The Nor-Lake KLF56-C Kold Locker™ Indoor -10°F Freezer is a commercial grade walk-in refrigeration unit designed for precise freezing applications in foodservice environments. This self-contained modular freezer measures 5 feet by 6 feet with a height of 6 feet 7 inches, featuring a durable 26-gauge embossed coated steel interior and exterior finish. Equipped with a self-closing door and locking deadbolt handle, it offers enhanced security and ease of access. Powered by R290 Capsule Pak refrigeration, this unit operates on 115V/60Hz single-phase power, providing consistent low-temperature storage for processed foods, seafood, or frozen ingredients. Its technical design ensures reliable performance in demanding commercial kitchens, food manufacturing facilities, or storage warehouses, providing a stable -10°F environment essential for maintaining product integrity and safety.
Top Nor-Lake KLF56-C Features
This walk-in freezer offers reliable low-temperature refrigeration with R290 eco-friendly cooling technology, designed for moderate workflow industrial kitchens. Its embossed coated steel construction enhances durability against commercial wear and tear. The unit simplifies maintenance with accessible components and a self-closing door for consistent temperature retention. Ideal for food processing, storage, and distribution, it integrates seamlessly into existing kitchen workflows with a 922 lbs weight capacity and compact footprint. The inclusion of a floor ensures optimal hygiene and ease of cleaning, making it suitable for high-demand foodservice operations seeking proven performance and longevity.
- Capacity and Dimensions: 5' x 6' x 6'-7" H, with integrated flooring
- Material Durability: 26-gauge embossed coated steel finish for long-term resilience
- Ease of Maintenance: Self-closing door facilitates quick cleaning and access
- Application Fit: Perfect for medium-volume freezing in commercial kitchens
- Workflow Integration: Compact size with built-in infrastructure supports efficient storage solutions
Designed for commercial foodservice storage, this freezer is optimal for operators requiring consistent low-temperature preservation.
Nor-Lake KLF56-C Technical Specs
The Nor-Lake KLF56-C features a robust commercial refrigeration system with self-contained R290 cooling, rated for 115 volts at 60 Hz, single-phase operation, and consumes an estimated 922 lbs of weight. Constructed with 26-gauge embossed coated steel, it includes a built-in floor and measures 60 inches wide, 72 inches deep, and 79 inches high, delivering a stable -10°F operating temperature. Its cooling capacity supports consistent freezing of various food products over a 24-hour period, ensuring optimal storage conditions. The unit’s design emphasizes durability, with easy-to-maintain components, and is suitable for indoor installation in food processing facilities or walk-in freezer applications. Additional features include a lockable self-closing hinged door, and a compact footprint that fits typical commercial kitchen layouts.
- Electrical Requirements: 115V, 60Hz, single-phase, 12A
- Cooling Method: Air-cooled self-contained refrigeration system
- Refrigeration Type: Hydrocarbon (R290 Capsule Pak)
- Production Capacity: Supports low-temperature freezing for food preservation
- Construction & Finish: Coated steel exterior and interior
- Dimensions & Weight: 60" W x 72" D x 79" H, 922 lbs
- Temperature Range: Operating at -10°F, suitable for commercial freezing needs
- Food Safety & Maintenance: Easy-to-clean surfaces, durable materials, and accessible service points
- Electrical Compatibility: Suitable for standard 115V outlets, with adequate clearance for airflow
- Drainage & Ventilation: Proper drainage and ventilation clearances facilitate optimal operation
- Installation Surface: Must be installed on level, reinforced flooring
- Maintenance Access: Side access panels and self-closing door for routine servicing
- Workflow Integration: Compact design supports efficient storage in moderate volume environments
What is a commercial walk-in freezer
A commercial walk-in freezer is a large-scale refrigeration unit designed for high-capacity freezing applications in foodservice and processing environments. It features precise temperature control, robust construction, and integrated insulation to maintain consistent low temperatures, typically at -10°F or colder. The Nor-Lake KLF56-C is an industry-standard walk-in refrigerator with a floor, optimized for moderate-volume freezing needs such as seafood storage, prepared food preservation, or large ingredient inventory. Installed in indoor commercial kitchens and storage facilities, it supports efficient product management and food safety compliance in high-demand operations.
Top refrigerated storage solutions for foodservice facilities
The Nor-Lake KLF56-C offers a commercial-grade self-contained freezing environment ideal for medium-volume industrial kitchens, processing plants, and food storage warehouses. Built with durable materials and enhanced insulation, it ensures consistent low-temperature operation for prolonged product quality. Suitable for advanced workflows requiring reliable, security-locked storage, and easy maintenance, this walk-in freezer effectively supports high-volume food preservation in demanding foodservice settings.
- Operation type — moderate throughput food processing facilities
- Kitchen setting — commercial kitchens with space constraints
- Foodservice category — large-scale frozen ingredient storage
- Workload qualifier — steady, continuous freezing needs
- Use case — bulk frozen storage in high-demand environments
Why Choose Nor-Lake KLF56-C?
Choosing the Nor-Lake KLF56-C ensures a reliable, durable, and energy-efficient walk-in freezer tailored for commercial operations. Its sturdy coated steel construction, integrated floor, and eco-friendly hydrocarbon refrigeration set it apart from competitive models. Designed for seamless integration into busy food storage facilities, this unit enhances workflow efficiency while maintaining consistent low-temperature performance and security features that safeguard stored products.
- Self-contained design: simplifies installation and servicing in various environments
- Chewable ice capability: optimized for stable low-temperature storage needs
- Compact footprint: fits efficiently within space-limited commercial kitchens
- Enhanced durability: 26-gauge embossed steel resists wear over time
- Restaurant-ready reliability: proven performance for high-volume storage demands
