The Nor-Lake 10X16X7-4 COMBO Fast-Trak™ Indoor Two Compartment Walk-In is a commercial-grade refrigeration solution designed for efficient storage in busy foodservice environments. This walk-in cooler and freezer unit features two distinct compartments measuring 10 feet by 16 feet with a height of 7 feet 4 inches, offering optimal space partitioning for temperature-specific storage. Its floorless design, equipped with NSF vinyl sealers, facilitates quick installation and cleaning. The interior and exterior are finished with durable 26-gauge embossed coated steel, ensuring longevity in high-traffic settings. Equipped with self-closing, hinged doors with locking deadbolt handles, the unit provides secure, user-friendly access. Technical details include precise dimensions, construction materials, and a weight of 1986 lbs, suitable for mid-volume foodservice operations looking for reliable, space-efficient refrigeration units.
Top Nor-Lake 10X16X7-4 COMBO Features
This walk-in combination cooler freezer ideal for moderate workload foodservice settings features separate temperature zones, floorless NSF vinyl sealers for quick cleanup, and embossed coated steel finishes for maximum durability. Its self-closing hinged doors with locking deadbolt handle facilitate secure access and sanitation, suitable for busy kitchens. Designed for indoor installation, it provides flexible storage with 10' x 8' compartments, supporting efficient workflow integration in commercial kitchens. Durable, corrosion-resistant construction ensures long-term performance in demanding environments.
- Partitioned compartments: Facilitate organized storage for perishables and frozen goods.
- 26 gauge embossed steel finish: Ensures corrosion resistance and easy maintenance.
- Floorless, NSF vinyl sealers: Simplify installation and cleaning routines.
- Self-closing hinged doors: Support secure, hands-free access and prevent temperature loss.
- Locking deadbolt handles: Provide security for stored inventory, ideal for commercial applications.
Best suited for mid-volume foodservice operations requiring reliable dual-zone storage.
10X16X7-4 COMBO Technical Specs
The Nor-Lake 10X16X7-4 COMBO features a floorless, indoor installation design with a total weight of 1986 lbs, constructed from embossed coated steel finished in a durable, corrosion-resistant coating. Its dimensions include a width of 120 inches, a depth of 192 inches, and a height of 88 inches. The unit operates in a temperature range suitable for refrigerated storage, with NSF approval supporting sanitation standards. The two compartments, measuring 10 feet by 8 feet each, are separated by an internal wall, allowing for distinct storage environments. The self-contained refrigeration system ensures energy-efficient operation, with typical electrical requirements compatible with standard commercial power supplies. External finish options and precise dimension details make this unit adaptable in various indoor foodservice settings.
- Electrical Requirements: Standard commercial power, voltage, phase, and amperage as specified
- Cooling Method: Self-contained refrigeration system
- Production Capacity: Assumes consistent temperature maintenance for perishable storage
- Finish: Embossed coated steel exterior and interior for durability
- Dimensions: 120" W x 192" D x 88" H
- Weight: 1986 lbs assembled
- Installation: Indoor, floorless design with NSF vinyl sealers
What is a commercial walk-in refrigerator and freezer combination?
A commercial walk-in refrigerator and freezer combination is a large-scale storage unit designed for foodservice operations that require ample separate cold storage in one integrated system. These units typically feature multiple compartments with distinct temperature controls, durable construction materials, and secure access points. The Nor-Lake 10X16X7-4 COMBO offers a floorless, indoor installation with two compartments measuring 10' x 8' each, constructed from embossed coated steel. It supports efficient workflow in restaurants, cafeterias, and catering facilities by providing reliable, organized cold storage tailored for moderate throughput foodservice tasks, such as storing perishable ingredients and frozen products, in a space-efficient footprint.
Top Commercial Refrigeration for Foodservice Environments
The Nor-Lake 10X16X7-4 COMBO is a robust, dual-zone walk-in designed for moderate-volume kitchen operations that demand secure, space-efficient refrigeration. Its engineered construction supports reliable indoor installation for restaurant, cafeteria, or catering use, optimizing storage workflow without compromise. Nor-Lake’s brand quality ensures long-term performance and durability in demanding commercial settings.
- Operation Type — suitable for moderate throughput foodservice settings
- Kitchen Type — ideal for compact commercial spaces or undercounter applications
- Foodservice Category — tailored for restaurant, cafeteria, and catering applications
- Workload Qualifier — supports consistent, moderate inventory turnover
- Use Case — effective for organized storage of perishables and frozen products
Why Choose Nor-Lake 10X16X7-4 COMBO
Compared to similar dual-zone walk-in units, the Nor-Lake 10X16X7-4 COMBO stands out with its durable embossed coated steel finish, floorless NSF-sealed floor design for quick cleaning, and flexible two-compartment configuration facilitating optimized workflow. Its robust, corrosion-resistant build and secure locking mechanisms enhance sanitation and inventory protection, supporting operational efficiency in busy commercial kitchens.
- Self-contained refrigeration system simplifies installation and service maintenance
- Floorless design reduces setup time and improves hygiene routines
- Two interior compartments improve organization and access
- Built with corrosion-resistant 26 gauge embossed coated steel
- Secure locking deadbolt handles enhance inventory security in commercial settings
