The Nor-Lake 6X22X7-7 COMBO Fast-Trak™ Indoor Two Compartment Walk-In is a commercial-grade refrigeration unit designed for efficient organization and optimal temperature control in foodservice environments. This two-compartment walk-in measures 6 feet by 22 feet with a ceiling height of 7 feet 7 inches, featuring separate 6' x 12' and 6' x 10' chambers. Its construction includes a smooth aluminum interior floor and embossed 26-gauge coated steel for both interior and exterior, ensuring durability and ease of maintenance. The unit's self-closing doors are equipped with locking deadbolt handles, providing security and reliable access for commercial operations requiring precise temperature management and food safety compliance. Engineered for indoor installation, this walk-in is ideal for restaurants, catering facilities, or food storage applications demanding dependable, space-efficient refrigeration.
Top Nor-Lake 6X22X7-7 COMBO Features
The Nor-Lake 6X22X7-7 COMBO walk-in combines strategic compartmentalization with robust construction, facilitating precise temperature zones for perishable food storage. Its embossed steel finish resists corrosion, while the aluminum floor simplifies cleaning and maintenance. Designed for moderate workload environments, this unit ensures consistent performance with quick access via self-closing, lockable doors—optimized for high-frequency use cases such as busy commercial kitchens and food prep stations.
- Separate compartments: 6' x 12' and 6' x 10' sections for organized storage
- Durable construction: 26 gauge embossed coated steel for long-term use
- Maintenance-friendly interior: Smooth aluminum floor simplifies cleaning routine
- Secure access: Self-closing doors with locking deadbolt handles
- Indoor installation: Suitable for confined commercial kitchen spaces
Ideal for mid-volume restaurant storage and climate-sensitive food handling.
Nor-Lake 6X22X7-7 COMBO Technical Specs
The Nor-Lake 6X22X7-7 COMBO walk-in refrigeration unit is engineered with a durable embossed coated steel construction, including a smooth aluminum floor for straightforward cleaning and maintenance. It operates as an indoor unit with dimensions of 72 inches in width, 264 inches in depth, and 91 inches in height, weighing approximately 2,360 lbs. The refrigeration system is self-contained, suitable for moderate workloads, and designed for reliable performance in busy foodservice facilities. Electrical specifications are not explicitly detailed but are configured for standard indoor commercial power supplies. The unit's temperature control range supports safe storage of perishable and frozen items within typical commercial cold storage parameters. Its finish is a high-quality embossed steel, with a modern, steel-colored exterior, and it features waterproof, corrosion-resistant construction. The design facilitates easy cleaning, with disassembly and maintenance requiring minimal tooling, making it durable for long-term use in demanding environments.
- Electrical Requirements: Standard commercial power connection, unspecified voltage
- Cooling Method: Air-cooled
- Production Capacity: Precise capacity details not provided
- Construction & Finish: Embossed coated steel with aluminum flooring
- Operating Range: Suitable for typical commercial cold storage temperatures
- Dimensions: 72" W x 264" D x 91" H
- Weight: 2360 lbs
- Door Type: Self-closing, hinged with locking deadbolt handles
- Installation: Indoor only with recommended clearance for ventilation and maintenance
- Cleaning & Maintenance: Disassemblable interior panels and smooth aluminum floor facilitate routine cleaning
What is a commercial walk-in refrigerator and freezer combo
A commercial walk-in refrigerator and freezer combo is a large, integrated refrigeration solution used in foodservice operations for storing perishable goods at precise temperatures. The Nor-Lake 6X22X7-7 COMBO walk-in provides two separate compartments—each optimized for refrigeration or freezing—installed indoors in restaurants, catering facilities, or convenience stores. It serves as a space-efficient, durable unit with high-capacity storage and secure access, ideal for medium-volume food storage needs requiring strict temperature management and accessibility for staff.
Top Commercial Refrigeration Units for Foodservice Environments
Designed for moderate throughput operations, the Nor-Lake 6X22X7-7 COMBO provides reliable, space-efficient cold storage in commercial kitchens and food prep areas. Built with high-quality materials and optimized for indoor installation, it offers robust performance for foodservice facilities requiring organized, secure refrigeration. Nor-Lake's durable design supports consistent operation in demanding environments, ensuring product safety and workflow efficiency.
- Operation type — Suitable for kitchen prep stations and storage rooms
- Foodservice space — Fits compact commercial restaurant layouts
- Product category — Ideal for restaurant and catering cold storage
- Workload qualifier — Moderate throughput for busy kitchens
- Use case — Storage of perishable ingredients and prepared foods
Why Choose Nor-Lake 6X22X7-7 COMBO?
The Nor-Lake 6X22X7-7 COMBO stands out from competitor models through its durable embossed steel finish, secure self-closing doors with deadbolt locks, and flexible two-compartment design that enhances workflow efficiency. Its high-quality construction and space-efficient footprint make it ideal for mid-volume foodservice operations looking for dependable, easy-to-maintain refrigeration with secure access and organized storage capabilities.
- Compact footprint optimized for constrained commercial kitchen spaces
- Self-contained refrigeration system simplifies installation and service
- Robust embossed steel exterior ensures long-term durability
- Separate compartments enable precise temperature zoning
- Includes secure locking doors for staff access control
