The Nor-Lake 7X28X8-7 COMBO1 Fast-Trak™ Indoor Two Compartment Walk-In is a commercial-grade refrigeration solution designed for professional foodservice environments requiring efficient storage and easy access. This split-unit walk-in features two compartments measuring 7 feet by 14 feet each, integrated within a 7-foot by 28-foot footprint and standing at a height of 8'7". Constructed with embossed coated steel interior and exterior finishes, it offers durability suited for high-use kitchens such as restaurants, caterers, and institutional foodservice facilities. The unit includes a freezer with a smooth aluminum interior floor for optimal hygiene, along with a cooler-less floor configuration to streamline cleaning and maintenance. Features like self-closing hinged doors with locking deadbolt handles enhance security and operational convenience, making it a reliable choice for medium-volume refrigeration needs in fast-paced commercial settings.
Top Nor-Lake 7X28X8-7 COMBO1 Features
The Nor-Lake 7X28X8-7 COMBO1 walk-in combines dual refrigerated compartments with a robust construction designed for commercial foodservice workflows. Its embossed steel finish ensures resistance to wear and corrosion, while self-closing doors facilitate efficient access control. The integrated freezer with a smooth aluminum interior floor allows for hygienic storage and easy cleaning, suitable for menu prep, storage, or ingredient management in restaurant kitchens. This model's dimensions optimize space utilization and airflow, supporting medium workload operations in busy establishments requiring reliable temperature control and security. The unit's setup allows for seamless workflow integration, providing quick, organized access to refrigerated and frozen items without disrupting service flow.
- Capacity: Two 7' x 14' compartments for flexible storage
- Durability: 26 gauge embossed coated steel finish resists corrosion
- Ease of maintenance: Floorless cooler design simplifies cleaning routines
- Application fit: Ideal for medium-volume commercial kitchens and food prep areas
- Workflow benefit: Self-closing doors improve operational efficiency and security
Ideal for medium-volume restaurant refrigeration or institutional food storage needs.
Nor-Lake 7X28X8-7 COMBO1 Technical Specs
This model operates with a robust construction featuring embossed coated steel panels and a total weight of approximately 3,050 lbs. It is configured for indoor installation with dimensions of 84" wide, 336" deep, and 103" high, providing ample storage space while fitting into standard commercial kitchen layouts. The unit is electrically rated for compliance with typical commercial power supplies, with details on voltage, amperage, and wattage available upon request. It employs a self-contained refrigeration system, suitable for indoor environments, with a key focus on durability and easy maintenance. The freezer section features a smooth aluminum interior floor for hygiene and ease of cleaning. Designed for reliability, it operates effectively within typical environmental temperature ranges and is constructed with antimicrobial finishes for food safety. The exterior finish is embossed coated steel, with a color palette consistent with commercial kitchen aesthetics. The walk-in is optimized for moderate workloads, supporting daily high-volume storage with minimal downtime. Maintenance involves routine cleaning of interior surfaces and door seals, with disassembly for component access straightforward and efficient.
- Electrical requirements: Compatible with standard 208-230V, 60Hz, 1-phase supply
- Cooling method: Self-contained refrigeration system suitable for indoor use
- Refrigeration type: Commercial-grade self-contained units for reliable operation
- Production capacity: Designed for consistent cooling and freezing of typical restaurant inventory
- Materials: Embossed coated steel interior/exterior finish for durability
- Dimensions: 84" W x 336" D x 103" H
- Weight: 3050 lbs for overall unit
- Temperature range: Precise control suitable for refrigerated and frozen storage
- Construction finish: Embossed coated steel for corrosion resistance
- Cleaning & Maintenance: Easily accessible components, routine cleanings, floorless design
- Usage compatibility: Designed for indoor installation in commercial kitchen environments
- Safety & ergonomics: Locked, self-closing hinged doors with secure handles
What is a commercial walk-in combination cooler freezer
A commercial walk-in combination cooler freezer is an industrial refrigeration unit designed for food preservation in high-volume foodservice settings. It provides separate cooled and frozen compartments within a single, integrated structure, facilitating organized inventory management. The Nor-Lake 7X28X8-7 COMBO1 walk-in features dual compartments—each 7' x 14'—with a height of 8'7", suitable for installation in busy restaurant, hotel, or catering operations. Its self-contained refrigeration system ensures reliable temperature control for perishable goods, and its durable embossed steel finish supports frequent access and cleaning. This model is ideal for foodservice establishments requiring efficient, secure, and hygienic storage for both refrigerated and frozen products, streamlining kitchen workflow and emphasizing operational reliability for medium-volume storage needs.
Top Commercial walk-in combination coolers freezers for foodservice operations
Built for reliable performance, the Nor-Lake 7X28X8-7 COMBO1 serves medium-volume kitchens with secure, hygienic storage. Its robust construction and temperature stability support efficient workflows in restaurant environments, making it suitable for storage, prep, and sanitation workflows.
- Operation type — medium-volume restaurant and institutional kitchens
- Kitchen setting — compact commercial foodservice spaces
- Foodservice category — combination cooler freezer units
- Workload qualifier — moderate throughput storage requirements
- Use case — organized ingredient and product storage for efficient workflows
Why Choose Nor-Lake 7X28X8-7 COMBO1
The Nor-Lake 7X28X8-7 COMBO1 stands out among commercial walk-in units with its durable embossed steel finish, integrated dual compartments, and optimized dimensions for versatile kitchen layouts. Its self-contained refrigeration ensures consistent temperature management, reducing operational disruptions. The unit’s design emphasizes security and hygiene, with self-closing doors and easy-to-clean interiors, leading to improved sanitation and workflow efficiency. Its construction is built for frequent access and uninterrupted service, making it an ideal choice for medium-volume food storage in demanding commercial environments.
- Compact footprint supports efficient kitchen layouts
- Self-contained refrigeration enhances reliability and simplifies installation
- Durable embossed steel construction resists wear and corrosion
- Dual compartments facilitate organized food storage and prep workflows
- Hinged self-closing doors improve operational speed and security
