The Nor-Lake 8X30X8-7 COMBO1 Fast-Trak™ Indoor Two Compartment Walk-In is a commercial-grade refrigeration unit designed for precise storage management in foodservice environments. This pre-engineered walk-in combines an 8' x 30' footprint with two distinct compartments (8' x 16' and 8' x 14') housed within an 8'7" high structure. Constructed with embossed coated steel both interior and exterior, it features a smooth aluminum interior floor in the freezer section and a floorless cooler section, optimized for sanitation and ease of cleaning. The self-closing, lockable deadbolt doors facilitate secure access, while the unit's dimensions and construction materials make it suitable for mid-volume operations requiring reliable temperature control and efficient workflow integration.
Top Nor-Lake 8X30X8-7 COMBO1 Features
The Nor-Lake 8X30X8-7 COMBO1 Fast-Trak™ walk-in combines dual compartments for versatile storage, featuring durable embossed steel surfaces resistant to wear. Its advanced design ensures easy accessibility with self-closing doors suitable for tight commercial kitchen spaces. The unit’s insulation and construction support consistent temperature maintenance, while its compact footprint enables installation in various foodservice settings, including restaurants and cafeterias. Designed for moderate throughput applications, it enhances workflow and sanitation standards in busy food operations.
- Two compartment configuration: Separate zones for refrigeration and freezing needs.
- Durable embossed steel finish: Ensures longevity and resistance to corrosion.
- Ease of maintenance: Floorless cooler, aluminum interior floor, and self-closing doors simplify cleaning.
- Optimized for moderate workloads: Supports quick access during busy operations.
- Precise temperature control: Insulated walls and sealed doors for consistent climate stability.
Ideal for medium-volume foodservice settings requiring versatile cold storage solutions.
Nor-Lake 8X30X8-7 COMBO1 Technical Specs
The Nor-Lake 8X30X8-7 COMBO1 operates as a self-contained refrigeration system with an electrical requirement of 208-230V, 60Hz, single-phase, drawing approximately 15 amps and consuming around 6.0 kWh per day. Its refrigeration system employs air-cooled technology, maintaining consistent temperatures within the range suitable for both refrigeration and freezing. The unit’s walls are constructed of high-quality embossed coated steel with a total weight of 3424 lbs, designed for durability and corrosion resistance. Measuring 96" wide, 360" deep, and 103" tall, it features a clean, professional finish in embossed steel, with no internal floor in the cooler section and a steel floor in the freezer. The unit supports typical food safety standards and is designed for straightforward maintenance, including disassembly of panels and door seals. Suitable for indoor installation, it includes self-closing, lockable doors and provides ample storage space with excellent workflow integration.
- Electrical requirements: 208-230V, 60Hz, single-phase, 15A, 6.0 kWh/day
- Cooling method: Air-cooled refrigeration system
- Refrigeration type: Self-contained
- Capacity: Supports moderate throughput with dual compartments for versatile storage
- Construction & finish: Embossed coated steel exterior and interior surfaces
- Dimensions: 96" W x 360" D x 103" H
- Weight: 3424 lbs
- Temperature operating range: Suitable for refrigeration and freezing conditions
What is a commercial walk-in combination cooler freezer?
A commercial walk-in combination cooler freezer is a large-scale refrigeration unit designed for foodservice operations requiring separate refrigerated and frozen storage within a single structure. These units often feature dual compartments and insulated walls to maintain precise temperatures essential for preserving various food products. Installed in foodservice establishments such as restaurants, cafeterias, or catering facilities, the Nor-Lake 8X30X8-7 COMBO1 walk-in is ideal for facilities needing reliable, large-capacity cold storage with independent temperature zones, supporting efficient workflow and inventory management in mid-volume foodservice environments.
Top Combination Walk-Ins for Foodservice Operations
The Nor-Lake 8X30X8-7 COMBO1 offers a robust, factory-assembled solution for commercial kitchens requiring reliable moderate-volume cold storage. Its two-compartment design and durable construction serve foodservice applications effectively, supporting busy restaurant and institutional operations with flexible temperature zones. Designed for operational efficiency, this unit simplifies installation and maintenance, making it ideal for medium-volume foodservice workflows, including cafeterias and catering kitchens.
- Operation type — suitable for mid-volume restaurant kitchens
- Kitchen setting — compact commercial foodservice environments
- Foodservice category — designed for cold storage and freeze needs
- Workload qualifier — supports moderate throughput and inventory turnover
- Use case — optimized for storage, organization, and workflow efficiency
Why Choose Nor-Lake 8X30X8-7 COMBO1?
Nor-Lake’s 8X30X8-7 COMBO1 fast-trak walk-in combines high-quality embossed steel construction with precise climate control features, setting it apart from standard models. Its dual-compartment configuration allows for versatile storage while maintaining durability and energy efficiency. The unit’s integrated design enhances sanitation, simplifies maintenance, and optimizes workflow, making it a reliable solution for commercial kitchens seeking consistent cold storage performance in a compact footprint.
- Compact footprint: Fits efficiently into varied commercial kitchen spaces
- Robust construction: Embossed steel finish for increased durability
- Energy-efficient operation: Self-contained cooling system with optimal insulation
- Two-zone flexibility: Independent refrigeration and freezing compartments
- Secure access: Lockable self-closing doors for safe storage
