The Nor-Lake 12X38X8-7 COMBO1 Fast-Trak™ Indoor Two Compartment Walk-In is a commercial-grade refrigeration solution designed for optimized storage in foodservice establishments. This two-compartment configuration features dimensions of 12 feet by 38 feet, with interior compartments measuring 12' x 20' and 12' x 18' and a height of 8'7". Constructed with embossed coated steel interior and exterior finish, the unit supports efficient climate control for both freezing and cooling needs. It incorporates a smooth aluminum interior floor for durability, corrosion resistance, and ease of sanitation, suitable for installation in indoor foodservice environments requiring reliable cold storage at scale. Specifics include self-closing doors with locking deadbolt handles, ideal for commercial kitchens, restaurants, and institutional kitchens seeking space-efficient, high-performance walk-in units with distinct compartments for their refrigeration and freezing operations.
Top Nor-Lake 12X38X8-7 COMBO1 Features
The Nor-Lake 12X38X8-7 COMBO1 Fast-Trak™ indoor walk-in features dual compartments tailored for medium-volume foodservice workflows, combining freezer stability with cooler versatility. Constructed from high-grade 26 gauge embossed coated steel, it ensures durable performance and resistance to daily wear. The smooth aluminum floor enhances sanitation and maintenance efficiency, while self-closing doors with deadbolt locks improve safety and security. Designed for ease of integration, its precise dimensions and robust build support seamless installation within busy commercial kitchens. This unit is suited for operators requiring reliable refrigeration with flexible compartmentalization, maximizing storage efficiency and workflow separation in institutional or restaurant settings.
- Functionality: Two temperature zones for versatile storage needs
- Durable Material: 26 gauge embossed steel exterior and interior finish
- Ease of Maintenance: Aluminum interior floor simplifies cleaning
- Space Optimization: Fits within moderate kitchen layouts with precise measurements
- Workflow Integration: Self-closing, lockable doors enhance operational security
Ideal for mid-volume foodservice operations requiring dual refrigeration zones tailored for perishable storage.
Nor-Lake 12X38X8-7 COMBO1 Technical Specs
The Nor-Lake 12X38X8-7 COMBO1 features a robust, commercial-grade construction with dimensions of 144 inches wide, 456 inches deep, and 103 inches high, weighing approximately 5,218 lbs. Power requirements include standard indoor installation specifications, with cooling provided by an air-cooled system suitable for indoor environments. The unit supports self-contained refrigeration for reliable temperature control, with a refrigeration approach designed for high-volume usage. Its exterior finish is embossed coated steel, matching the interior compartments, which are optimized for food safety and sanitation. Operating temperature ranges are designed to handle typical refrigeration and freezing needs, with materials selected for durability and easy cleaning. The unit is rated for a freight class of 150 and typically ships within 10-12 weeks, emphasizing its commercial quality and industrial readiness.
- Electrical Requirements: Standard indoor power supply, specifics vary based on location
- Cooling Method: Air-cooled refrigeration system
- Capacity: Supports per 24-hour cycle for moderate storage volume
- Materials: Coated steel finish, aluminum interior floor
- Dimensions: 144" W x 456" D x 103" H
- Weight: 5218 lbs
- Operation Range: Typical refrigeration temperature range suitable for refrigerated food storage
- Electrical Compatibility: Requires standard indoor electrical connection
- Installation Space: Adequate clearance for airflow and maintenance access
- Drainage and Ventilation: Proper drainage for condensate with ventilation provisions
- Cleaning Routine: Aluminum floor allows fast sanitation with minimal effort
- Compatibility: Designed for indoor use, compatible with commercial kitchen infrastructure
What is a commercial walk-in combination cooler freezer?
A commercial walk-in combination cooler freezer is a large, specialized refrigeration unit designed for high-capacity storage of perishable goods in foodservice, hospitality, or institutional settings. It features separate cooling and freezing compartments within a single insulated structure, enabling efficient space utilization and operational separation. The Nor-Lake 12X38X8-7 COMBO1 model, with its two compartments and precise dimensions, is installed indoors to serve moderate-volume kitchens, restaurants, or hospitals. It supports reliable climate control, built-in durability, and security features suitable for continuous daily use, making it an essential component of professional refrigeration systems for maintaining product freshness and safety.
Top commercial walk-in combination units for foodservice operations
Constructed for reliable dual-zone storage, the Nor-Lake 12X38X8-7 COMBO1 is ideal for medium-volume kitchens, providing durable construction, efficient operation, and secure access. This model maintains high performance in restaurant, school, and institutional foodservice applications, ensuring product integrity during busy workflows.
- Operation Type — suited for institutional kitchens and restaurants
- Workload Qualifier — moderate throughput, consistent daily use
- Foodservice Category — dual-zone refrigeration for perishables and frozen goods
- Kitchen Setting — installed in indoor food prep and storage areas
- Use Case — space-efficient storage with clear separation of cold and frozen inventory
Why Choose Nor-Lake 12X38X8-7 COMBO1
Choosing the Nor-Lake 12X38X8-7 COMBO1 Fast-Trak™ walk-in ensures robust performance with customized interior compartments, durable embossed steel finish, and enhanced security features. Its design minimizes maintenance time and maximizes storage efficiency, supporting streamlined food storage workflows and consistent temperature control in demanding foodservice environments.
- Unique dual-compartment configuration enhances workflow separation
- Sturdy embossed steel construction for long-term durability
- Aluminum floor eases sanitation and reduces cleaning effort
- Optimized dimensions for seamless integration into commercial kitchens
- Advanced self-closing doors improve operational safety and security
