The Nor-Lake 10X16X7-7 COMBO1 Fast-Trak™ Indoor Two Compartment Walk-In is a commercial-grade refrigerated unit designed for moderate-volume foodservice environments. This combination cooler and freezer unit measures 10' x 16' with two 8' by 8' compartments and a height of 7'7". It features a durable embossed coated steel interior and exterior finish, a smooth aluminum interior floor in the freezer section, and a floor-less cooler area, optimized for efficient workflow. The self-closing doors with locking deadbolt handles enhance security and ease of access, ensuring reliable operation in busy commercial kitchens, restaurant prep areas, or healthcare facilities. Built for indoor installation, it is engineered for durability, temperature stability, and operational efficiency with precise dimensional and construction specifications.
Top Nor-Lake 10X16X7-7 COMBO1 Features
The Nor-Lake 10X16X7-7 COMBO1 Fast-Trak™ walk-in combines versatile cooling and freezing capabilities suitable for foodservice applications requiring flexible storage. Its two independently accessible compartments support workflow separation, while the embossed steel finish offers longevity and ease of cleaning. Designed for moderate throughput environments, this unit integrates seamlessly into commercial kitchens, with features like self-closing doors and a smooth aluminum floor for hygienic maintenance. Its precise internal dimensions and robust construction make it ideal for storing perishable ingredients, prepackaged products, or prepared foods, enhancing operational efficiency and sanitation standards.
- Functionality: Two separate climate zones with independent temperature control
- Durability: 26 gauge embossed coated steel interior and exterior
- Ease-of-Use: Self-closing doors with locking deadbolt handles
- Workflow Optimization: Fits in compact indoor spaces for moderate-volume storage
- Construction: Floor/floorless design tailored for food safety and hygiene
Ideal for medium-volume foodservice operations requiring reliable cold storage and quick access to perishables.
Nor-Lake 10X16X7-7 COMBO1 Technical Specs
The Nor-Lake 10X16X7-7 COMBO1 is constructed for indoor use with a dimension of 120 inches in width, 192 inches in depth, and a height of 91 inches, weighing approximately 2,285 lbs. It is equipped with a self-contained refrigeration system utilizing air cooling, optimized for moderate energy consumption with specific electrical requirements of voltage, frequency, and phase tailored to commercial settings. The unit features a food-safe embossed steel finish with a durable floor design—aluminum for freezing areas and floorless configuration for cooling spaces—facilitating maintenance and sanitation. Operating within a temperature range suitable for both refrigeration and freezing applications, it supports food safety standards without certification mentions. It maintains precise temperature control for reliable storage of perishable products, supporting both workflow and hygiene in foodservice facilities.
- Electrical Requirements: Voltage, frequency, phase, and amperage tailored for indoor installation
- Cooling Method: Air-cooled self-contained refrigeration system
- Production Capacity: Designed for moderate throughput, exact capacity depends on set temperatures
- Construction & Finish: Embossed coated steel interior and exterior for durability
- Dimensions & Weight: 120" W x 192" D x 91" H, approximately 2285 lbs total weight
What is a commercial walk-in combination cooler freezer?
A commercial walk-in combination cooler freezer is a large refrigeration unit designed for integrated cold storage of perishable goods in foodservice settings. These units typically feature separate cooling and freezing compartments, with precise temperature controls, durable construction, and space-efficient designs like the Nor-Lake 10X16X7-7 COMBO1. Installed in restaurants, healthcare facilities, or industrial kitchens, they enable reliable storage of ingredients, prepackaged foods, and prepared products, supporting workflow and hygiene standards in moderate-volume operations.
Top combination cooler freezer for foodservice environments
Designed for commercial refrigeration in foodservice operations, the Nor-Lake 10X16X7-7 COMBO1 offers reliable performance with a durable build and efficient operation, suitable for moderate-volume storage needs. Engineered for moderate throughput workflows, it is ideal for restaurant kitchens, cafeterias, or healthcare settings requiring flexible, dependable cold storage in a compact footprint.
- Operation Type — suitable for restaurant prep kitchens
- Kitchen Type — suited for compact commercial spaces
- Foodservice Category — optimized for hospital, cafeteria, or catering use
- Workload Qualifier — supports moderate throughput storage
- Use Case — ideal for dual-zone ingredient & product storage
Why Choose Nor-Lake 10X16X7-7 COMBO1?
Built from high-grade embossed steel with a floorless cooler section and aluminum freezer interior, the Nor-Lake 10X16X7-7 COMBO1 stands out among commercial walk-in units. Its dual-compartment design enhances workflow efficiency, while features like self-closing doors improve sanitation and security. Its robust construction ensures long-term performance and ease of maintenance, making it a reliable choice for foodservice facilities seeking durable refrigerated solutions.
- Compact footprint: 10' x 16' design optimizes space in commercial kitchens
- Self-contained refrigeration: Simplifies installation and maintenance
- Dual-zone setup: Supports separate refrigeration and freezing needs
- Durable finish: Embossed coated steel withstands heavy use
- Optimized workflow: Two compartments enable organized storage in busy kitchens
