The Nor-Lake 9X38X7-7 COMBO1 Fast-Trak™ Indoor Two Compartment Walk-In is a commercial refrigeration unit designed for precise temperature control and efficient storage in professional foodservice environments. Measuring 9 feet by 38 feet with dual compartments of 9' x 20' and 9' x 18', and a height of 7'7", this walk-in combines a freezer with a smooth aluminum interior floor and a cooler without a floor. Built with 26-gauge embossed coated steel for both interior and exterior finishes, it features self-closing doors with locking deadbolt handles, ensuring security and ease of access. This unit is ideal for mid-volume foodservice operations requiring flexible cold storage solutions, such as restaurants, cafeterias, and institutional kitchens. Its robust construction and technical specifications support reliable performance in demanding commercial settings.
Top Nor-Lake 9X38X7-7 COMBO1 Features
The Nor-Lake 9X38X7-7 COMBO1 Fast-Trak™ walk-in offers high-performance dual compartments with precise temperature management, durable embossed steel construction, and integrated self-closing doors. Its design supports efficient workflow in busy commercial kitchens, providing flexible storage space for frozen and refrigerated goods. Easy maintenance is facilitated by its sturdy aluminum floor and corrosion-resistant steel finish, suitable for frequent access and cleaning. The unit accommodates medium-volume storage needs in restaurant, healthcare, and institutional foodservice environments, enabling streamlined inventory management and temperature consistency.
- Dual compartments with precise temperature zones
- Constructed with durable 26-gauge embossed coated steel
- Self-closing, lockable hinged doors for security and sanitation
- Smooth aluminum interior floor simplifies cleaning and maintenance
- Designed for indoor installation in moderate-volume kitchens
Ideal for medium-volume foodservice operations requiring reliable dual-temperature cold storage.
Nor-Lake 9X38X7-7 COMBO1 Technical Specs
The Nor-Lake 9X38X7-7 COMBO1 features a commercial-grade construction with dimensions of 108 inches in width, 456 inches in depth, and 91 inches in height, weighing approximately 4,101 pounds. It operates with a voltage requirement suitable for standard indoor power supplies, with a typical operational power of 63526.03 dollars at shipment, supporting efficient refrigeration performance. The unit employs air-cooled refrigeration with a remote condenser system, ensuring consistent airflow and temperature stability across its dual compartments. Its construction uses embossed coated steel for long-term durability, finished in a neutral color that blends with commercial interiors. The temperature range supports standard refrigeration and freezing operations, with materials optimized for food safety, cleaning, and sanitation workflows. Designed for indoor installation, it maintains compliance with safety standards and offers reliable, commercial-grade longevity for demanding foodservice environments.
- Electrical requirements: standard voltage, with a power draw of approximately 63526.03 dollars
- Cooling method: air-cooled with remote condenser system
- Refrigeration type: self-contained, dual compartments with independent temperature zones
- Production capacity: calibrated for moderate throughput needs
- Exterior and interior finish: embossed coated steel with neutral color options
- Installation: suitable for indoor spaces with adequate airflow and clearance
- Temperature operating range: supporting refrigeration and freezing applications
What is a commercial walk-in combination cooler and freezer?
A commercial walk-in combination cooler and freezer is a large-scale refrigeration unit designed to store perishable foods at precise temperature settings for extended periods. These units, such as the Nor-Lake 9X38X7-7 COMBO1, feature dual compartments—one for refrigeration, one for freezing—optimized for high-volume foodservice operations like restaurants, cafeterias, and catering kitchens. Built with high-grade materials, they support workflow efficiency, secure storage, and sanitation, typically installed indoors with electrical and ventilation considerations. This model provides reliable temperature zones, durable construction, and easy maintenance tailored for constant use in demanding commercial settings.
Top commercial walk-in combination coolers for foodservice operations
Built with robust materials and precise temperature control, the Nor-Lake 9X38X7-7 COMBO1 is suitable for medium-volume commercial kitchens and institutional foodservice, supporting efficient storage with a dual-zone design and durable construction. It operates in moderate workloads, ideal for cafeteria, restaurant, and healthcare storage applications, offering reliable performance for daily operations without excessive footprint or complexity.
- Operational in moderate-volume commercial kitchen workflows
- Designed for space-efficient food storage in compact facilities
- Supports diverse foodservice categories including catering and institutional kitchens
- Engineered for consistent performance under moderate workloads
- Suitable for applications requiring precise dual-temperature zones and secure access
Why Choose Nor-Lake 9X38X7-7 COMBO1?
The Nor-Lake 9X38X7-7 COMBO1 distinguishes itself through its durable build, dual-compartment flexibility, and reliable refrigeration performance. Its embossed steel construction and aluminum interior floor ensure longevity and ease of maintenance, while self-closing doors enhance sanitation and security. The integrated design optimizes space and workflow efficiency, making it a practical choice for medium-volume commercial kitchens aiming for dependable temperature control and secure storage without the bulk of larger systems.
- Compact footprint with dual-zone refrigeration support
- Advanced durable steel construction with corrosion resistance
- Designed for indoor commercial kitchen environments
- Includes self-closing doors for sanitation and security
- Optimal for medium-volume foodservice operations requiring versatile cold storage
