performance in medium-volume foodservice settings. Its dual-compartment design supports efficient operation, making it suitable for restaurants, cafeterias, and catering facilities requiring precise climate zones in a compact footprint.
- Operation Type — medium-volume kitchen environments
- Foodservice Space — compact commercial spaces
- Food Storage — walk-in combination cooler freezer
- Workload Qualification — moderate throughput
- Use Case — bulk storage for perishable ingredients
Why Choose Nor-Lake 8X24X7-7 COMBO1
Designed with durable embossed steel, efficient dual-zone climate control, and a space-efficient footprint, the Nor-Lake 8X24X7-7 COMBO1 stands out among commercial walk-in solutions. Its robust construction and ease of maintenance support seamless integration into busy foodservice operations, providing dependable storage for both frozen and refrigerated products while enhancing workflow and security.
- Superior build quality with corrosion-resistant steel
- Space-efficient design ideal for indoor installations
- Versatile dual-compartment configuration for flexible storage
- Self-contained refrigeration for simplified setup
- Enhanced security with locking door handles
