The Nor-Lake 12X16X8-7 COMBO1 Fast-Trak™ Indoor Two Compartment Walk-In is a commercial-grade refrigeration unit designed for precise food storage in professional kitchens. This two-compartment walk-in features dimensions of 12' x 16' with dual 12' x 8' compartments, an overall height of 8'7", and robust construction to meet demanding foodservice requirements. Its interior includes a smooth aluminum floor in the freezer section, complemented by embossed 26-gauge coated steel surfaces on both the interior and exterior, ensuring durability and ease of maintenance. The unit incorporates self-closing doors with locking deadbolt handles, optimized for controlled access and sanitation, ideal for operations needing reliable separate refrigeration and freezing zones within a compact footprint. The model caters to commercial foodservice environments requiring efficient, reliable cold storage with precise temperature control and structural resilience.
Top Nor-Lake 12X16X8-7 COMBO1 Features
The Nor-Lake 12X16X8-7 COMBO1 walk-in combines durable embossed steel construction with versatile climate zones, supporting flexible storage needs for foodservice. It provides two distinct compartments for freezing and cooling, facilitating workflow and inventory management in busy commercial kitchens. Its self-closing, lockable doors enhance sanitation and security, while the aluminum interior floor simplifies cleaning and long-term maintenance. Designed for indoor installation, the walk-in offers easy access and configuration suitability for restaurant, hotel, or institutional use.
- Seamless dual-zone design: supports separate cold storage tasks efficiently
- 26 gauge embossed coated steel: offers corrosion resistance and enduring strength
- Self-closing locking doors: enhances sanitation, security, and operational control
- Floor/floorless configuration with aluminum floor: simplifies cleaning and reduces maintenance
- Indoor installation capability: suitable for tight commercial kitchen spaces
Ideal for facilities requiring reliable, spacious walk-in cold and frozen storage with minimal footprint.
Nor-Lake 12X16X8-7 COMBO1 Technical Specs
The Nor-Lake 12X16X8-7 COMBO1 unit operates with a standard power supply, typically requiring 115V or 220V depending on installation specifics, with configured phase and amperage to suit commercial electrical systems. Its refrigeration system is air-cooled, ensuring efficient cooling performance without external water hookups. The unit's refrigeration capacity supports substantial production, suitable for operational demands such as storing fresh produce, meats, or frozen goods, with precise temperature maintenance. Built predominantly from embossed coated steel with aluminum flooring, it provides robust resistance to corrosion and wear. The dimensions of 144" width, 192" depth, and 103" height facilitate indoor installation in commercial kitchens, with a shipping weight of approximately 2795 lbs. The unit features a reliable, self-contained refrigeration system, designed for consistent operation in typical foodservice environments. The modular design supports straightforward maintenance, while the temperature range and construction materials meet the needs for food safety and sanitation compliance.
- Electrical Requirements: 115V/220V, single-phase, specific amperage
- Cooling Method: Air-cooled refrigeration system
- Refrigeration Type: Self-contained cold storage with compressor housing
- Production Capacity: Supports high-volume storage for commercial operations
- Construction & Finish: Embossed steel with aluminum flooring for durability and hygiene
- Dimensions & Weight: 144" W x 192" D x 103" H; 2795 lbs
- Temperature Resistance: Operating range suitable for food safety standards
- Cleaning & Maintenance: Easy disassembly, aluminum floor, corrosion-resistant steel surfaces
- Usage Compatibility: Compatible with standard indoor electrical wiring, ventilation requirements included
- Electrical & Installation: Requires proper clearance for airflow, electrical connection, and drainage setup
What is a commercial walk-in combination cooler freezer?
A commercial walk-in combination cooler freezer is a large-scale refrigerated enclosure designed to store perishable food and beverages at precise temperatures. These units typically feature separate cooling and freezing zones, constructed from durable materials for long-term use in professional foodservice environments. The Nor-Lake 12X16X8-7 COMBO1 is a model of such walk-ins, installed indoors to support restaurant, hotel, or institutional needs. Its precise climate zoning, heavy-duty construction, and integrated access doors make it suitable for high-volume storage, ensuring food safety, inventory management, and operational efficiency in demanding commercial kitchens.
Top commercial walk-in combination coolers for hospitality environments
The Nor-Lake 12X16X8-7 COMBO1 commercial walk-in combines rigorous build quality with versatile application, supporting medium-volume food storage operation in busy hospitality kitchens. Designed for indoor use, it offers reliable separation of cooling and freezing, suitable for restaurant and institutional setups needing efficient workflow management and space optimization.
- Operation for moderate throughput in foodservice environments
- Suitable for compact commercial spaces and high-traffic kitchens
- Ideal for restaurant, hotel, or cafeteria storage needs
- Supports efficient workflow with dual compartments
- Designed for routine maintenance and long-term durability
Why Choose Nor-Lake 12X16X8-7 COMBO1?
Why choose the Nor-Lake 12X16X8-7 COMBO1 compared to similar walk-in models? Its robust embossed steel construction and aluminum flooring deliver long-lasting durability, while the self-closing, lockable doors improve sanitation and security. Its compact indoor footprint optimizes space in busy kitchens, and the separation of cooling and freezing zones enhances operational flexibility. These features ensure efficient, reliable cold storage tailored for demanding foodservice settings.
- Compact footprint: maximizes space in crowded commercial kitchens
- Self-contained refrigeration: simplifies installation and maintenance
- Durable embossed steel: resists corrosion and impacts over time
- Separate cooling/freezing zones: enhances inventory management
- Optimized for indoor operation: supports high-efficiency workflow in restaurants
