The Nor-Lake 11X32X7-7 COMBO Fast-Trak™ Indoor Two Compartment Walk-In is a commercial refrigeration solution designed for high-demand foodservice environments. This twin-compartment walk-in measures 11 feet by 32 feet with a height of 7 feet 7 inches, featuring two equally sized 11' x 16' compartments. Constructed with a durable embossed coated steel exterior and interior finish, it provides superior corrosion resistance. The interior includes a smooth aluminum floor for easy and efficient cleaning, while self-closing doors with locking deadbolt handles ensure secure access and temperature retention. This unit is ideal for restaurants, catering operations, and cold storage facilities requiring reliable, space-efficient refrigeration for perishable products.
Top Nor-Lake 11X32X7-7 COMBO Features
Designed for medium-volume foodservice operations, the Nor-Lake 11X32X7-7 COMBO features dual compartments ideal for segregating different perishable items. The self-contained refrigeration system ensures consistent temperature control, while the embossed steel finish delivers enhanced durability. The smooth aluminum floor supports hygiene and ease of maintenance, suited for busy commercial kitchens. The unit's robust construction and compact footprint optimize workflow and storage space, making it suitable for high-traffic areas and multi-purpose applications in restaurant or institutional settings.
- Separate dual compartments: 11' x 16' each for organized storage
- Embossed coated steel finish: corrosion-resistant and durable
- Smooth aluminum interior floor: for quick cleaning and sanitation
- Self-closing doors with locking deadbolt handles: secure and tamper-resistant access
- Indoor installation with 91\" height: versatile placement within commercial kitchens
Ideal for medium-volume kitchen storage needs and space-constrained environments.
11X32X7-7 COMBO Technical Specs
The Nor-Lake 11X32X7-7 COMBO features a self-contained refrigeration system powered by a standard electrical setup: 115V, 60Hz, single-phase with a typical draw of approximately 15 amps. Its cooling method employs air-cooled condensers, suitable for indoor environments with proper airflow. The unit's total weight is 4,658 pounds, with dimensions of 132 inches in width, 384 inches in depth, and 91 inches in height, designed for installation in commercial foodservice facilities. Constructed from embossed coated steel with a food-safe interior, it operates within a temperature range suitable for cold storage, supporting daily production capacities that accommodate medium to high throughput. The design includes easy access for maintenance, with features optimized for sanitation and durability over years of service.
- Electrical Requirements: 115V, 60Hz, single-phase, ~15 amps, 1.7 kW
- Cooling Method: Air-cooled condensing system
- Refrigeration Type: Self-contained with environmentally friendly refrigerant
- Capacity: Supports consistent storage for multiple perishable products
- Construction & Finish: Embossed coated steel exterior and interior with food-safe materials
- Temperature Range: Operating from 34°F to 38°F
- Dimensions: 132” W x 384” D x 91” H, 4658 lbs
- Cleaning & Maintenance: Easy disassembly, aluminum floors, accessible refrigeration components
- Usage Compatibility: Suitable for cold storage of perishables in commercial kitchens
What is a commercial walk-in combination cooler freezer?
A commercial walk-in combination cooler freezer is a large-scale refrigeration unit designed for high-capacity cold storage in foodservice operations. It typically features separate temperature zones within a single structure, often with dual compartments to support diverse storage needs. These units, such as the Nor-Lake 11X32X7-7 COMBO, are installed in indoor environments like restaurant backlines or institutional kitchens, providing reliable temperature control, food safety, and efficient workflow for mid-volume food handling and storage. They are essential for operations requiring large, organized storage of perishables, with specialized features like reinforced construction and precise climate regulation.
Top commercial walk-in refrigerators and freezers for foodservice operations
Built for reliable performance and durability, the Nor-Lake 11X32X7-7 COMBO supports medium-sized kitchens with its twin compartments and robust construction. It’s ideal for institutional, restaurant, and catering environments requiring precise cold storage and efficient workflow. Designed for moderate workloads in high-demand foodservice settings, it ensures food safety and operational efficiency. Nor-Lake 11X32X7-7 COMBO provides a durable, space-efficient refrigeration solution for busy kitchens handling diverse perishable inventories.
- Medium-volume operation in restaurant or catering kitchens
- Compact footprint supports tight commercial spaces
- Customizable storage for different food categories
- Designed for moderate throughput in institutional settings
- Optimized for reliable cold storage in foodservice environments
Why Choose Nor-Lake 11X32X7-7 COMBO?
The Nor-Lake 11X32X7-7 COMBO stands out with its dual-compartment design, durable embossed steel finish, and secure self-closing doors, offering a reliable space-efficient solution for professional kitchens. Its robust construction supports consistent performance and ease of maintenance in busy foodservice environments. This model's indoor installation versatility and high-quality components improve operational efficiency and food safety compared to typical single-zone units, making it a superior choice for medium-volume refrigeration needs.
- Enhanced storage capacity: Two 11' x 16' compartments maximize space
- Durable embossed steel finish: resistant to corrosion and impact
- Secure access with locking deadbolt handles: tamper-resistant security
- Self-contained refrigeration system: simplifies installation and service
- Designed for indoor high-demand kitchens: supports efficient workflow and product preservation
