The Nor-Lake 10X28X7-4 COMBO Fast-Trak™ Indoor Two Compartment Walk-In is a commercial-grade refrigeration unit designed for efficient food storage in professional kitchens. This self-contained walk-in features a 10' x 28' footprint with a height of 7'-4", split into two 10' x 14' compartments, facilitating organized separation of temperature-sensitive products. Constructed with 26 gauge embossed coated steel both internally and externally, it prioritizes durability and longevity. Floorless design with NSF vinyl sealers simplifies cleaning and maintenance, ideal for high-demand foodservice environments requiring rapid access and reliable climate control.
Top Nor-Lake 10X28X7-4 COMBO Features
This two-compartment walk-in combines robust materials with versatile design, supporting efficient workflow in moderate-volume kitchens and back-of-house setups. Equipped with self-closing, locking deadbolt doors and floorless NSF vinyl seals, it provides secure storage while easing sanitation procedures. The interior and exterior finished with embossed coated steel ensures long-lasting performance under frequent access and cleaning routines. Designed for indoor installation, it suits applications requiring swift product turnover and organized storage, enhancing operational efficiency in commercial foodservice operations.
- Capacity: Two 10' x 14' compartments support moderate throughput
- Material Grade: 26 gauge embossed coated steel finish
- Durability Traits: Floorless design with NSF vinyl sealers for quick sanitation
- Ease-of-Use: Self-closing doors with locking deadbolt handles for security
- Application Fit: Ideal for busy kitchen environments needing organized, reliable storage
Suitable for mid-volume foodservice settings requiring efficient, organized cold and frozen storage solutions.
10X28X7-4 COMBO Technical Specs
This Nor-Lake walk-in refrigeration unit integrates commercial-grade materials with precision engineering. It operates as a self-contained refrigeration system, with dimensions measuring 120" wide, 336" deep, and 88" high, supporting a weight of approximately 2906 lbs. Constructed with NSF-compliant embossed coated steel, it features a floorless design with NSF vinyl sealers for easy cleaning. The unit is suitable for indoor installation, designed for moderate operational workloads in foodservice. It consumes around 2900 lbs of stored product, with a temperature operating range optimized for refrigeration and freezing needs. The refrigeration system is air-cooled, supporting consistent climate control. Electrical requirements and energy consumption specifics are optimized for commercial kitchen integration, with a typical power draw aligned to its size and capacity. The unit's design facilitates swift cleaning, with disassembly and maintenance easily managed by trained staff. It supports standard food safety practices, ensuring sanitary storage of perishable goods.
- Electrical Requirements: Voltage, Hz, phase, amps, wattage (per system specs)
- Cooling Method: Air-cooled refrigeration
- Refrigeration Type: Self-contained system
- Production Capacity: Supports moderate throughput in commercial kitchens
- Construction & Finish: Embossed coated steel, NSF-compliant
- Color: Standard steel finish
- Temperature Range: Consistent operational range for refrigeration and freezing
- Cleaning & Maintenance: Floorless design with NSF vinyl sealers for quick sanitation
- Storage Compatibility: Suitable for perishable foods requiring organized cold storage
- Installation Requirements: Indoor placement with adequate clearance for ventilation and maintenance
What is a commercial walk-in refrigeration unit?
A commercial walk-in refrigeration unit is a large-scale climate control appliance designed for foodservice environments to store perishable products at precise temperatures. This often includes models like the Nor-Lake 10X28X7-4 COMBO, which features a self-contained refrigeration system, durable steel construction, and separate storage compartments. Installed in restaurants, cafeterias, or hotel kitchens, it provides reliable cold and frozen storage with easy access, optimized for moderate operational workloads and organized workflow, making it ideal for facilities needing efficient, reliable bulk food storage.
Top Commercial Walk-In Refrigeration for Moderate-Volume Foodservice Settings
The Nor-Lake 10X28X7-4 COMBO supports dependable refrigeration in moderate-traffic kitchens with its robust steel build and efficient layout. Designed for indoor operation, it enables organized, secure storage with quick access. Norlake's model provides reliable climate control with ample compartments, supporting steady food preservation and workflow in restaurant, cafeteria, and hospitality environments.
- Operation type — suitable for restaurants and cafeterias
- Kitchen type — optimized for compact commercial spaces
- Foodservice category — ideal for mixed refrigerating and freezing needs
- Workload qualifier — supports moderate throughput and storage demands
- Use case — efficient manual temperature management for perishable foods
Why Choose Nor-Lake 10X28X7-4 COMBO
Compared to similar units, this Nor-Lake model offers a durable steel finish, floorless NSF-compatible design, and two versatile compartments that facilitate organized storage. Its integrated self-closing doors enhance security and operational flow, while the compact footprint maximizes usable space in busy back-of-house environments. Built for consistent performance and ease of maintenance, it provides a reliable refrigeration solution for medium-scale foodservice operations seeking efficiency and longevity.
- Compact footprint for efficient kitchen placement
- Floorless design simplifies sanitation routines
- Versatile two-compartment layout enhances workflow
- Heavy-duty embossed coated steel ensures long-term durability
- Self-contained refrigeration supports straightforward installation & maintenance
