The Nor-Lake SSG610-4 Green-Kote Shelving Kit™ 4-tier for 6 ft x 10 ft is a commercial-grade wire shelving system designed for durable foodservice and storage applications. Constructed by Norlake, this stationary shelving unit features four epoxy-coated, green finish shelves, measuring 72 inches in width by 120 inches in depth, offering a total weight capacity of 285 lbs per shelf. Engineered for use in busy restaurant kitchens, grocery storage, and institutional settings, its corrosion-resistant finish ensures longevity and easy maintenance in humid environments. The model’s robust stainless steel uprights provide structural stability, making it suitable for high-traffic storage and organization scenarios requiring load management and hygiene compliance. Its precise dimensions and durable finish make it compatible with various commercial storage needs where space efficiency and durability are paramount.
Top Nor-Lake SSG610-4 Features
The Nor-Lake SSG610-4 Green-Kote Shelving Kit™ offers a stable, corrosion-resistant storage solution with epoxy-coated shelves built for medium-duty workloads. Its modular design ensures straightforward assembly and disassembly for maintenance or reconfiguration, making it ideal for restaurant prep areas and supply rooms. The four shelves withstand rigorous use while providing ease of cleaning, contributing to hygiene standards. The system supports efficient workflow management by maximizing vertical storage space in compact environments, suitable for foodservice establishments handling moderate throughput. Engineered for longevity and versatility, this shelving unit enhances operational efficiency in diverse commercial kitchen setups.
- Capacity: Supports 285 lbs per shelf for heavy-duty storage needs
- Material: Epoxy-coated steel shelves with stainless steel uprights for durability
- Ease of Maintenance: Smooth epoxy finish simplifies cleaning and sanitation
- Design Compatibility: Fits 6 ft x 10 ft storage areas with adjustable shelf height
- Workflow Enhancement: Maximizes vertical space for organized foodservice storage
Ideal for medium-volume restaurant storage and bulk ingredient organization.
Nor-Lake SSG610-4 Technical Specs
The Nor-Lake SSG610-4 shelving unit operates as a stationary, epoxy-coated wire rack system featuring four shelves supported by four durable stainless steel uprights. Measuring 72 inches wide and 120 inches deep, it weighs approximately 285 lbs. The finish is an epoxy coating in green, providing resistance against corrosion and facilitating cleaning for foodservice sanitation standards. The unit does not require electrical or plumbing connections and is designed for indoor use within temperature ranges suitable for standard kitchen environments. Its load capacity supports 285 lbs per shelf, with a total height optimized for ergonomic access. The shipping weight reflects the full assembled system, with shipping expected within approximately 10-12 weeks from order.
- Electrical Requirements: Not applicable; no power needed
- Construction & Finish: Epoxy-coated steel shelves with stainless steel uprights
- Dimensions: 72" W x 120" D x approx. 48" H
- Weight: 285 lbs
- Temperature Range: Suitable for indoor environments, operating temperature range standard for food storage
- Food Safety: Epoxy coating resistant to cleaning agents, stainless steel support for hygiene compliance
- Assembly: Required; tools included, modular assembly for customizable configuration
- Clearance: Adequate airflow for cooling and sanitation
- Ventilation: Designed for indoor, well-ventilated spaces
- Maintenance: Easy to disassemble for cleaning and reconfiguration
- Drainage & Cleaning: Open wire shelving simplifies spillage management
- Compatibility: Fits standard food storage and shelving applications in commercial kitchens
What is a commercial shelving unit?
A commercial shelving unit is a heavy-duty storage solution designed for organizing and supporting large loads in foodservice environments, warehouses, and industrial settings. The Nor-Lake SSG610-4 is a stationary wire shelving system with epoxy-coated shelves optimized for high-humidity environments common in restaurant kitchens and retail storerooms. It features four adjustable shelves supported by stainless steel uprights, making it suitable for storing bulk ingredients, supplies, or equipment. This model’s precise dimensions, corrosion resistance, and load capacity make it an effective component for maintaining efficient workflows and compliant sanitation practices in medium-volume foodservice operations, including cafeterias, catering facilities, and institutional kitchens.
Top commercial shelving for foodservice settings
Built with corrosion-resistant epoxy coating, the Nor-Lake SSG610-4 provides a robust, easy-to-maintain storage solution suitable for catering, restaurant, and institutional kitchens. Its high load capacity supports medium-volume workflows, ensuring efficient storage and quick access in busy environments. Norlake SSG610-4 excels in durability, stability, and space optimization for foodservice and processing spaces.
- Medium-duty operation suited for restaurant prep areas
- Compact footprint ideal for commercial kitchen storage
- Suitable for foodservice supply and ingredient organization—Norlake SSG610-4
- Supports moderate throughput with sturdy epoxy-coated shelves
- Designed for durable, corrosion-resistant performance in busy kitchens
Why Choose Nor-Lake SSG610-4?
Why Choose Nor-Lake SSG610-4 Green-Kote Shelving Kit™ for commercial storage? Its epoxy-coated finish enhances corrosion resistance, supporting longevity in high-humidity kitchen environments. The sturdy construction and modular design enable easy assembly and reconfiguration for variable storage needs, making it a reliable choice for foodservice professionals seeking durable, space-efficient shelving with proven load management. Its robust steel frame and epoxy finish deliver a competitive edge over standard shelving products, improving sanitation and operational efficiency in medium-volume settings.
- Reinforced epoxy coating resists corrosion longer than standard finishes
- Heavy-duty load capacity supports demanding foodservice storage
- Robust construction ensures stability during high traffic use
- Design optimized for quick assembly and maintenance
- Specifically engineered for consistent, medium throughput workflows in restaurants and cafeterias
