Nor-Lake CPB050JC-S-0-EV 59 Inch Ceiling Mount Refrigeration System Indoor
- Space-efficient ceiling mount optimizes kitchen layout
- Durable stainless steel construction withstands high traffic
- Precise temperature control supports food safety
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The Nor-Lake CPB050JC-S-0-EV Capsule Pak™ Refrigeration System Cooler Ceiling Mount is a commercial-grade, self-contained refrigeration solution optimized for indoor foodservice environments. Designed by Norlake, this model features a 50 series cooling system with precise temperature control at +35°F, suitable for medium-temperature storage. Its innovative ceiling-mounted installation allows for space-efficient placement in busy kitchens, service counters, or prep areas. Constructed with durable materials and integrated with R-449A refrigerant, this system delivers reliable, energy-efficient performance, ideal for routine refrigeration needs within restaurant or institutional foodservice operations.
The Capsule Pak™ refrigeration system offers compact, ceiling-mount design for efficient indoor installation. Its robust construction supports durability in high-traffic kitchens, while the integrated fan system ensures uniform temperature distribution. Engineered for easy maintenance, it simplifies cleaning routines and filter access. Suitable for moderate workloads, these units fit seamlessly into foodservice workflows, providing consistent cooling for perishable storage in tight spaces. The system’s 59.5" width, 46" depth, and 25" height enable flexible integration into existing kitchen layouts.
Ideal for medium-volume foodservice operations requiring space-efficient refrigeration.
The Nor-Lake CPB050JC-S-0-EV features a self-contained refrigeration system utilizing a med-temp (+35°F) air-cooled cooling method perfect for indoor kitchen environments. Operating on a standard 115v/60/1-ph power supply, it consumes approximately a typical load relevant to its 261 lbs weight. The unit’s dimensions—59.5" W x 46" D x 25" H—are designed for ceiling mounting in commercial kitchens, with a weight optimized for stable installation. Constructed primarily from stainless steel, it offers high durability and ease of cleaning, suited for continuous operation in foodservice settings. Its refrigeration capacity supports consistent cooling of perishable products, ensuring food safety and preservation. The unit’s energy use aligns with typical commercial refrigeration standards, providing efficient and reliable performance with straightforward maintenance routines.
A commercial refrigeration system is a specialized appliance designed to preserve perishable food items in foodservice environments such as restaurants, cafeterias, or prep areas. These systems are engineered for continuous operation, precise temperature control, and durable construction to withstand high-demand usage. The Nor-Lake CPB050JC-S-0-EV Capsule Pak™ Refrigeration System Cooler Ceiling Mount exemplifies these features, providing reliable, space-efficient cooling where ceiling mounting is advantageous. Primarily installed indoors, it supports medium-volume storage needs, making it suitable for restaurant kitchens, institutional cafeterias, and other commercial food operations requiring consistent refrigeration performance.
This ceiling-mounted self-contained refrigeration system by Nor-Lake, model CPB050JC-S-0-EV, built for medium workloads, offers robust performance and space-saving design. Its durable construction, combined with reliable cooling, makes it ideal for restaurant and institutional kitchens with moderate storage needs and limited space.
The Nor-Lake CPB050JC-S-0-EV Capsule Pak™ Refrigeration System stands out among commercial refrigeration options due to its ceiling mount design, high durability, and energy-efficient operation. Its stainless steel construction combined with R-449A refrigerant ensures longevity and reliable cooling performance. The system’s compact footprint reduces space requirements without compromising capacity, making it highly suitable for integration into various commercial kitchens. Enhanced ease of maintenance and proven performance support continuous operation in demanding foodservice environments, elevating workflow efficiency.
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