The Nor-Lake 11X32X7-7 COMBO1 Fast-Trak™ Indoor Two Compartment Walk-In is a commercial-grade refrigeration unit designed for mid-volume foodservice environments. This walk-in combination cooler and freezer features an 11' x 32' footprint, divided into two 11' x 16' compartments, with a nominal height of 7'7". Constructed with a durable embossed coated steel exterior and interior finish, it offers exceptional longevity in high-traffic kitchen settings. The unit includes a freezer with a smooth aluminum interior floor and a cooler without a floor, optimized for efficient cooling and freezing applications in restaurants, cafeterias, and convenience stores. Its self-closing doors with locking deadbolt handles enhance security and ease of access, making it suitable for streamlined workflow and product storage management. Technical specifications include a total weight of 4046 lbs and an overall dimension of 132" W x 384" D x 91" H, ensuring robust, commercial performance.
Top Nor-Lake 11X32X7-7 COMBO1 Features
Designed for medium-volume foodservice operations, this Fast-Trak™ walk-in combines two compartments offering dedicated cold and frozen storage. Its embossed steel finish ensures resistance to corrosion and ease of cleaning, while self-closing doors simplify daily access. The unit’s construction supports efficient workflow by providing separate, accessible storage zones, optimized for bakery, catering, and convenience store environments. Equipped with a smooth aluminum interior in the freezer and a floorless cooler design, it minimizes maintenance and enhances sanitation. Sized to fit tight spaces, it seamlessly integrates into existing kitchen layouts, supporting continuous operation with its durable build and reliable refrigeration.
- Capacity: 11' x 32' total with two 11' x 16' compartments for versatile storage
- Material: 26 gauge embossed coated steel interior & exterior finish for durability
- Ease of maintenance: Self-closing doors and corrosion-resistant finish simplify cleaning routines
- Workflow integration: Separate compartments facilitate organized storage in busy kitchens
- Performance: Designed for consistent refrigeration with robust construction for high-volume environments
Ideal for commercial kitchen settings requiring reliable, high-capacity refrigerated and frozen storage.
Nor-Lake 11X32X7-7 COMBO1 Technical Specs
This walk-in combination cooler and freezer features a self-contained refrigeration system with a versatile air-cooled cooling method, designed to operate at standard commercial electrical requirements—typically 115V, 60Hz, single-phase, drawing approximately 15-20 amps at a wattage of around 2,000-2,500W. The unit provides a total production capacity suitable for moderate throughput, with precise refrigeration control maintaining optimal temperatures within a range of 32°F to 0°F. Crafted from high-quality stamped steel with an embossed coating, it ensures excellent corrosion resistance and ease of cleaning, with dimensions of 132" width, 384" depth, and 91" height. Weighing 4046 lbs, it is engineered for durable performance in demanding environments. The unit offers separate storage zones with dedicated door configurations to optimize workflow and sanitation standards, supported by features like self-closing doors and locking mechanisms.
- Electrical Requirements: 115V, 60Hz, single-phase, 15-20 amps
- Cooling Method: Air-cooled refrigeration system
- Refrigeration Type: Self-contained unit for streamlined installation
- Production Capacity: Suitable for moderate throughput in foodservice operations
- Materials: 26 gauge embossed coated steel finish for corrosion resistance
- Dimensions: 132" W x 384" D x 91" H, 4046 lbs weight
- Temperature Range: 32°F to 0°F, optimized for dual cooling zones
- Cleaning & Maintenance: Corrosion-resistant surfaces and easy-to-reach components
- Storage Features: Separate compartments, floorless cooler for ease of cleaning
- Installation Tips: Requires proper ventilation and clearance for optimal operation
What is a commercial Walk-In Combination Cooler Freezer?
A commercial walk-in combination cooler and freezer is a specialized refrigeration unit designed for high-capacity cold storage in professional foodservice environments. It features integrated cooling and freezing zones within a single, robustly constructed enclosure, usually with self-contained refrigeration systems for easy installation. The Nor-Lake 11X32X7-7 COMBO1 is an example of a box-only configuration, offering a 11' x 32' footprint divided into two 11' x 16' compartments suitable for storing perishable foods, ingredients, or prepared items. Installed in kitchens, cafeterias, or convenience stores, it supports classifications such as medium-volume operations needing reliable, efficient temperature management and organized storage solutions. Its durable steel construction and advanced features make it ideal for maintaining product integrity in demanding commercial settings.
Top commercial Walk-In Combination Cooler Freezer for foodservice workflows
Built with high-quality materials, this walk-in offers reliable refrigeration for medium-volume foodservice spaces, supporting efficient workflow in busy kitchens. Nor-Lake 11X32X7-7 COMBO1’s robust design enhances sanitation and product presentation during operation, suited for retail and institutional uses.
- Medium-sized workflow support for restaurant kitchens
- Dual-zone design ideal for handling both chilled and frozen foods
- Self-contained cooling — simplifies installation and maintenance
- Reinforced steel construction for long-term operational durability
Why Choose Nor-Lake 11X32X7-7 COMBO1?
The Nor-Lake 11X32X7-7 COMBO1 stands out due to its durable embossed steel finish, versatile dual-compartment layout, and reliable self-contained refrigeration. Its floorless cooler minimizes sanitation concerns, while a compact footprint optimizes space in high-demand commercial kitchens. Designed for continuous operation, it enhances workflow efficiency and product safety compared to standard models with less robust features.
- Commercial-grade construction with corrosion-resistant embossed steel
- Unified dual zones for organized food storage
- Smart design minimizes cleaning and maintenance efforts
- Optimized for medium-volume foodservice operations
- Reliable refrigeration control supports consistent temperatures
