The New Age Industrial 22036ES36P Equipment Stand is a professionally designed, stationary storage solution optimized for commercial foodservice environments. Featuring dimensions of 36"W x 20"D x 36"H, this equipment stand provides durable aluminum construction, ensuring long-term stability and corrosion resistance. Equipped with two adjustable solid shelves capable of supporting up to 400 lbs. each, it offers precise height customization for organizing kitchen appliances or prep areas effectively. Ideal for countertop cooking stations, this stand enhances workflow efficiency by offering reliable, stable support with strategic shelving, making it suitable for high-demand restaurant or catering operations requiring robust, adaptable equipment management.
New Age 22036ES36P Features
The New Age Equipment Stand features adjustable solid shelves designed for versatile storage, with each shelf supporting 400 lbs., and constructed from corrosion-resistant aluminum for durability in busy kitchens. Its stationary base ensures stability during daily use, while the open base with an undershelf simplifies cleaning and maintenance. Suitable for countertop cooking areas and prep stations, it supports efficient workflow by securely holding equipment and supplies aligned with foodservice safety standards.
- Adjustable solid shelves support up to 400 lbs. each for flexible load management
- Aluminum construction delivers corrosion resistance and long-term durability
- Stationary base provides stable support for heavy kitchen equipment
- Open base with undershelf facilitates easy cleaning and sanitation
- Precisely dimensioned at 36"W x 20"D x 36"H for space-efficient kitchen layouts
Ideal for high-demand commercial kitchens needing durable, customizable equipment storage
22036ES36P Technical Specs
The New Age Industrial 22036ES36P Equipment Stand boasts a robust aluminum top and base, offering corrosion resistance and structural integrity under demanding use. Standing at 36 inches high with a width of 36 inches and depth of 20 inches, it provides a total weight of 25 lbs. Designed for countertop applications, it supports adjustable shelving capable of bearing 400 lbs. per shelf. Its open base with an undershelf simplifies cleaning routines, while the stand’s construction in the USA ensures quality and longevity. This equipment stand is particularly suited for environments requiring stable, adjustable storage solutions integrated into busy foodservice workflows.
- Material: Aluminum for corrosion resistance and durability
- Dimensions: 36"W x 20"D x 36"H, suitable for compact foodservice spaces
- Weight: 25 lbs. for easy handling and relocation
- Load Capacity: 400 lbs. per shelf, supporting heavy kitchen equipment
- Construction: Open base with undershelf for cleaning access and stability
- Made in USA ensuring quality manufacturing standards
- Handling requires no electrical or plumbing connections; maintenance involves routine cleaning and shelf adjustments
Clearance: Adequate space beneath shelves for cleaning and maintenance
Material Safety: Aluminum surface compatible with standard cleaning routines
Assembly: Optional; minimal tools required for shelf adjustments
Application: Supports countertop cooking and prep station setups in high-use kitchens
Operation environment: Tolerant to typical kitchen temperatures, reliable in humid or dry conditions
What is a commercial equipment stand?
A commercial equipment stand is a sturdy, purpose-built support structure designed to hold kitchen appliances, cookware, or supplies in foodservice settings. The New Age Industrial 22036ES36P is a stationary stand constructed from high-quality aluminum, measuring 36"W x 20"D x 36"H, engineered for stability and customizable shelving. Installed in commercial kitchens, prep areas, or catering facilities, it provides reliable, corrosion-resistant support that enhances workflow and productivity in medium- to high-volume foodservice operations.
Top equipment stands for countertop cooking in commercial kitchens
Built with durable aluminum and featuring adjustable shelving, the New Age 22036ES36P equipment stand ensures stable support and flexible organization in foodservice environments. Its corrosion-resistant construction and open base promote sanitation, making it suitable for medium-volume restaurant, catering, or prep station use. Designed for operation in busy commercial kitchens, it optimizes workflow and maximizes space with a robust, restaurant-ready build.
- Stationary setup ideal for stable, secure equipment placement
- Corrosion-resistant aluminum body supports durability in demanding kitchens
- Adjustable shelves accommodate various appliance sizes and weights
- Compact footprint maximizes workspace efficiency in commercial environments
- Supports mid-volume workflows with strong, reliable construction