The Nor-Lake SSG46-4 Green-Kote Shelving Kit™ is a commercial-grade wire shelving unit designed for durable storage solutions in foodservice operations. Crafted by Norlake, this 4-tier stationary shelving system measures 72 inches in width by 48 inches in depth, providing effective space utilization for dry goods, kitchen tools, and equipment. Featuring epoxy-coated, Green finish posts and four sturdy wire shelves, the kit offers corrosion resistance and easy cleaning, making it suitable for high-moisture environments. Its robust construction addresses the needs of professional kitchens requiring reliable, structural shelving to support moderate workloads in restaurant, cafeteria, and catering settings. The technical specification includes a weight of 165 lbs, and each shelf is designed to withstand rigorous daily use without deformation or corrosion.
Top Nor-Lake SSG46-4 Features
This shelving kit is engineered for commercial kitchens that demand strong, corrosion-resistant storage with quick assembly. Its epoxy-coated Green finish ensures longevity in wet or humid environments, while the four-wire shelves distribute weight evenly for stability under moderate loads. Designed for ease of maintenance and cleaning, it supports efficient workflow in busy foodservice settings. The kit’s dimensions accommodate standard storage needs and space management, making it an ideal solution for restaurant, cafeteria, or catering operations that prioritize durability and hygiene.
- Robust wire shelves support 165 lbs evenly distributed
- Epoxy-coated finish resists corrosion and simplifies cleaning
- 4-tier configuration optimized for medium-volume storage needs
- Easy assembly design reduces downtime and maintenance efforts
- Universal fit compatible with standard 4 ft x 6 ft storage areas
Ideal for maintaining organized dry storage in commercial kitchen environments requiring durability and efficiency.
Nor-Lake SSG46-4 Technical Specs
The Nor-Lake SSG46-4 Green-Kote Shelving Kit™ features a stationary design with four epoxy-coated wire shelves supporting a maximum of 165 lbs each. Its overall dimensions are 72 inches wide by 48 inches deep, providing ample storage volume suitable for foodservice storage areas. The unit's construction includes four sturdy posts finished with durable Green epoxy, ensuring resistance to moisture and corrosion. Weighing 165 lbs, the shelving kit is designed for installation in standard commercial kitchens with adequate clearance for maintenance and cleaning. It operates as a corrosion-resistant, wall-anchorable storage solution that meets typical food safety and hygiene standards. The assembly process is straightforward, requiring no special tools beyond typical hand tools, with disassembly available for regular cleaning. The product’s dimensions and weight facilitate handling and installation, making it compatible with a range of storage configurations. Maintenance involves periodic cleaning with non-abrasive solutions, with the epoxy coating providing ongoing protection against rust and degradation.
- Width: 72 inches for optimal storage capacity
- Depth: 48 inches supporting large, stable items
- Weight: 165 lbs for structural integrity and durability
- Finish: Epoxy-coated Green for corrosion resistance
- Shelves: (4) wire shelves for efficient airflow and easy cleaning
- Assembly: Tool-assisted, straightforward installation process
- Maximum weight support: 165 lbs per shelf
- Material: Coated steel ensuring high performance in moist environments
What is a commercial shelving unit?
A commercial shelving unit is a heavy-duty storage system designed for organized, accessible storage in professional foodservice or industrial environments. These units, such as the Nor-Lake SSG46-4 Green-Kote Shelving Kit™, are constructed from durable materials with corrosion resistance, intended to withstand frequent use in kitchens, cafeterias, and storerooms. Typically featuring adjustable or fixed shelves, they support a variety of storage needs including dry goods, equipment, or supplies. Installed in undercounter café stations, dry storage rooms, or prep areas, these shelves facilitate efficient workflows and hygiene compliance in moderate to high-use foodservice facilities, making them essential in maintaining operational integrity and sanitation standards.
Top Storage Shelving for Foodservice Operations
The Nor-Lake SSG46-4 Green-Kote Shelving Kit™ is a high-quality storage solution built for commercial kitchens requiring reliable, rust-resistant shelving with moderate capacity. Designed for operation in busy foodservice environments like restaurants and cafeterias, it provides essential support for organized, hygienic storage. The durable epoxy-coated finish and sturdy wire construction ensure long-term performance and ease of maintenance in medium workload settings.
- Operation for moderate throughput kitchens
- Ideal for compact foodservice environments
- Suitable for dry storage and ingredient organization
- Designed for medium workload restaurant settings
- Supports organized storage in foodservice facilities
Why Choose Nor-Lake SSG46-4
Why Choose Nor-Lake SSG46-4 Green-Kote Shelving Kit™ Over Competitors? This shelving system combines high-durability epoxy-coated wire construction with a generous 72-inch by 48-inch footprint, optimized for commercial storage. Its corrosion-resistant finish enhances longevity in moist environments, and the straightforward assembly process reduces downtime. Designed to support moderate workloads, this unit improves storage efficiency and sanitation standards in demanding foodservice operations, standing out among typical warehouse shelving with its tailored, restaurant-ready features.
- Self-contained design with corrosion-resistant Green epoxy coating
- Built for stability supporting 165 lbs per shelf
- Easy assembly with minimal downtime
- Compact footprint fits standard 4 ft x 6 ft spaces
- Optimized for medium-volume dry storage needs
